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Anti-stress and anti-fatigue effects of fermented rice bran.
Kim, K M; Yu, K W; Kang, D H; Koh, J H; Hong, B S; Suh, H J.
Afiliación
  • Kim KM; School of Food Biotechnology, Woosong University, Daejeon, Korea.
Biosci Biotechnol Biochem ; 65(10): 2294-6, 2001 Oct.
Article en En | MEDLINE | ID: mdl-11758925
The anti-stress and anti-fatigue effects on rats and mice of a hot water extract of rice bran fermented with Saccharomyces cerevisae IFO 2346 were investigated. Oral administration (1 g/kg/day) of the hot water extract of fermented rice bran (FRB) inhibited major changes in the weight of the adrenal, thymus, spleen and thyroid, showing an anti-stress effect. The hot water extract of FRB also inhibited increases in the GPT and LDH activity, cholesterol and glucose in the serum. The administration (1 g/kg/day) for 2 weeks significantly prolonged the swimming time, resulting in an increase in the anti-fatigue effect. It is considered from these results that FRB had anti-stress and anti-fatigue effects.
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Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Estrés Fisiológico / Fatiga / Glucanos Límite: Animals Idioma: En Revista: Biosci Biotechnol Biochem Asunto de la revista: BIOQUIMICA / BIOTECNOLOGIA Año: 2001 Tipo del documento: Article Pais de publicación: Reino Unido
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Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Estrés Fisiológico / Fatiga / Glucanos Límite: Animals Idioma: En Revista: Biosci Biotechnol Biochem Asunto de la revista: BIOQUIMICA / BIOTECNOLOGIA Año: 2001 Tipo del documento: Article Pais de publicación: Reino Unido