Oxoester oxidoreductase activities in new isolates of Pichia anomala from apple, grape and cane juices.
FEMS Yeast Res
; 5(6-7): 685-90, 2005 Apr.
Article
en En
| MEDLINE
| ID: mdl-15780669
Thirty-nine yeasts isolated from apple, grape and cane juices were screened for their oxidoreductase activity. The two strains of Pichia, one isolated from apple and one from cane juices, appear to be promising strains for oxidoreductase activity on alpha-oxoesters. They showed similar high yields in converting ethyl pyruvate to ethyl lactate as Saccharomyces spp. (86.6% and 85.3% versus 86.6%), and higher yields in the reduction of alpha-oxocarboxylic esters (ketopantolactone to pantolactone: 74% and 73.3%, respectively) compared to Saccharomyces spp. (yield 60%).
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Colección:
01-internacional
Base de datos:
MEDLINE
Asunto principal:
Oxidorreductasas
/
Pichia
/
Bebidas
/
Malus
/
Vitis
/
Saccharum
/
Ésteres
Idioma:
En
Revista:
FEMS Yeast Res
Asunto de la revista:
MICROBIOLOGIA
Año:
2005
Tipo del documento:
Article
Pais de publicación:
Reino Unido