RESUMO
The inverse relationship between HDL-C (high-density lipoprotein cholesterol) and cardiovascular disease is well established. However, it is consensus that the cholesterol content present in HDL does not capture its complexity, and other metrics need to be explored. HDL is a heterogeneous, protein-enriched particle with functions going beyond lipid metabolism. In this way, its protein content seems to be attractive to investigate its behavior in the face of pathologies. Many of the proteins with important function in HDL are in low abundance (<1% of total proteins), which makes their detection challenging. Quantitative proteomics allows detecting proteins with high precision and robustness in complex matrix. However, quantitative proteomics is still poorly explored in the context of HDL. In this sense, in the second chapter of this thesis, the analytical performance of two quantitative methodologies was carefully investigated. These methods achieved adequate linearity and high precision using labeled peptides in a pool HDL, in addition to comparable ability to differentiate proteins from HDL subclasses of healthy subjects. Another bottleneck that waits for a solution in proteomics is the lack of standardization in data processing and analysis after mass spectrometry acquisition. In addition, interest in the cardioprotective properties of omega-3 is growing, but little is known about its effects on the HDL proteome. Thus, in the third chapter of this thesis, we compared five protein quantification strategies using Skyline and MaxDIA software platforms in order to investigate the HDL proteome from mice submitted to a high-fat diet supplemented or not with omega-3. MaxDIA with label-free quantification (MaxLFQ) achieved high precision to show that polyunsaturated fatty acids remodel the HDL proteome to a less inflammatory profile. Therefore, the two studies presented in this thesis begin to open new paths for a deeper and more reliable understanding of HDL, both at the level of protein quantification by mass spectrometry and after data acquisition
A inversa relação entre HDL-C (do inglês, high-density lipoprotein cholesterol) e doenças cardiovasculares é bem estabelecida. No entanto, é consenso que o conteúdo de colesterol presente na HDL não captura sua complexidade, e outras métricas precisam ser exploradas. A HDL é uma partícula heterogênea, enriquecida em proteínas, com funções que vão além do metabolismo de lipídeos. Dessa forma, seu conteúdo proteico parece ser mais atrativo para exprimir seu comportamento frente às patologias. Muitas das proteínas com função importante estão em baixa abundância (<1% do total de proteínas), o que torna a detecção desafiadora. Métodos quantitativos de proteômica permitem detectar proteínas com alta precisão e robustez em matrizes complexas. No entanto, a proteômica quantitativa ainda é pouco explorada no contexto da HDL. Nesse sentido, no segundo capítulo dessa tese, a performance analítica de dois métodos quantitativos foi criteriosamente investigada, os quais alcançaram adequada linearidade e alta precisão usando peptídeos marcados em um pool de HDL, além de comparável habilidade em diferenciar as proteínas das subclasses da HDL de indivíduos saudáveis. Outro gargalo que aguarda por solução em proteômica é a falta de padronização no processamento e análise de dados após a aquisição por espectrometria de massas. Além disso, é crescente o interesse das propriedades cardioprotetivas do ômega-3, porém pouco se conhece sobre seus efeitos no proteoma da HDL. Então, no terceiro capítulo dessa tese, comparamos cinco estratégias de quantificação de proteínas utilizando os softwares Skyline e MaxDIA com o intuito de comparar o proteoma da HDL de camundongos submetidos a uma dieta hiperlipídica suplementados ou não com ômega-3. MaxDIA com quantificação label-free (MaxLFQ) apresentou alta precisão para mostrar que o ômega-3 remodela o proteoma da HDL para um perfil menos inflamatório. Portanto, os dois estudos apresentados nessa tesa começam a abrir novos caminhos para o entendimento mais profundo e confiável da HDL tanto por meio da quantificação das proteínas por espectrometria de massas quanto após à aquisição dos dados
Assuntos
Proteômica/instrumentação , Hiperlipidemias/patologia , HDL-Colesterol/análise , Espectrometria de Massas/métodos , Doenças Cardiovasculares/patologia , Dieta/classificação , Dieta Hiperlipídica/efeitos adversosRESUMO
Introdução: A aterosclerose é uma doença inflamatória crônica decorrente de alterações na parede das artérias de médio e grande calibre e associadas a diversos fatores de risco, dentre os quais destaca-se as hiperlipidemias, ou seja, o aumento plasmático das lipoproteínas, mas também outras comorbidades, como a Síndrome Metabólica. Entre as lipoproteínas, a lipoproteína de baixa densidade (LDL) é de grande relevância na aterosclerose. Diferentes espécies de LDL modificada (LDLm) são originadas através de lipólise, glicação e proteólise, além da oxidação, variando em densidade e eletronegatividade, sendo melhor denominada LDL eletronegativa [LDL (-)]. Considerando as diferenças conformacionais entre a estrutura da ApoB-100 da LDL nativa e da LDL (-), em um estudo inicial, nosso grupo desenvolveu um anticorpo monoclonal (2C7) a partir da imunização de camundongos Balb/c com a LDL (-) humana. Em uma etapa seguinte foi mapeado o epítopo reconhecido pelo anticorpo monoclonal anti-LDL (-) através de phage display. O peptídeo ligante do anticorpo monoclonal anti-LDL (-) foi nomeado p2C7. Esse peptídeo não representa regiões da sequência linear da ApoB-100 humana, mas microdomínios conformacionais de epítopos da ApoB-100 da LDL (-), tornando-os candidatos para a imunomodulação da aterogênese. Portanto, investigar a imunomodulação induzida pelos peptídeo p2C7 miméticos da LDL (-), por representar um epítopo imunodominante da LDL (-), poderá abrir novas perspectivas terapêuticas futuras para a imunomodulação da aterosclerose. Objetivo: Avaliar a imunomodulação promovida pelo p2C7 in vivo, utilizando camundongos C57BL/6 LDLr -/- e amostras de plasma humano. Adicionalmente, no estágio (BEPE) realizado no Instituto Karolinska (dezembro de 2019 a março de 2021), investigou-se o imunometabolismo como mediador nas doenças cardiovasculares. Na parte II-A, estão descritos os resultados do estudo inicialmente proposto. Na parte II-B, apresenta-se os resultados que foram desenvolvidos posteriormente, com ampliação do escopo do projeto, abordando-se a inflamação vascular envolvida no aneurisma de aorta abdominal através de ferramentas de bioinformática. Na parte II-C, são apresentados os resultados do estudo do envolvimento da enzima indolamina 2,3 dioxigenase (IDO) na esteatohepatite não-alcoólica (NASH) e aterosclerose em camundongos ApoE-/- and ApoE/IDO/double-knockout. Metodologia: Foi avaliada a presença de anticorpos anti-p2C7 em amostras de plasma humano de indivíduos com ou sem síndrome metabólica. Realizamos a determinação de TNF circulante nas mesmas amostras e prosseguimos com regressões lineares associando os parâmetros inflamatórios com os níveis de anticorpos anti-p2C7. Camundongos C57BL/6 LDLr -/- foram imunizados com p2C7 e os adjuvantes Alum ou Montanide ISA 720, analisando-se os títulos de anticorpos contra p2C7 e LDL (-), a produção de citocinas (IL-10, IL-4, IL-2, IL-6, IFNγ, IL-17, TNFα) e células secretoras de anticorpos. Camundongos C57BL/6 LDLr -/- foram tolerizados contra os peptídeos mimotopos, com injeções intravenosas (veia caudal) e desafiados com a imunização contendo LDL (-) + Alum. Avaliou-se os títulos de anticorpos contra p2C7 e LDL (-) e a produção de citocinas (TNF-α, IFNγ, IL-12, IL-6, IL-10 e MCP-1). Os camundongos foram mantidos em dieta hipercolesterolêmica por 3 meses para formação da placa aterosclerótica. Após este período, os camundongos foram eutanasiados, avaliando-se a formação de placa aterosclerótica na artéria abdominal e arco aórtico, assim como a produção de citocinas (TNF-α, IFNγ, IL-12, IL-6, IL-10 e MCP-1). Camundongos C57BL/6 LDLr -/- foram imunizados com OVA-p2C7 e, após dieta hipercolesterolêmica de 3 meses para formação de placa aterosclerótica, foram avaliados os parâmetros inflamatórios e avaliada a captação de 18F-FDG no arco aórtico através de PET/CT. Resultados: A imunização com o p2C7 (livre) não foi capaz de induzir resposta humoral, não se observando títulos detectáveis de anticorpos reativos à p2C7 ou LDL (-) em nenhum camundongo imunizado, assim como não foram detectadas células secretoras de anticorpos específicos para a LDL (-). O grupo imunizado com Alum ou Montanide + p2C7 teve aumento significativo na produção de TNF- quando comparado com os demais grupos. O protocolo de tolerização foi realizado com sucesso, visto que os camundongos tolerizados apresentaram títulos de anticorpos inferiores aos controles para o epítopo utilizado. Apenas os camundongos tolerizados com o p2C7 apresentaram aumento significativo na produção de IL-6, IL-12, IL-10, TNF-α, IFNγ e MCP 1 após dieta hipercolesterolêmica. A imunização ativa com OVA-p2C7 foi capaz de reduzir a produção de TNF induzida pela dieta hipercolesterolêmica, assim como reduzir a captação de 18F-FDG. Conclusão: o epítopo p2C7 é altamente expresso na LDL (-) de pacientes com maior risco cardiovascular. Além disso, a imunização ativa com p2C7 também se mostra uma ferramenta promissora para prevenir e regular a inflamação causada pela LDL (-) no curso da aterosclerose
Introduction: Atherosclerosis is a chronic inflammatory disease resulting from changes in the wall of medium and large-caliber arteries and associated with several risk factors, among which hyperlipidemias stand out, ie, the increase in plasma lipoproteins, but also other comorbidities, such as Metabolic Syndrome. Among the lipoproteins, low-density lipoprotein (LDL) is of great relevance in atherosclerosis. Different isoforms of modified LDL (LDLm) are originated through lipolysis, glycation and proteolysis, in addition to oxidation, varying in density and electronegativity, being better called electronegative LDL [LDL (-)]. Considering the conformational differences between the ApoB-100 structure of native LDL and LDL (-), in an initial study, our group developed a monoclonal antibody (2C7) from the immunization of Balb/c mice with human LDL (-). In a next step, the epitope recognized by the anti-LDL monoclonal antibody (-) was mapped using phage display. The binding peptide of anti-LDL monoclonal antibodies (-) was named p2C7. This peptide does not represent linear sequence regions of human ApoB-100, but conformational microdomains of LDL (-) ApoB-100 epitopes, making them candidates for the immunomodulation of atherogenesis. Therefore, investigating the immunomodulation induced by p2C7 peptide mimetics of LDL (-) as it represents an immunodominant epitope of LDL (-) could open new future therapeutic perspectives for the immunomodulation of atherosclerosis. Objective: To evaluate the immunomodulation promoted by p2C7 in vivo, using C57BL/6 LDLr -/- mice, and human plasma samples. In addition, in the internship (BEPE), held at the Karolinska Institute (December 2019 to March 2021), immunometabolism as a mediator of Cardiovascular Diseases was studied. In part II-A, the results of the initially proposed study are described. In part II-B, the results that were developed later are presented, expanding the scope of the project, approaching the vascular inflammation involved in the abdominal aortic aneurysm through bioinformatics tools. In part II-C, the results of the study of the involvement of the enzyme indoleamine 2,3 dioxygenase (IDO) in non-alcoholic steatohepatitis (NASH) and atherosclerosis in ApoE-/- and ApoE/IDO/double mice are presented -knockout. Methodology: The presence of anti-p2C7 antibodies in human plasma samples with or without Metabolic Syndrome was evaluated. We measured circulating TNF in the same samples and proceeded with linear regressions associating inflammatory parameters with levels of anti-p2C7 antibodies. C57BL/6 LDLr -/- mice were immunized with p2C7 and the adjuvants Alum or Montanide ISA 720, analyzing the antibody titers against p2C7 and LDL (-), the production of cytokines (IL-10, IL-4, IL -2, IL-6, IFNγ, IL-17, TNFα) and antibody-secreting cells. C57BL/6 LDLr -/- mice were tolerized against mimotope peptides with intravenous injections (caudal vein) and challenged with immunization containing LDL (-) + Alum. Antibody titers against p2C7 and LDL (-) and cytokine production (TNF-α, IFNγ, IL-12, IL-6, IL-10 and MCP-1) were evaluated. The mice were kept on a hypercholesterolemic diet for 3 months for atherosclerotic plaque formation. After this period, the mice were euthanized, evaluating the formation of atherosclerotic plaque in the abdominal artery and aortic arch, as well as the production of cytokines (TNF-α, IFNγ, IL-12, IL-6, IL-10 and MCP -1). C57BL/6 LDLr -/- mice were immunized with OVA-p2C7 and, after a 3-month hypercholesterolemic diet for atherosclerotic plaque formation, inflammatory parameters were evaluated and 18F-FDG uptake was evaluated by PET/CT. Results: Immunization with p2C7 (free) was not able to induce a humoral response, with no detectable titers of antibodies reactive to p2C7 or LDL (-) being observed in any immunized mouse, as well as no detectable antibody-secreting cells for the LDL (-). The group immunized with Alum or Montanide + p2C7 had a significant increase in TNF-α production when compared to the other groups. The tolerance protocol was successfully performed, as the tolerized mice had lower antibody titers than controls for the epitope used. Only mice tolerated with p2C7 showed a significant increase in the production of IL-6, IL-12, IL-10, TNF-α, IFNγ and MCP 1 after a hypercholesterolemic diet. Active immunization with OVA-p2C7 was able to reduce TNF production induced by the hypercholesterolemic diet, as well as to reduce 18F-FDG uptake. Conclusion: the p2C7 epitope is highly expressed in LDL (-) of patients with higher cardiovascular risk. Furthermore, active immunization with p2C7 is also a promising tool to prevent and regulate inflammation caused by LDL (-) in the course of atherosclerosis
Assuntos
Animais , Masculino , Feminino , Camundongos , Imunização/instrumentação , Aterosclerose/patologia , Imunomodulação , Artérias/anormalidades , Doenças Cardiovasculares/patologia , Fatores de Risco , Dieta/classificação , Indolamina-Pirrol 2,3,-Dioxigenase/administração & dosagem , Anticorpos Monoclonais/efeitos adversos , Células Produtoras de Anticorpos/classificaçãoRESUMO
Residual feed intake (RFI) is one of the preferred traits for feed efficiency animal breeding. However, RFI measurement is expensive and time-consuming and animal ranking may depend on the nature of the diets. We aimed to explore RFI plasma biomarkers and to unravel the underlying metabolic pathways in yearling bulls fed either a corn-silage diet rich in starch (corn diet) or a grass-silage diet rich in fiber (grass diet). Forty-eight extreme RFI animals (Low-RFI, n = 24, versus High-RFI, n = 24, balanced per diet) were selected from a population of 364 Charolais bulls and their plasma was subjected to a targeted LC-MS metabolomic approach together with classical metabolite and hormonal plasma analyses. Greater lean body mass and nitrogen use efficiency, and lower protein turnover were identified as common mechanisms underlying RFI irrespective of the diet. On the other hand, greater adiposity and plasma concentrations of branched-chain amino acids (BCAA) together with lower insulin sensitivity in High-RFI animals were only observed with corn diet. Conversely, greater plasma concentrations of BCAA and total triglycerides, but similar insulin concentrations were noted in efficient RFI cattle with grass diet. Our data suggest that there are diet-specific mechanisms explaining RFI differences in fattening Charolais yearling bulls.
Assuntos
Ração Animal/análise , Fenômenos Fisiológicos da Nutrição Animal , Dieta/veterinária , Ingestão de Alimentos , Metaboloma , Poaceae/química , Zea mays/química , Animais , Composição Corporal , Bovinos , Dieta/classificação , Comportamento Alimentar , MasculinoRESUMO
BACKGROUND: Dietary changes, especially declines in traditional food diversity and increases in the consumption of processed foods, have previously been shown to increase the risk of developing cardiovascular diseases. AIM: We evaluated the prevalence and risk factors for metabolic syndrome in four Awajún communities in the Peruvian Amazon. SUBJECTS AND METHODS: A total of 222 participants answered a socioeconomic questionnaire, a 24-h food recall, and completed a physical examination for metabolic syndrome diagnosis. A Poisson regression with robust variance was used in the statistical analysis of risk factors for metabolic syndrome. RESULTS: We found an overall prevalence of 24% for metabolic syndrome. Being female, increased age and body mass index were significant risk factors for metabolic syndrome. Surprisingly, risk more than doubled with the ratio of traditional foods. However, this study revealed that there are fewer traditional foods being consumed in this study compared to prior studies among the Awajún. CONCLUSION: We suggest that the unexpected relationship between traditional food consumption and metabolic syndrome may be due to substantial reductions in the diversity of traditional foods. Currently available traditional foods are primarily high in carbohydrates and are supplemented with cheap, non-perishable, and carbohydrate heavy market food items.
Assuntos
Dieta/classificação , Nível de Saúde , Indígenas Sul-Americanos/estatística & dados numéricos , Síndrome Metabólica/epidemiologia , Adulto , Feminino , Humanos , Masculino , Síndrome Metabólica/etiologia , Pessoa de Meia-Idade , Peru/epidemiologia , Prevalência , Fatores de Risco , Adulto JovemRESUMO
Esta guía constituye un instrumento educativo que contiene 8 mensajes focales de madres de àreas urbana y rural del país, los cuales están dirigidos a los cuidadores de niñas y niños. Se espera que el mismo sea de gran utilidad para los profesionales de la salud, docentes, extensionistas, entre otros, para realizar actividades educativas en el àrea de alimentación y nutrición
Assuntos
Humanos , Criança , Dieta/classificação , Guias Alimentares , Paraguai , EducaçãoRESUMO
A healthy diet is an essential requirement to promote and preserve health, even in the presence of diseases, such as chronic kidney disease (CKD). In this review, nutritional therapy for CKD will be addressed considering not only the main nutrients such as protein, phosphorus, potassium, and sodium, which require adjustments as a result of changes that accompany the reduction of renal functions, but also the benefits of adopting dietary patterns associated with better outcomes for both preventing and treating CKD. We will also emphasize that these aspects should also be combined with a process of giving new meaning to a healthy diet so that it can be promoted. Finally, we will present the perspective of an integrated approach to the individual with CKD, exploring the importance of considering biological, psychological, social, cultural, and economic aspects. This approach has the potential to contribute to better adherence to treatment, thus improving the patient's quality of life.
Assuntos
Terapia Nutricional , Insuficiência Renal Crônica/dietoterapia , Dieta/classificação , Proteínas Alimentares , Ingestão de Energia , Comportamento Alimentar , Humanos , Fósforo , Potássio , Qualidade de Vida , SódioRESUMO
Obesity represents a major challenge to the pharmaceutical community due to the minimal availability of anti-obesity drugs and the drawbacks of current weight-loss agents. The study described herein presents lupine oil, in two pharmaceutical formulations, as a potential anti-obesity agent via its effect on different physiological, biochemical, and hormonal parameters. Rats were divided into two groups; one group was continued on a standard commercial rodent diet and served as the non-obese control. The other group was fed a high-fat diet for 7 weeks to prepare an obese rat model. Then, the obese rats were divided into groups to receive 100 mg/kg of the crude lupine oil or nanoemulsion for 10 or 20 days. Lupine oil showed a potent body weight-reducing effect and improved insulin resistance. The oil altered obesity-induced hyperlipidemia and it enhanced the leptin/adiponectin/AMPK hormonal system in epididymal fat, serum, and liver, to which all the above physiological activities could be attributed. The nanoemulsion formulation of lupine oil significantly amplified the activity for all the above physiological and hormonal parameters when compared to the crude oil formulation. Lupine oil nanoemulsion could be used as a potential drug against diet-induced obesity.
Assuntos
Animais , Masculino , Ratos , Fármacos Antiobesidade/efeitos adversos , Lupinus/efeitos adversos , Dieta/classificação , Obesidade/classificação , Fosfotransferases/administração & dosagem , Preparações Farmacêuticas , Monofosfato de Adenosina/agonistas , Adiponectina/farmacologiaRESUMO
Objectives. This study sought to compare the estimated glomerular filtration rate and the indication of dose adjustment of antimicrobials when using Cockcroft-Gault or Modification of Diet in Renal Disease. Methods. A cross-sectional study was performed with patients admitted to the intensive care unit of a Brazilian general hospital. The glomerular filtration rate was calculated for patients on all days using the Cockcroft-Gault and Modification of Diet in Renal Disease equations. The difference in estimated glomerular filtration and the dose adjustment indication of antimicrobials were assessed. Results. A total of 631 patients were included in this study. The median estimated glomerular filtration was significantly higher when estimated using Modification of Diet in Renal Disease (100.3 mL/ min/1.73 m2) than the estimation by Cockcroft-Gault (83.2 mL/min) [p<0.001]. Greater differences in estimations produced by the two formulae were observed in patients at extremes of weight and age, and a different dose adjustment was indicated for all antimicrobials assessed. Conclusions. These results demonstrate a significant difference in estimated glomerular filtration rate values when calculated using either Cockcroft-Gault or Modification of Diet in Renal Disease as well as in the indication of dose adjustment in an intensive care unit
Assuntos
Humanos , Masculino , Feminino , Adulto , Pessoa de Meia-Idade , Idoso , Pacientes , Brasil/etnologia , Dosagem/análise , Taxa de Filtração Glomerular , Unidades de Terapia Intensiva/classificação , Preparações Farmacêuticas , Estudos Transversais , Dieta/classificação , Insuficiência Renal/patologiaRESUMO
SUMMARY A healthy diet is an essential requirement to promote and preserve health, even in the presence of diseases, such as chronic kidney disease (CKD). In this review, nutritional therapy for CKD will be addressed considering not only the main nutrients such as protein, phosphorus, potassium, and sodium, which require adjustments as a result of changes that accompany the reduction of renal functions, but also the benefits of adopting dietary patterns associated with better outcomes for both preventing and treating CKD. We will also emphasize that these aspects should also be combined with a process of giving new meaning to a healthy diet so that it can be promoted. Finally, we will present the perspective of an integrated approach to the individual with CKD, exploring the importance of considering biological, psychological, social, cultural, and economic aspects. This approach has the potential to contribute to better adherence to treatment, thus improving the patient's quality of life.
RESUMO Uma dieta saudável é essencial para promover e preservar a saúde, mesmo na presença de doenças como a Doença Renal Crônica (DRC). Nesta revisão, a terapia nutricional para pacientes de DRC será abordada levando em conta não só os principais nutrientes que precisam ser ajustados devido às alterações que acompanham a redução das funções renais, tais como proteínas, fósforo, potássio e sódio. Abordaremos também os benefícios da adoção de padrões alimentares associados a desfechos melhores tanto para a prevenção quanto para o tratamento da DRC. Também enfatizaremos que esses aspectos devem ser aliados a um processo de ressignificação do conceito de dieta saudável para que seja possível a sua promoção. Por último, apresentaremos a perspectiva de uma abordagem integrada para o indivíduo com DRC, explorando a importância de considerar aspectos biológicos, psicológicos, sociais, culturais e econômicos. Essa abordagem tem o potencial de contribuir para uma melhor adesão ao tratamento, melhorando assim a qualidade de vida do paciente.
Assuntos
Humanos , Terapia Nutricional , Insuficiência Renal Crônica/dietoterapia , Fósforo , Potássio , Qualidade de Vida , Sódio , Ingestão de Energia , Proteínas Alimentares , Dieta/classificação , Comportamento AlimentarRESUMO
There is a significant increase in overweight and obesity in adolescents worldwide. Here, we performed a cross-sectional study to examine the potential association between food consumption profiles and overweight in a large number of adolescents from Brazil. Sampling by clusters and conglomerates was carried out in students of public schools in Salvador, Brazil, between June and December 2009 and 1496 adolescents were evaluated. Data on socio-epidemiological data, anthropometric status and food consumption were captured. Multivariate analyses, such as hierarchical clustering and correlation networks, were used to perform a detailed description of food consumption profiles. There were differences in age and anthropometric status related to sex. Four clusters of food groups were identified based on the intake profile in the study population. No disparities in food intake were observed in individuals stratified by sex or anthropometric status. Furthermore, network analysis revealed that overweight or obesity were hallmarked by a selectivity in the ingestion of food groups that resulted in the appearance of inverse correlations of consumption, which was not present in eutrophic adolescents. Thus, overweight and obesity are associated with preferential choices of ingestion of specific food groups, which result in the appearance of inverse correlations of consumption. Such knowledge may serve as basis for future targeted nutritional interventions in adolescents.
Assuntos
Dieta/classificação , Preferências Alimentares , Obesidade/epidemiologia , Sobrepeso/epidemiologia , Adolescente , Fenômenos Fisiológicos da Nutrição do Adolescente , Big Data , Brasil/epidemiologia , Criança , Estudos Transversais , Dieta/estatística & dados numéricos , Inquéritos sobre Dietas , Comportamento Alimentar , Feminino , Humanos , Masculino , Análise Multivariada , EstudantesRESUMO
BACKGROUND: The objective of this study was to assess military rations. Military rations must provide military personnel with suitable nutrition, as high-quality nutrition is crucial for promoting health. AIM: This systematic review provides information regarding the nutritional design of military rations according to energy and protein intake and supplements. METHODS: A systematic search was conducted for articles published to date regarding the nutritional needs involved in a military diet for an active population of either gender, ranging from 18 to 60 years old, without excluding material by year, type of document, location, or author. The pertinent articles found were published from 1994 to 2017. RESULTS: Physical activity and environmental factors directly affect calculating energy needs and carbohydrate intake when designing military rations. However, the results showed no influence on protein, fat and/or sodium intake. Furthermore, the search revealed that military populations have a high intake of dietary supplements; it is thus worth considering their incorporation into campaign rations. CONCLUSION: Military personnel macro- and micro-nutrient needs depend on physical activity and nutrient intake measurement methodologies. The data regarding military personnel dietary supplement consumption indicated that this is a niche worth considering when designing military rations. Research on nutritional needs for military rations could concentrate on optimizing the amount of macro- and micro-nutrients and their biological value, according to physical activity, as well as maintaining their sensory quality, safety and shelf life using different processing technologies.
Assuntos
Dieta/classificação , Militares , Necessidades Nutricionais , Suplementos Nutricionais , Ingestão de Energia , Exercício Físico , Humanos , Nutrientes/administração & dosagem , Valor NutritivoRESUMO
Dietary intake during pregnancy may influence child neurodevelopment and cognitive function. This study aims to investigate the associations between dietary patterns obtained in pregnancy and intelligence quotients (IQ) among offspring at 8 years of age. Pregnant women enrolled in the Avon Longitudinal Study of Parents and Children completed a food frequency questionnaire at 32 weeks' gestation (n = 12,195). Dietary patterns were obtained by cluster analysis. Three clusters best described women's diets during pregnancy: "fruit and vegetables," "meat and potatoes," and "white bread and coffee." The offspring's IQ at 8 years of age was assessed using the Wechsler Intelligence Scale for Children. Models, using variables correlated to IQ data, were performed to impute missing values. Linear regression models were employed to investigate associations between the maternal clusters and IQ in childhood. Children of women who were classified in the meat and potatoes cluster and white bread and coffee cluster during pregnancy had lower average verbal (ß = -1.74; p < .001 and ß = -3.05; p < .001), performance (ß = -1.26; p = .011 and ß = -1.75; p < .001), and full-scale IQ (ß = -1.74; p < .001 and ß = -2.79; p < .001) at 8 years of age when compared to children of mothers in the fruit and vegetables cluster in imputed models of IQ and all confounders, after adjustment for a wide range of known confounders including maternal education. The pregnant women who were classified in the fruit and vegetables cluster had offspring with higher average IQ compared with offspring of mothers in the meat and potatoes cluster and white bread and coffee cluster.
Assuntos
Dieta , Testes de Inteligência , Efeitos Tardios da Exposição Pré-Natal , Pão , Criança , Café , Dieta/classificação , Registros de Dieta , Feminino , Frutas , Humanos , Inteligência/fisiologia , Estudos Longitudinais , Fenômenos Fisiológicos da Nutrição Materna , Carne , Gravidez , Solanum tuberosum , Inquéritos e Questionários , VerdurasRESUMO
O cobre é um mineral essencial ao metabolismo e seu uso tem sido associado à melhora do desempenho zootécnico, aumento da resistência ao estresse e doença nas aves. A indústria avícola com o intuito de maximizar o desempenho produtivo formula normalmente as dietas com altas doses da fonte inorgânica de cobre, o que contribui para o desequilíbrio metabólico e como consequência aumenta a poluição ao meio ambiente. Dessa forma, o uso de fontes orgânicas de cobre tem sido estimulado. Sendo assim, o objetivo do presente trabalho foi revisar a utilização do cobre na dieta de frangos de corte com enfoque para os benefícios das fontes orgânicas. Conclui-se que fontes mais biodisponíveis de cobre são uma oportunidade para diminuir sua inclusão, mantendo o desempenho do animal, por meio da redução de agentes patogênicos, melhora na digestibilidade e redução ao impacto ambiental em dietas de frango de corte.(AU)
Copper is an essential mineral for the metabolism and its use has been associated with improved zootechnical performance and increased resistance to stress and diseases in broilers. In order to maximize the productive performance, poultry nutritionists usually formulate diets with high doses of copper inorganic sources, contributing thereby to favor metabolic imbalance and environmental pollution. The purpose of this study was to review the use of copper in broiler diets with a focus on the benefits of organic sources. It can be concluded that more bioavailable sources of copper represent an opportunity to reduce its inclusion without compromising animal performance. Moreover, proper management of copper in broiler diets can contribute to reduce pathogens, improve digestibility and reduce the environmental impact of the poultry industry.(AU)
El cobre es un mineral esencial al metabolismo y su uso se ha asociado a mejora del desempeño zootécnico, aumento de la resistencia al estrés y enfermedades en las aves. La industria avícola con el fin de maximizar el rendimiento productivo, formula normalmente las dietas con altas dosis de fuente inorgánica de cobre, lo que contribuye al desequilibrio metabólico y como consecuencia aumenta la contaminación para el medio ambiente. Por lo tanto, el uso de fuentes orgánicas de cobre ha sido estimulado. Así, el objetivo de este estudio fue revisar el uso de cobre en la dieta de pollos de engorde, con enfoque para los beneficios de las fuentes orgánicas. Se concluye que las fuentes más biodisponibles de cobre son una oportunidad para reducir su inclusión, manteniendo el rendimiento de los animales a través de la reducción de agentes patógenos, digestibilidad mejorada y reducción al impacto ambiental en dietas de pollo de engorde.(AU)
Assuntos
Animais , Ração Animal/análise , Galinhas/metabolismo , Dieta/classificação , Disponibilidade Biológica , Cobre/administração & dosagemRESUMO
Human papillomavirus (HPV) infection is a common sexually transmitted disease. Although often transitory, persistent oncogenic HPV infection may progress to a precursor lesion and, if not treated, can further increase the risk of cancer. The purpose of this study was to investigate the relation between dietary intake and HPV persistent infection in men of a Brazilian cohort. The study population consisted of 1,248 men from the Brazilian cohort of the HIM (HPV in Men) Study, ages 18 to 70 years, who completed a quantitative food frequency questionnaire. U Mann-Whitney test was used to assess differences in median nutrient intake of selected nutrients. The association of dietary intake and persistent HPV infection was assessed in multivariate logistic models. The prevalence of any HPV infection at baseline was 66.6%. Of 1,248 participants analyzed, 1,211 (97.0%) were HPV positive at one or more times during the 4 years of follow-up and 781 (62.6%) were persistently HPV positive. Men with nonpersistent oncogenic HPV infections had higher median intake of retinol (p = 0.008), vitamin A (p < 0.001) and folate (DFE; p = 0.003) and lower median intake of energy (p = 0.005) and lycopene (p = 0.008) in comparison to men with persistent oncogenic infections. No significant association was found between selected nutrients and persistent oncogenic HPV infection. For nononcogenic persistent infections, only vitamin B12 intake was significantly associated (p = 0.003, test for trend). No association was observed between dietary intake and persistent oncogenic-type HPV infection; however, vitamin B12 intake was inversely associated with nononcogenic HPV persistence.
Assuntos
Alphapapillomavirus/isolamento & purificação , Dieta/classificação , Infecções por Papillomavirus/epidemiologia , Adulto , Idoso , Alphapapillomavirus/genética , Brasil , Carotenoides , Comportamento Alimentar , Ácido Fólico , Humanos , Modelos Logísticos , Licopeno , Masculino , Pessoa de Meia-Idade , Inquéritos Nutricionais , Infecções por Papillomavirus/virologia , Estudos Prospectivos , Vitamina A , Vitamina B 12 , Adulto JovemRESUMO
To analyse the changes in eating patterns in Argentina from 1961 to 2011, and to assess changes in overweight and obesity in their socioeconomic and political context, we performed a hierarchical cluster analysis. We used the information from Food Balance Sheets of the United Nations Food and Agriculture Organisation to identify dietary patterns of apparent consumption. Years were grouped into five patterns. The food group with the highest apparent consumption was cereals (30% of total kcal/person/day) although this decreased slightly. Meats were second and their contribution decreased by 12%. The following foods contribution increased during the period: Sugar and milk by 2% and vegetable oils by 6%. The changes observed in the number of kcal/person/day were in line with changes in real wage, and coincided with economic and political crises that Argentina experienced during that period. Changes in eating patterns allow us to interpret that they relate to the increase in overweight and obesity.
Assuntos
Dieta/efeitos adversos , Grão Comestível/efeitos adversos , Ingestão de Energia , Transição Epidemiológica , Carne/efeitos adversos , Obesidade/etiologia , Sobrepeso/etiologia , Argentina/epidemiologia , Análise por Conglomerados , Bases de Dados Factuais , Dieta/classificação , Dieta/etnologia , Dieta/tendências , Inquéritos sobre Dietas , Grão Comestível/economia , Ingestão de Energia/etnologia , Fast Foods/efeitos adversos , Fast Foods/economia , Manipulação de Alimentos , Humanos , Carne/economia , Obesidade/economia , Obesidade/epidemiologia , Obesidade/etnologia , Sobrepeso/economia , Sobrepeso/epidemiologia , Sobrepeso/etnologia , Política , Pobreza/tendências , Prevalência , Fatores de Risco , Salários e Benefícios/tendências , Fatores Socioeconômicos , Nações UnidasRESUMO
The main goal of this research was to investigate the differences in diet composition among three species of the genus Lutjanus inhabiting a coastal lagoon as juveniles. The working hypothesis was that these species feed on a common base of food resources and therefore, some niche overlap is present in terms of general diet composition. However, changes in the trophic niche with size and differences in some morphological traits among species explain observed differences in diet. Fish were collected during 42 sampling trips conducted regularly from February 2011 to January 2012 using several types of fishing gear. Total number of analyzed stomachs was 288 for Lutjanus argentiventris from 2.3 to 19.9 cm total length (TL); 178 for Lutjanus colorado ranging from 2.4 to 30.1 cm TL; and 183 for Lutjanus novemfasciatus with 1.2 to 20.0 cm TL. Results indicate that juveniles of all three lutjanid species share a general diet based on decapods and fishes. However, L. novemfasciatus has a more piscivorous habit, which can be explained by a more slender body shape and larger teeth, characteristics, which increase fish catching performance. Larger fish of all three species eat larger prey, which is consistent with the optimum foraging theory.(AU)
Se investigaron las diferencias en la composición de la dieta de juveniles de tres especies del género Lutjanus que habitan una laguna costera. La hipótesis de trabajo fue que estas especies se alimentan de una base común de recursos alimentarios y, por tanto, alguna superposición del nicho está presente en términos de la composición general de la dieta. Sin embargo, los cambios en el nicho trófico con la talla y diferencias entre especies en algunas características morfológicas, explican las diferencias observadas en la dieta. Los peces fueron colectados durante 42 viajes de muestreo realizados de febrero del 2011 a enero del 2012 usando varios tipos de artes de pesca. Se analizaron 288 estómagos de Lutjanus argentiventris de 2.3 a 19.9 cm de largo total (LT); 178 de Lutjanus colorado entre 2.4 y 30.1 cm LT; y 183 de Lutjanus novemfasciatus de 1.2 a 20.0 cm LT. Los resultados indican que los juveniles de las tres especies de lutjánidos comparten una dieta general basada en decápodos y peces. Sin embargo, Lutjanus novemfasciatus tiene un hábito piscívoro mayor, el cual puede ser explicado por la forma del cuerpo más delgada y dientes mayores, características que incrementan la eficiencia para capturar peces. Los peces mayores de las tres especies comieron presas mayores y este cambio ontogénico es consistente con la teoría del forrajeo óptimo.(AU)
Assuntos
Animais , Dieta/classificação , Perciformes/metabolismo , Perciformes/genética , EcossistemaRESUMO
O cobre é um mineral essencial ao metabolismo e seu uso tem sido associado à melhora do desempenho zootécnico, aumento da resistência ao estresse e doença nas aves. A indústria avícola com o intuito de maximizar o desempenho produtivo formula normalmente as dietas com altas doses da fonte inorgânica de cobre, o que contribui para o desequilíbrio metabólico e como consequência aumenta a poluição ao meio ambiente. Dessa forma, o uso de fontes orgânicas de cobre tem sido estimulado. Sendo assim, o objetivo do presente trabalho foi revisar a utilização do cobre na dieta de frangos de corte com enfoque para os benefícios das fontes orgânicas. Conclui-se que fontes mais biodisponíveis de cobre são uma oportunidade para diminuir sua inclusão, mantendo o desempenho do animal, por meio da redução de agentes patogênicos, melhora na digestibilidade e redução ao impacto ambiental em dietas de frango de corte.(AU)
Copper is an essential mineral for the metabolism and its use has been associated with improved zootechnical performance and increased resistance to stress and diseases in broilers. In order to maximize the productive performance, poultry nutritionists usually formulate diets with high doses of copper inorganic sources, contributing thereby to favor metabolic imbalance and environmental pollution. The purpose of this study was to review the use of copper in broiler diets with a focus on the benefits of organic sources. It can be concluded that more bioavailable sources of copper represent an opportunity to reduce its inclusion without compromising animal performance. Moreover, proper management of copper in broiler diets can contribute to reduce pathogens, improve digestibility and reduce the environmental impact of the poultry industry.(AU)
El cobre es un mineral esencial al metabolismo y su uso se ha asociado a mejora del desempeño zootécnico, aumento de la resistencia al estrés y enfermedades en las aves. La industria avícola con el fin de maximizar el rendimiento productivo, formula normalmente las dietas con altas dosis de fuente inorgánica de cobre, lo que contribuye al desequilibrio metabólico y como consecuencia aumenta la contaminación para el medio ambiente. Por lo tanto, el uso de fuentes orgánicas de cobre ha sido estimulado. Así, el objetivo de este estudio fue revisar el uso de cobre en la dieta de pollos de engorde, con enfoque para los beneficios de las fuentes orgánicas. Se concluye que las fuentes más biodisponibles de cobre son una oportunidad para reducir su inclusión, manteniendo el rendimiento de los animales a través de la reducción de agentes patógenos, digestibilidad mejorada y reducción al impacto ambiental en dietas de pollo de engorde.(AU)
Assuntos
Animais , Galinhas/metabolismo , Dieta/classificação , Ração Animal/análise , Cobre/administração & dosagem , Disponibilidade BiológicaRESUMO
The main goal of this research was to investigate the differences in diet composition among three species of the genus Lutjanus inhabiting a coastal lagoon as juveniles. The working hypothesis was that these species feed on a common base of food resources and therefore, some niche overlap is present in terms of general diet composition. However, changes in the trophic niche with size and differences in some morphological traits among species explain observed differences in diet. Fish were collected during 42 sampling trips conducted regularly from February 2011 to January 2012 using several types of fishing gear. Total number of analyzed stomachs was 288 for Lutjanus argentiventris from 2.3 to 19.9 cm total length (TL); 178 for Lutjanus colorado ranging from 2.4 to 30.1 cm TL; and 183 for Lutjanus novemfasciatus with 1.2 to 20.0 cm TL. Results indicate that juveniles of all three lutjanid species share a general diet based on decapods and fishes. However, L. novemfasciatus has a more piscivorous habit, which can be explained by a more slender body shape and larger teeth, characteristics, which increase fish catching performance. Larger fish of all three species eat larger prey, which is consistent with the optimum foraging theory.(AU)
Se investigaron las diferencias en la composición de la dieta de juveniles de tres especies del género Lutjanus que habitan una laguna costera. La hipótesis de trabajo fue que estas especies se alimentan de una base común de recursos alimentarios y, por tanto, alguna superposición del nicho está presente en términos de la composición general de la dieta. Sin embargo, los cambios en el nicho trófico con la talla y diferencias entre especies en algunas características morfológicas, explican las diferencias observadas en la dieta. Los peces fueron colectados durante 42 viajes de muestreo realizados de febrero del 2011 a enero del 2012 usando varios tipos de artes de pesca. Se analizaron 288 estómagos de Lutjanus argentiventris de 2.3 a 19.9 cm de largo total (LT); 178 de Lutjanus colorado entre 2.4 y 30.1 cm LT; y 183 de Lutjanus novemfasciatus de 1.2 a 20.0 cm LT. Los resultados indican que los juveniles de las tres especies de lutjánidos comparten una dieta general basada en decápodos y peces. Sin embargo, Lutjanus novemfasciatus tiene un hábito piscívoro mayor, el cual puede ser explicado por la forma del cuerpo más delgada y dientes mayores, características que incrementan la eficiencia para capturar peces. Los peces mayores de las tres especies comieron presas mayores y este cambio ontogénico es consistente con la teoría del forrajeo óptimo.(AU)
Assuntos
Animais , Perciformes/genética , Perciformes/metabolismo , Dieta/classificação , EcossistemaRESUMO
Several studies reported that the timing of eating events has critical implications in the prevention of obesity, but dietary patterns regarding the time-of-day have not been explored in children. The aim of this study was to derive latent food patterns of daily eating events and to examine their associations with overweight/obesity among schoolchildren. A population-based cross-sectional study was conducted with 7-10-year-old Brazilian schoolchildren (n 1232) who completed the Previous Day Food Questionnaire, illustrated with twenty-one foods/beverages in six daily eating events. Latent class analysis was used to derive dietary patterns whose association with child weight status was evaluated by multivariate multinomial regression. Four mutually exclusive latent classes of dietary patterns were identified and labelled according to the time-of-day of eating events and food intake probability (FIP): (A) higher FIP only at lunch; (B) lower FIP at all eating events; (C) higher FIP at lunch, afternoon and evening snacks; (D) lower FIP at breakfast and at evening snack, higher FIP at other meals/snacks. The percentages of children within these classes were 32·3, 48·6, 15·1 and 4·0 %, respectively. After controlling for potential confounders, the mean probabilities of obesity for these classes were 6 % (95 % CI 3·0, 9·0), 13 % (95 % CI 9·0, 17·0), 12 % (95 % CI 6·0, 19) and 11 % (95 % CI 5·0, 17·0), in the same order. In conclusion, the children eating traditional lunch with rice and beans as the main meal of the day (class A) had the lowest obesity risk, thus reinforcing the importance of both the food type and the time-of-day of its intake for weight status.
Assuntos
Fenômenos Fisiológicos da Nutrição Infantil , Dieta/efeitos adversos , Comportamento Alimentar , Sobrepeso/etiologia , Obesidade Infantil/etiologia , Saúde da População Urbana , Índice de Massa Corporal , Brasil/epidemiologia , Criança , Comportamento Infantil/etnologia , Fenômenos Fisiológicos da Nutrição Infantil/etnologia , Estudos Transversais , Dieta/classificação , Dieta/etnologia , Comportamento Alimentar/etnologia , Feminino , Humanos , Masculino , Refeições/etnologia , Inquéritos Nutricionais , Sobrepeso/epidemiologia , Sobrepeso/etnologia , Obesidade Infantil/epidemiologia , Obesidade Infantil/etnologia , Prevalência , Risco , Instituições Acadêmicas , Lanches/etnologia , Estatística como Assunto , Fatores de Tempo , Saúde da População Urbana/etnologiaRESUMO
The association between dietary patterns and metabolic cardiovascular risk factors has long been addressed but there is a lack of evidence towards the effects of the overall diet on the complex net of biological inter-relationships between risk factors. This study aimed to derive dietary patterns and examine their associations with metabolic cardiovascular risk factors following a theoretic model for the relationship between them. Participants included 417 adults of both sexes, enrolled to the cross-sectional population-based study performed in Brazil. Body weight, waist circumference, high-sensitivity C-reactive protein, blood pressure, total cholesterol:HDL-cholesterol ratio, TAG:HDL-cholesterol ratio, fasting plasma glucose and serum leptin were evaluated. Food consumption was assessed by two non-consecutive 24-h dietary recalls adjusted for the within-person variation of intake. A total of three dietary patterns were derived by exploratory structural equation modelling: 'Traditional', 'Prudent' and 'Modern'. The 'Traditional' pattern had a negative and direct effect on obesity indicators (serum LEP, body weight and waist circumference) and negative indirect effects on total cholesterol:HDL-cholesterol ratio, TAG:HDL-cholesterol ratio and fasting plasma glucose. The 'Prudent' pattern had a negative and direct effect on systolic blood pressure. No association was observed for the 'Modern' pattern and metabolic risk factors. In conclusion, the 'Traditional' and 'Prudent' dietary patterns were negatively associated with metabolic cardiovascular risk factors among Brazilian adults. Their apparent protective effects against obesity and high blood pressure may be important non-pharmacological strategies for the prevention and control of obesity-related metabolic disorders and CVD.