RESUMO

ABSTRACT Objective Despite the consequences of weight discrimination for health inequities, its relationship with identity characteristics remains poorly understood. We investigated whether and to what extent discrimination attributed to body weight is linked to sociodemographic and identity factors. Methods This cross-sectional study is based on a representative sample of undergraduate students from the Federal University of Santa Catarina. Information on perceived discrimination was collected using the brief version of the Explicit Discrimination Scale. Socioeconomic and demographic data were also collected. Results: The results showed that 22.8% of the sample reported experiencing discrimination for being "fat or thin" throughout their lives. Perceived weight discrimination was higher among respondents whose household heads had completed up to high school education, and among those who were overweight and rated their health as "poor." Conclusion Perceived weight discrimination was associated with significant factors linked to the stigmatization and pathologization of body weight. These findings should be considered in more inclusive approaches aimed at counteracting the embodiment of social inequalities.

RESUMO Objetivo Apesar das repercussões da discriminação pelo peso serem reconhecias nas iniquidades em saúde, sua relação com outras características identitárias ainda é pouco compreendida. Investigamos o quanto a experiência de discriminação relacionada ao peso corporal está vinculada a fatores sociodemográficos e aspectos identitários. Métodos Trata-se de um estudo transversal, baseado em amostra representativa dos graduandos da Universidade Federal de Santa Catarina. As informações sobre percepção de discriminação foram obtidas com a Escala de Discriminação Explícita, em sua versão reduzida. Dados socioeconômicos e demográficos também foram coletados. Resultados Os resultados demonstraram que 22,8% dos respondentes perceberam ter sido discriminados por "ser gordo ou magro" ao longo da vida. Esse tratamento diferencial esteve mais fortemente vinculado à percepção de discriminação por "apresentar determinado comportamento" ou "modo de se vestir". No modelo de regressão ajustado, a discriminação percebida por "ser gordo ou magro" foi maior para a faixa etária de 23 a 27 anos; para os respondentes cujos chefes do domicílio tinham até o ensino médio completo; e para aqueles com excesso de peso e autoavaliação de saúde "ruim". Conclusão A discriminação percebida por "ser gordo ou magro" esteve relacionada a importantes características e condições que se associam com o estigma e a patologização da gordura corporal. Tais achados devem ser considerados em abordagens mais inclusivas de combate à incorporação de injustiças sociais.

RESUMO

Resumo O estigma da obesidade, também popularmente chamado de gordofobia, é uma realidade atual e sua superação é um desafio complexo. As concepções negativas acerca do excesso de peso também se encontram presentes entre profissionais de saúde, prejudicando a assistência prestada e trazendo danos ainda maiores na saúde de pacientes com obesidade. O objetivo do artigo é apresentar o processo de desenvolvimento de uma intervenção para redução do estigma da obesidade voltada para profissionais de saúde, que utilizou como referencial teórico o protocolo Mapeamento de Intervenções. Descreveu-se como foi realizada a avaliação de necessidades e detalharam-se as etapas referentes ao desenho e à produção da intervenção, tendo como produto final um protocolo de intervenção para redução do estigma da obesidade em profissionais de saúde pronto para ser implementado. O protocolo tem carga horária total de 20h, organizado em dez módulos, cada um com a descrição do formato e duração, objetivo, conteúdo, estratégias pedagógicas, materiais, referências e resultados esperados. O produto final representa uma contribuição para a área de saúde, que tem a intervenção elaborada minuciosamente sobre um arcabouço teórico, passível de ser aplicada e reaplicada em diferentes contextos.

Abstract The stigma of obesity, also popularly called fatphobia, is a current reality and overcoming it is a complex challenge. Negative conceptions about being overweight are also present among health professionals, compromising the care provided and causing even greater damage to the health of obese patients. The article aims to present the process of developing an intervention to reduce the stigma of obesity aimed at health professionals, which used the Intervention Mapping protocol as a theoretical framework. It was described how the needs assessment was carried out and the steps relating to the design and production of the intervention were detailed, with the final product being an intervention protocol to reduce the stigma of obesity in healthcare professionals ready to be implemented. The protocol has a total workload of 20 hours, organized into ten modules, each with a description of the format and duration, objective, content, pedagogical strategies, materials, references and expected results. The final product represents a contribution to the health area, with the intervention being meticulously elaborated on a theoretical framework, capable of being applied and reapplied in different contexts.

RESUMO

Si bien para los médicos la obesidad es una palabra técnica, para muchas personas tiene la implicaría de un largo sufrimiento en relación a su cuerpo. Históricamente, la medicina tradicional se ha comportado como una barrera en la atención a las personas con exceso de peso debido a la gordofobia y a una perspectiva reduccionista pesocentrista. Es preocupante que las ciencias y prácticas de la salud aún tengan esta mirada sobre la gordura, ya que supone un sesgo que impide que las personas sean atendidas integralmente, vulnerando sus derechos en nombre de una preocupación médica y anteponiendo el descenso de peso frente a otras necesidades de los pacientes. Este artículo, si bien intenta modestamente abrir una reflexión filosófica sobre el cuerpo, la medicina hegemónica y la enfermedad, también tiene como objetivo brindar herramientas técnicas y no técnicas para abordar la obesidad desde otro lugar. En esta primera entrega, desarrollaremos el abordaje integral de la persona con cuerpo gordo. La segunda entrega estará enfocada en los tratamientos farmacológicos, no farmacológicos y quirúrgicos de la obesidad. (AI)

Although obesity is a technical word for doctors, it implies long-term suffering in relation to their bodies for many people. Historically, traditional medicine has behaved as a barrier in caring for people with excess weight due to fatphobia and aweight-centric reductionist perspective. It is worrying that health sciences and practices still have this view of fatness, sinceit implies a bias that prevents people from being thoroughly cared for, violating their rights in the name of medical concernand putting weight loss before other patients' needs. This article modestly attempts to open a philosophical reflection about the body, hegemonic medicine, and disease, while also aiming to provide technical and non-technical tools to approach obesity. In this first part, we will explain the comprehensive approach to the person with a fat body. The second part will focus on pharmacological, non-pharmacological, and surgical treatments for obesity. (AU)

Assuntos

RESUMO

Resumo Toda mulher que foge do rígido padrão de beleza atual sofre julgamento, rejeição, críticas e é propícia à marginalização - este é o caso das mulheres gordas. O preconceito sofrido pelas pessoas gordas é chamado de gordofobia e limita a vida desses indivíduos, impedindo inclusive que estes vivenciem sua sexualidade plenamente. Este trabalho realizou um relato de caso sobre a percepção do corpo gordo por parte de uma mulher adulta, gorda, de baixa renda e negra e como o ser gorda perpassa a vida desta mulher e sua relação afetiva e sexual com seu companheiro. Constatou-se que as mulheres gordas sentem insatisfação em relação aos seus corpos e comparam-se aos estereótipos de beleza difundidos pela mídia, o que lhes causa frustração e sentimentos de inferioridade. Preconceito, isolamento e exclusão são constantes na vida das mulheres em função de seus corpos grandes e volumosos. Esse preconceito se potencializa nas mulheres negras, uma vez que o racismo é estrutural e a população negra segue sendo marginalizada. O sofrimento e o impacto do corpo gordo no cotidiano, na autoestima, na relação sexual e afetiva são constantemente pauta na vida da mulher gorda, e a gordofobia emerge como razão considerável de sofrimento psíquico, sobretudo para a mulher.

Abstract Every woman who runs away from the current rigid standard of beauty suffers judgment, rejection, criticism and is prone to marginalization, this is the case for fat women. The prejudice suffered by fat people is called fatphobia and limits the lives of these individuals, even preventing them from fully experiencing their sexuality. This work carried out a case report on the perception of the fat body according to an adult woman, fat, low-income, and black and how the fat permeating the life of this woman and her affective and sexual relationship with her partner. It was found that fat women feel dissatisfied with their bodies and compare themselves to the stereotypes of beauty spread by the media, which causes them frustration and feelings of inferiority. Prejudice, isolation, and exclusion are constant in women's lives due to their large and bulky bodies. This prejudice is potentiated in black women, since racism is structural, and the black population continues to be marginalized. Suffering and the impact of the fat body in daily life, in self-esteem, in sexual and emotional relationships are constantly on the agenda of fat women, and fatphobia emerges as a considerable reason for psychological suffering, especially for women.

Assuntos

RESUMO

BACKGROUND: Weight stigma is a phenomenon associated with adverse behavioural and psychological consequences. Although experts suggest that its increase during the COVID-19 pandemic may be associated with worse health outcomes for people with obesity, a thorough analysis of the main findings and gaps is still needed when relating to this subject. OBJECTIVE: We aim to answer three questions: (1) How does weight stigma manifest in the COVID-19 pandemic? (2) How can weight stigma affect people with overweight or obesity in times of COVID-19? (3) What are the perceptions and experiences of weight stigma during the pandemic in individuals who experience overweight or obesity? METHODS: We conducted a scoping review of studies addressing weight stigma and the COVID-19 pandemic in electronic databases (Medline/PubMed, CINAHL, Embase, PsycInfo, BVS/Lilacs, Scopus, Web of Science, Google Scholar, and OpenGrey) published until 10th August 2021. All relevant studies were reviewed in full by two researchers. In addition, a narrative synthesis of the data was performed. RESULTS: The results included 35 studies out of 8,090 records and identified 13 original research publications, 14 text and opinion papers, and 6 narrative reviews. The results revealed the presence of weight stigma in the media, healthcare settings, interpersonal relationships, and public campaigns during the COVID-19 pandemic. The evidence of increasing weight stigma in the COVID-19 outbreak is limited, though. Many weight discrimination consequences were described during this time, such as impairment in accessing healthcare, worst COVID-19 outcomes, and maladaptive eating. However, only maladaptive behaviours and decline in mental health outcomes were demonstrated empirically in all age groups. This effect occurred regardless of body mass index, but people with high body weight were more likely to experience weight stigma. For some people with obesity, weight stigma in the pandemic has made activities of daily routine difficult. CONCLUSIONS: The results suggest that weight stigma in the COVID-19 pandemic occurs in several settings; moreover, although weight discrimination impacts mental health, whether before or during the pandemic, this influence between the pandemic and pre-pandemic scenario is still unclear. Therefore, more research is required in this field while the pandemic lasts, especially with people with obesity. Overall, people with overweight or obesity are more vulnerable to weight stigma than individuals without overweight. In addition, weight stigma refers to discrimination or prejudice based on a person's weight and relates to several consequences, for instance, poor healthcare treatment and mental health problems. In the COVID-19 outbreak, these weight stigma effects tend to become even more critical because they may be associated with unfavourable COVID-19 outcomes and eating disorder risks. Thus, it is crucial to investigate how weight stigma occurs during the pandemic and its impact on health, mainly for the most affected people. We investigated 35 studies published between 2019 and 2021 to map and explore how weight stigma was manifested and the related consequences for people with overweight or obesity in the COVID-19 pandemic. Only about a third of them were quantitative or qualitative, limiting the evidence of weight stigma in the COVID-19 context. The available evidence suggests that weight stigma manifests in several settings such as media, healthcare, public campaigns, and is more common in people with excess weight. However, weight discrimination experiences before or during the pandemic were associated with adverse psychological and behavioural consequences across all age groups, regardless of body weight. For some people with obesity, for instance, weight stigma made it difficult to accomplish their activities of daily routine. Nevertheless, it remains unclear whether weight stigma has increased in the pandemic, thus, more studies are required, especially about people with overweight or obesity.

RESUMO

Abstract Obesity-related prejudice and discrimination may have a source in health professionals and students. The objective was to assess anti-fat attitudes among Brazilian nutrition undergraduates who reported demographic data, weight, height and responded the Antifat Attitudes Test (AFAT) and the Brazilian Silhouette Scales to assess body image satisfaction and perception. Total and subscales of AFAT scores were compared among categories using the Mann-Whitney U test. Associations of participants' characteristics with the AFAT were analyzed using multiple linear regression. Total AFAT score was positively associated with male sex (ß: .13; p < .001), age (ß: .06; p < .001), educational institution outside capital (ß: .03; p < .05), private institutions (ß: .08; p < .001); and negatively associated with income (ß: -.05; p = .006), participants who perceived themselves with increased BMI (ß: -.15; p < .001) and those at the third year of course (ß: -.05; p = .041). Subscales scores were positively associated with male sex and age; and negatively associated with those who perceived themselves heavier. They have anti-fat attitudes especially if they were man, older, from private institutions, are at the beginning of the course, and have lower household income - and less weight bias if they perceived with increased BMI.

Resumo O preconceito e a discriminação relacionados à obesidade podem vir de profissionais de saúde e estudantes. O objetivo foi avaliar as atitudes negativas em relação à obesidade entre universitários brasileiros de nutrição que relataram dados demográficos, peso, altura e responderam o Antifat Attitudes Test (AFAT) e a Escala de Silhuetas Brasileira para avaliar a satisfação e percepção da imagem corporal. Os escores total e das subescalas da AFAT foram comparados entre as categorias usando o teste U de Mann-Whitney. As associações das características dos participantes com a AFAT foram analisadas por meio de regressão linear múltipla. A pontuação total da AFAT foi positivamente associada ao sexo masculino (ß: 0,13; p < 0,001), idade (ß: 0,06; p < 0,001), instituições de ensino fora da capital (ß: 0,03; p < 0,05) e instituições privadas (ß: 0,08; p < 0,001); e negativamente associada à renda (ß: -0,05; p = 0,006), participantes que se percebiam acima do IMC real (ß: -0,15; p < 0,001) e do terceiro ano do curso (ß: -0,05; p = 0,041). As pontuações das subescalas foram positivamente associadas com sexo masculino e idade; e negativamente associadas com aqueles que se percebiam mais pesados. Os estudantes tinham atitudes antigordura especialmente se eram homens, mais velhos, de instituições privadas, no começo do curso e baixa renda - e menos se percebiam seu IMC maior.

Assuntos

RESUMO

En este artículo los autores explican la evolución histórica del estigma de la obesidad y las consecuencias de su internalización sobre la salud de las personas que lo sufren. Hacen especial hincapié en las conductas del equipo de salud que refuerzan este estigma, basadas en la gordofobia que también afecta a este colectivo profesional como integrante de nuestra sociedad. Por último, describen algunas iniciativas políticas destinadas a modificar la opresión, la discriminación y la vulneración de los derechos humanos que sufren las personas obesas, como lo son el activismo gordo y una propuesta canadiense para el equipo de salud que pretende ofrecer un marco de atención de las personas con sobrepeso u obesidad orientado a la persona y su entorno, alentándolas a desarrollar autoestima y autoeficacia. (AU)

In this article, the authors explain the historical evolution of the stigma of obesity and the consequences of its internalization on the health of people who suffer from it. They place special emphasis on the behaviors of the health team that reinforce this stigma, based on the fatphobia that also affects this professional group as a member of our society. Finally, they describe some political initiatives aimed at modifying the oppression, discrimination and violation of human rights suffered by obese people, such asfat activismand a Canadian proposal for the health team that aims to offer a framework of carefor overweight or obese people oriented to the person and their environment, encouraging them to develop self-esteemand self-efficacy. (AU)

Assuntos

RESUMO

ABSTRACT Objective Since obesity is a multifactorial disease, some health professionals may esteem that weight control is a matter of personal willpower and stigmatize individuals. These weight-based attitudes seem quite common even among dietitians. This study aimed to determine whether the level of weight bias affects the dietary approaches of the dietitians. Methods Two hypothetical cases with obese and normal weight vignettes were created to be evaluated, and the explicit weight bias was assessed by the fat phobia scale among 99 dietitians via an online questionnaire. Results The majority of the dietitians demonstrated mild or moderate levels of weight bias (59.6% and 32.3%, respectively). The obese vignette had the highest agreement for nearly all adjectives and was perceived as having poorer diet quality, general health status, and insufficient physical activity level. Conclusion Overall, as weight bias is a concerning issue among most dietitians, necessary steps are required for the reduction of prejudice and thus protect the patients from stigmatizing attitudes.

RESUMO Objetivo Visto que a obesidade é uma doença multifatorial, alguns profissionais de saúde podem defender que o controle de peso é uma questão de força de vontade pessoal e estigmatizam os indivíduos. Essas atitudes baseadas no peso parecem bastante comuns mesmo entre os nutricionistas. Este estudo teve como objetivo determinar se o nível de viés de peso afeta as abordagens dietéticas dos nutricionistas. Métodos Dois casos hipotéticos com vinhetas de obesidade e peso normal foram criados para serem avaliados e o viés de peso explícito foi avaliado pela escala de fobia de gordura Fat Phobia Scale entre 99 nutricionistas por meio de um questionário online. Resultados A maioria dos nutricionistas demonstrou níveis leves ou moderados de viés de peso (59,6% e 32,3%, respectivamente). A vinheta de obesidade teve a maior concordância pela maioria e foi percebida como tendo a pior qualidade da dieta, o pior estado geral de saúde, e níveis de atividade física insuficientes. Conclusão Em suma, sendo esta uma questão que preocupa a maior parte dos nutricionistas e um problema que continua a afetar tantas pessoas, é urgente a criação de medidas que permitam diminuir o preconceito e proteger os pacientes de atitudes estigmatizantes.

Assuntos