Your browser doesn't support javascript.
loading
Spill-proof beverage container usage among young WIC-enrolled children.
Shonka, Jill M; Weber-Gasparoni, Karin; Kramer, Katherine W O; Warren, John; Marshall, Teresa A; Dawson, Deborah V.
Afiliación
  • Shonka JM; Pediatric dentist in private practice, Windsor, Colo., USA. jillfreestyle11@yahoo.com.
  • Weber-Gasparoni K; Department of Pediatric Dentistry, College of Dentistry, University of Iowa, Iowa City, Iowa, USA.
  • Kramer KW; Colleges of Public Health and Dentistry, University of Iowa, Iowa City, Iowa, USA.
  • Warren J; Department of Preventive and Community Dentistry, College of Dentistry, University of Iowa, Iowa City, Iowa, USA.
  • Marshall TA; Department of Preventive and Community Dentistry, College of Dentistry, University of Iowa, Iowa City, Iowa, USA.
  • Dawson DV; Department of Pediatric Dentistry and Dows Institute for Dental Research, College of Dentistry, University of Iowa, Iowa City, Iowa, USA.
Pediatr Dent ; 36(3): 222-7, 2014.
Article en En | MEDLINE | ID: mdl-24960389
PURPOSE: Currently, research is lacking regarding the use of spill-proof beverage containers (SPBCs). The purpose of this study was to assess the relationship between daytime SPBCs use for sugared beverages, caries, socioeconomic status, and other covariates in high-caries risk 12- to 49-month-old children attending a Women, Infants and Children (WIC) program. METHODS: Data were analyzed using baseline information from 415 Iowa WIC-enrolled children who participated in a psychoeducational study. Mothers completed a series of detailed questionnaires regarding their SES and their child's beverage consumption. Dental examinations using d1d2.3 (noncavitated and cavitated carious lesions) criteria were completed for the children. Bivariate relationships for consumption of any sugared beverage using SPBCs were assessed and followed by multivariable modeling using logistic regression (alpha=0.05). RESULTS: Only 18 children (four percent) reported using SPBCs for any sugared beverage during the night versus 290 (70 percent) during the day. Daytime consumption of sugared beverages from SPBCs was less likely to be reported in older children (P<.001) and in African American children when compared to both Hispanics (P>.001) and Caucasians (P=.001). CONCLUSIONS: Iowa WIC children primarily consume sugared beverages using spill-proof beverage containers during the day; children who were younger and Hispanic or Caucasian were more likely to use SPBCs to consume sugared beverages.
Asunto(s)
Buscar en Google
Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Bebidas / Sacarosa en la Dieta / Utensilios de Comida y Culinaria / Asistencia Alimentaria Tipo de estudio: Prognostic_studies Aspecto: Determinantes_sociais_saude / Equity_inequality Límite: Adult / Child, preschool / Female / Humans / Infant / Male País/Región como asunto: America do norte Idioma: En Revista: Pediatr Dent Año: 2014 Tipo del documento: Article País de afiliación: Estados Unidos Pais de publicación: Estados Unidos
Buscar en Google
Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Bebidas / Sacarosa en la Dieta / Utensilios de Comida y Culinaria / Asistencia Alimentaria Tipo de estudio: Prognostic_studies Aspecto: Determinantes_sociais_saude / Equity_inequality Límite: Adult / Child, preschool / Female / Humans / Infant / Male País/Región como asunto: America do norte Idioma: En Revista: Pediatr Dent Año: 2014 Tipo del documento: Article País de afiliación: Estados Unidos Pais de publicación: Estados Unidos