Your browser doesn't support javascript.
loading
Mostrar: 20 | 50 | 100
Resultados 1 - 2 de 2
Filtrar
Mais filtros











Base de dados
Intervalo de ano de publicação
1.
J Ethnopharmacol ; 87(2-3): 241-6, 2003 Aug.
Artigo em Inglês | MEDLINE | ID: mdl-12860316

RESUMO

The reducing activity on the 1,1-diphenyl-2-picrylhydrazyl (DPPH) radical, z.rad;OH radical scavenging potential, in vitro inhibition of lipid peroxidation and modulation of mutagenicity induced by ter-butyl hydroperoxide (TBH) in Escherichia coli were sequentially screened in 45 species of plants used with medicinal purposes in Cuba, in a search for antioxidant agents which protect DNA against oxidative stress.Five species, e.g. Tamarindus indica L., Lippia alba L., Pimenta dioica (L.) Merr, Rheedia aristata Griseb. and Curcuma longa L. displayed IC(50)<30 micro g/ml in the DPPH radical reduction assay and IC(50)<32 micro g/ml in lipid peroxidation inhibition testing. Pimenta dioica and Curcuma longa L. showed also a 20% inhibition of the in vitro induced z.rad;OH attack to deoxyglucose. Further antimutagenesis assay in Escherichia coli IC 188 evidenced that only Pimenta dioica prevents DNA damage by TBH to the test bacteria. A role of antioxidant enzymes is presumed in this case, as judged by a different response in the isogenic Escherichia coli IC 203 deficient in catalase and alkyl hydroperoxide reductase and the discrete inhibition of oxidative mutagenesis also observed when pre-treatment of the extract was assayed. Eugenol, the main constituent of the essential oil of Pimenta dioica, also inhibited oxidative mutagenesis by TBH in Escherichia coli, at concentrations ranging from 150 to 400 micro g/plate.


Assuntos
Antimutagênicos/farmacologia , Antioxidantes/farmacologia , Plantas Medicinais/química , Compostos de Bifenilo , Cuba , Dano ao DNA , Escherichia coli/efeitos dos fármacos , Escherichia coli/metabolismo , Sequestradores de Radicais Livres/farmacologia , Radicais Livres/metabolismo , Peroxidação de Lipídeos/efeitos dos fármacos , Medicina Tradicional , Picratos/farmacologia , Extratos Vegetais/farmacologia , Estruturas Vegetais/química
2.
J Ethnopharmacol ; 77(1): 25-30, 2001 Sep.
Artigo em Inglês | MEDLINE | ID: mdl-11483374

RESUMO

The mutagenic potential of a crude extract of Parthenium hysterophorus L. was assessed in the Salmonella/microsome (Ames) assay and the mouse bone marrow micronucleus test. Results in the bacterial mutagenicity assay were negative for the five strains employed, e.g. TA 1535, TA1537, TA 98, TA 100 and TA 102, while cytotoxicity was evident in all cases at 5000 microg per plate, the highest concentration assayed. A decrease in toxicity was observed with exogenous mammalian metabolic activation (S9) or glutathione (5 micromol per plate). When mutagenicity was monitored after column chromatography fractionation of the crude, fraction 1 was mutagenic in strain TA 98 (+S9). Besides, cytotoxicity was found in fraction 5, where parthenin was eluted. The micronucleus test was negative in mice upon oral administration, at doses up to 96 mg of crude per kg. Bone marrow toxicity was not observed. The crude extract exhibited some in vitro pro-oxidant activity. It also inhibited lipid peroxidation (IC(50)=4.1 microg/ml) but failed to act as .OH scavenger.


Assuntos
Plantas Medicinais , Tanacetum parthenium/toxicidade , Animais , Antioxidantes/farmacologia , Peroxidação de Lipídeos/efeitos dos fármacos , Camundongos , Testes para Micronúcleos , Microssomos/efeitos dos fármacos , Testes de Mutagenicidade , Fitoterapia , Extratos Vegetais/administração & dosagem , Extratos Vegetais/toxicidade , Plantas Medicinais/toxicidade , Salmonella/efeitos dos fármacos , Tanacetum parthenium/uso terapêutico
SELEÇÃO DE REFERÊNCIAS
DETALHE DA PESQUISA