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1.
Radiologia (Engl Ed) ; 64(3): 256-265, 2022.
Artigo em Inglês | MEDLINE | ID: mdl-35676057

RESUMO

Breast cancer is the second most common cancer in Peruvian women. Due to limitations in national breast cancer screening programs, especially in rural areas, more than 50% of cases of breast cancer in Peru are diagnosed in advanced stages. In collaboration with a local clinic registered as a nongovernmental organization (CerviCusco), RAD-AID International aims to create a sustainable diagnostic structure to improve breast cancer screening in Cuzco. With the support of local, national, and international partners that have collaborated in analyzing radiological resources, raising awareness in the population, acquiring equipment, training clinical staff, and building referral networks, our teams of radiologists, included in the RAD-AID team, have participated in training CerviCusco staff in breast ultrasound, thus enabling additional training for radiology residents through a regulated international collaboration.


Assuntos
Neoplasias da Mama , Radiologia , Neoplasias da Mama/diagnóstico por imagem , Detecção Precoce de Câncer , Feminino , Humanos , Peru , Voluntários
2.
Radiologia (Engl Ed) ; 2021 May 31.
Artigo em Inglês, Espanhol | MEDLINE | ID: mdl-34083079

RESUMO

Breast cancer is the second most common cancer in Peruvian women. Due to limitations in national breast cancer screening programs, especially in rural areas, more than 50% of cases of breast cancer in Peru are diagnosed in advanced stages. In collaboration with a local clinic registered as a nongovernmental organization (CerviCusco), RAD-AID International aims to create a sustainable diagnostic structure to improve breast cancer screening in Cuzco. With the support of local, national, and international partners that have collaborated in analyzing radiological resources, raising awareness in the population, acquiring equipment, training clinical staff, and building referral networks, our teams of radiologists, included in the RAD-AID team, have participated in training CerviCusco staff in breast ultrasound, thus enabling additional training for radiology residents through a regulated international collaboration.

3.
Encarnación; s.n; 2017; 2017. [52] p. graf, tab.
Tese em Espanhol | BDNPAR, LILACS | ID: biblio-914147

RESUMO

Introducción: El estado nutricional de las adolescentes embarazadas influye en la salud de la madre y del hijo. Objetivo: Determinar el estado nutricional y características sociodemográficas en adolescentes embarazadas del Programa Alimentario Nutricional Integral. Hospital Regional de Encarnación 2016. Metodología: Estudio observacional descriptivo de corte trasversal con componente analítico. Se utilizaron fichas completas de pacientes embarazadas desde la décima semana de gestación, en el período de enero a diciembre de 2016, considerando los datos de edad, peso, talla, edad gestacional, nivel educativo, ingreso familiar y el diagnóstico nutricional realizado por las tablas de Rosso - Mardones. Resultados: De las 172 fichas utilizadas, el rango etario fue de 12 a 19 años con una mediana de 17 (16,0 ­ 18,0) años, pertenecían a la clasificación de adolescencia temprana el 6% (n= 11) y adolescencia tardía el 94% (n= 161). El nivel educativo predominante fue educación media 39% (n=67) y tercer ciclo de escolar básica 36% (n=62). El ingreso familiar menor a un salario mínimo fue del 63% (n=108), hasta un salario mínimo 37% (n=63). La mediana del peso fue de 58,0 (51,15 ­ 66,0) kg. Una talla promedio de 1.58 ±0.06 m. La mediana de la edad gestacional de ingreso fue de 18 (12 ­ 27) semanas. El estado nutricional de las adolescentes embarazadas evaluadas por Rosso - Mardones presentó 46% bajo peso, 32% adecuado, 13% sobrepeso y 9% obesidad. Conclusiones: De las embarazadas evaluadas al ingreso del Programa Alimentario Nutricional Integral el mayor porcentaje correspondía a bajo peso. No se encontró asociación entre nivel educativo y el estado nutricional, así como tampoco se encontró asociación entre nivel de ingreso y el estado nutricional


Introduction: The nutritional status of adolescents pregnant women influences the health of the mother and the child. Objective: To determine the nutritional status and sociodemographic characteristics of pregnant adolescents women admitted to the PANI program during the year 2016 in the HRE. Methodology: A cross-sectional, observational, cross-sectional study with analytical component and complete records of pregnant patients were used from the tenth week of gestation in the period of January to December 2016, considering data on age, weight, height, gestational age, educational level, and the nutritional diagnosis made by the charts of Rosso - Mardones. Results: Of the 172 medical records used in the 12 to 19 year age range with a median of 17 (16.0 - 18.0) years, 6% (n = 11) and 94% (n=161) belonged to late adolescence and to the early adolescence correspondingly. The predominant educational level was middle education 39% (n = 67) and the third cycle of basic education (36%) (n = 62). Family income less than a minimum wage was of the 63% (and=108), up to a minimum wage of 37% (n = 63). The median weight was 58.0 (51.15 - 66.0) kg. An average size of 1.58 ± 0.06 m. The median gestational age of admission was 18 (12 - 27) weeks. The nutritional status of pregnant adolescents evaluated by Rosso - Mardones charts presented 46% low weight, 32% adequate, 13% overweight, 9% obesity. Conclusions: Of the pregnant women evaluated at the entrance of the Integral Nutritional Feeding Program the highest percentage of correspondence at low weight. The association between educational level and nutritional status was not found, nor was the association between income level and nutritional status found


Assuntos
Humanos , Feminino , Gravidez , Criança , Adolescente , Gravidez na Adolescência/estatística & dados numéricos , Estado Nutricional , Assistência Alimentar , Paraguai/epidemiologia , Fatores Socioeconômicos , Distribuição de Qui-Quadrado , Estudos Transversais , Coleta de Dados/métodos , Escolaridade , Renda , Distúrbios Nutricionais/epidemiologia
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