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Chitin extraction from shrimp shell using enzymatic treatment. Antitumor, antioxidant and antimicrobial activities of chitosan.
Younes, Islem; Hajji, Sawssen; Frachet, Véronique; Rinaudo, Marguerite; Jellouli, Kemel; Nasri, Moncef.
Afiliación
  • Younes I; Laboratory of Enzyme Engineering and Microbiology, University of Sfax, National School of Engineering, PO Box 1173-3038 Sfax, Tunisia. Electronic address: islem.younes@gmail.com.
  • Hajji S; Laboratory of Enzyme Engineering and Microbiology, University of Sfax, National School of Engineering, PO Box 1173-3038 Sfax, Tunisia.
  • Frachet V; AGing Imaging Modeling, CNRS FRE 3405, Université Joseph Fourier, EPHE, Grenoble, France.
  • Rinaudo M; Biomaterials Applications, 6, rue Lesdiguières 38000 Grenoble, France.
  • Jellouli K; Laboratory of Enzyme Engineering and Microbiology, University of Sfax, National School of Engineering, PO Box 1173-3038 Sfax, Tunisia.
  • Nasri M; Laboratory of Enzyme Engineering and Microbiology, University of Sfax, National School of Engineering, PO Box 1173-3038 Sfax, Tunisia.
Int J Biol Macromol ; 69: 489-98, 2014 Aug.
Article en En | MEDLINE | ID: mdl-24950313
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Péptido Hidrolasas / Crustáceos / Quitosano / Exoesqueleto Límite: Animals Idioma: En Revista: Int J Biol Macromol Año: 2014 Tipo del documento: Article Pais de publicación: Países Bajos
Texto completo
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Péptido Hidrolasas / Crustáceos / Quitosano / Exoesqueleto Límite: Animals Idioma: En Revista: Int J Biol Macromol Año: 2014 Tipo del documento: Article Pais de publicación: Países Bajos