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Int J Health Serv ; 17(1): 179-89, 1987.
Artigo em Inglês | MEDLINE | ID: mdl-3557772

RESUMO

Cuba still has a double burden of health risks. It must contend with some risks to health that persist in underdeveloped rural areas, and it must also deal with the risk factors associated with modern, urban living conditions. The economic and social changes fostered in the postrevolutionary period have reduced the relative importance of the first set of factors, but the changes have also introduced or intensified a myriad of factors derived from their own successes. In this article, the risk factors of greatest concern in contemporary Cuba are described, and the strategies adopted to combat these risk factors, together with the ways in which such strategies are shaped by Cuba's social and economic development are discussed.


PIP: Cuba still has adouble burden of health risks. It must contend with some risks to health that persist in underdeveloped rural areas, and it must also deal with the risk factors associated with modern, urban living conditions. The economic and social changes fostered in the postrevolutionary period have reduced the relative importance of the 1st set of factors, derived from their own successees. Cuba's preventive attention is increasingly concentrated on heart disease, cancer, and stroke. Risk factors related to diet, smoking, obesity, sedentarianism, and occupational accidents are also receiving much attention. 2 types of preventive strategies have been employed to avoid health risks, namely, changing behavior that exposes people to risk and eliminating the risk itself. It is too early to tell how successful Cuba will be in its present campaign to reduce risk factors. The decisive factors for Cuba's current health programs very likely will be the roles of the local governments and of the mass organizations operating at the level of the community and workplace.


Assuntos
Promoção da Saúde , Administração de Serviços de Saúde , Doença Crônica/prevenção & controle , Cuba , Dieta , Nível de Saúde , Humanos , Doenças Profissionais/prevenção & controle , Prevenção Primária , Risco , Fumar
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