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Enhancing the volume and the optical quality of hen egg-white lysozyme crystals by coupling the salt concentration gradient crystallization method with a magnetic field.
Magay, Elena; Cho, Sang Jin; Kim, Shin Ae.
Afiliación
  • Magay E; Neutron Science Division, Basic Science and Technology Department, Korea Atomic Energy Research Institute, 989-111 Daedeok-daero, Yuseong-gu, Daejeon, 305-353, Republic of Korea.
J Appl Crystallogr ; 45(Pt 5): 1066-1068, 2012 Oct 01.
Article en En | MEDLINE | ID: mdl-22997475
The effect of coupling the salt concentration gradient crystallization method with the use of the paramagnetic salt MnCl(2) and a magnetic field is reported. The use of a simple magnetic device is proposed to have a significant effect on hen egg-white lysozyme crystal growth. Large single crystals greater than 10 mm(3) in volume with optical perfection were consistently obtained in this study.

Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Idioma: En Revista: J Appl Crystallogr Año: 2012 Tipo del documento: Article Pais de publicación: Estados Unidos

Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Idioma: En Revista: J Appl Crystallogr Año: 2012 Tipo del documento: Article Pais de publicación: Estados Unidos