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Changes in endogenous bioactive compounds of Korean native chicken meat at different ages and during cooking.
Jayasena, Dinesh D; Jung, Samooel; Bae, Young Sik; Kim, Sun Hyo; Lee, Soo Kee; Lee, Jun Heon; Jo, Cheorun.
Afiliación
  • Jayasena DD; Department of Animal Science and Biotechnology, Chungnam National University, Daejeon 305-764, Republic of Korea Department of Animal Science, Uva Wellassa University, Badulla 90000, Sri Lanka.
  • Jung S; Department of Animal Science and Biotechnology, Chungnam National University, Daejeon 305-764, Republic of Korea.
  • Bae YS; Department of Animal Science and Biotechnology, Chungnam National University, Daejeon 305-764, Republic of Korea.
  • Kim SH; Department of Animal Science and Biotechnology, Chungnam National University, Daejeon 305-764, Republic of Korea.
  • Lee SK; Department of Animal Science and Biotechnology, Chungnam National University, Daejeon 305-764, Republic of Korea.
  • Lee JH; Department of Animal Science and Biotechnology, Chungnam National University, Daejeon 305-764, Republic of Korea.
  • Jo C; Department of Agricultural Biotechnology, Center for Food and Bioconvergence, and Research Institute of Agriculture and Life Science, Seoul National University, Seoul 151-921, Republic of Korea cheorun@snu.ac.kr.
Poult Sci ; 93(7): 1842-9, 2014 Jul.
Article en En | MEDLINE | ID: mdl-24812230

Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Pollos / Músculo Esquelético / Manipulación de Alimentos / Carne Límite: Animals País/Región como asunto: Asia Idioma: En Revista: Poult Sci Año: 2014 Tipo del documento: Article País de afiliación: Sri Lanka Pais de publicación: Reino Unido

Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Pollos / Músculo Esquelético / Manipulación de Alimentos / Carne Límite: Animals País/Región como asunto: Asia Idioma: En Revista: Poult Sci Año: 2014 Tipo del documento: Article País de afiliación: Sri Lanka Pais de publicación: Reino Unido