Dietary protein and DDT toxicity.
Bull Environ Contam Toxicol
; 4(5): 256-61, 1969 Sep.
Article
en En
| MEDLINE
| ID: mdl-24185553
Albino rats fed for 28 days from weaning on diets containing progressively smaller percentages of casein become progressively more susceptible to the lethal effects of single toxic oral doses of DDT than are rats fed normal amounts of dietary casein (27%). When the amount of casein in the diet is increased to 81%, the LD50 also declines. The clinical signs of toxicity to DDT at the range of the acute oral LD50 were similar in animals of all dietary groups studied.
Texto completo:
1
Colección:
01-internacional
Base de datos:
MEDLINE
Idioma:
En
Revista:
Bull Environ Contam Toxicol
Año:
1969
Tipo del documento:
Article
País de afiliación:
Canadá
Pais de publicación:
Estados Unidos