Your browser doesn't support javascript.
loading
Mostrar: 20 | 50 | 100
Resultados 1 - 1 de 1
Filtrar
Mais filtros











Base de dados
Intervalo de ano de publicação
1.
Food Chem ; 173: 725-32, 2015 Apr 15.
Artigo em Inglês | MEDLINE | ID: mdl-25466082

RESUMO

Carbon-TiO2 composites were obtained from carbonised Manihot dulcis waste and TiO2 using glycerol as an additive and thermally treating the composites at 800 °C. Furthermore, carbon was obtained from manihot to study the adsorption, desorption and photocatalysis of carminic acid on these materials. Carminic acid, a natural dye extracted from cochineal insects, is a pollutant produced by the food industry and handicrafts. Its photocatalysis was observed under different atmospheres, and kinetic curves were measured by both UV-Vis and HPLC for comparison, yielding interesting differences. The composite was capable of decomposing approximately 50% of the carminic acid under various conditions. The reaction was monitored by UV-Vis spectroscopy and LC-ESI-(Qq)-TOF-MS-DAD, enabling the identification of some intermediate species. The deleterious compound anthracene-9,10-dione was detected both in N2 and air atmospheres.


Assuntos
Carmim/química , Corantes de Alimentos/química , Manihot/química , Nanopartículas/química , Carbono/química , Cromatografia Líquida de Alta Pressão , Espectrometria de Massas , Fotólise , Titânio/química
SELEÇÃO DE REFERÊNCIAS
DETALHE DA PESQUISA