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This study aimed to evaluate the influence of films based on chitosan and rosemary extract on the physicochemical, microbiological, and oxidative characteristics of beef. Refrigerated steaks of Longissimus dorsi were distributed in a factorial arrangement (4 × 4) into four treatments consisting of four edible films (control; chitosan; chitosan + 4% rosemary extract; and chitosan + 8% rosemary extract) and four days of aging (0, 2, 4, and 8 days). Incorporating 4% or 8% rosemary extract into the chitosan film improved the characteristics of the films in terms of moisture absorption and elasticity. The edible coatings with chitosan and rosemary extract and the different days of aging increased the tenderness and decreased the lipid oxidation of beef. In addition, the chitosan films containing rosemary extract increased the water-holding capacity and decreased the cooking losses of beef. The films containing 4% and 8% rosemary extract decreased the development of mesophilic and psychrotrophic bacteria and Staphylococcus ssp. in beef. We recommend incorporating 4% rosemary extract into chitosan-based coatings to preserve the quality of refrigerated beef.

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Ensilage of refused fruit with forage is a viable approach to increase resource use in ruminant feed. The objective of this study was to investigate the impact of ensiling refused melon fruit (RMF) with Canarana grass on the intake, apparent digestibility, serum biochemistry, performance, carcass traits, and meat attributes of feedlot lambs. Four distinct silage treatment types were prepared by ensiling RMF at 0 g/kg (control), 70 g/kg, 140 g/kg, and 210 g/kg (as fed) with Canarana grass. Twenty-eight male Santa Inês lambs (7 lambs per treatment), initially weighing 22.3 ± 1.0 kg at 120 days of age, were distributed in a completely randomized design and confined for a total of 96 days, including a 23-day adaptation period and 73 experimental days in a feedlot. The lambs received the treatment-silage in diets as a complete mixture with a roughage: concentrate ratio of 30:70. The inclusion of RMF in Canarana grass ensilage decreased (P < 0.05) the lambs' intake of dry matter, crude protein and metabolisable energy. The inclusion of RMF in ensilage had a quadratic effect (P < 0.05) on the digestibility of non-fibrous carbohydrates. The serum total protein and cholesterol levels decreased (P < 0.05) with the inclusion of RMF in the ensilage, but we observed no effect on the final weight and average daily gain of the lambs. The feed efficiency increased (P < 0.05) by including RMF in the Canarana grass ensilage. The RMF in the ensilage did not influence cold carcass weight and yield. The fat content of the meat decreased (P < 0.05) with the inclusion of RMF in the ensilage. It is recommended the inclusion of up to 210 g/kg of RMF in Canarana grass ensilage to increase feed efficiency and avoid impacts on the performance and carcass attributes of confined lambs.

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Antimicrobial peptides have been developed based on plant-derived molecular scaffolds for the treatment of infectious diseases. Chenopodin is an abundant seed storage protein in quinoa, an Andean plant with high nutritional and therapeutic properties. Here, we used computer- and physicochemical-based strategies and designed four peptides derived from the primary structure of Chenopodin. Two peptides reproduce natural fragments of 14 amino acids from Chenopodin, named Chen1 and Chen2, and two engineered peptides of the same length were designed based on the Chen1 sequence. The two amino acids of Chen1 containing amide side chains were replaced by arginine (ChenR) or tryptophan (ChenW) to generate engineered cationic and hydrophobic peptides. The evaluation of these 14-mer peptides on Staphylococcus aureus and Escherichia coli showed that Chen1 does not have antibacterial activity up to 512 µM against these strains, while other peptides exhibited antibacterial effects at lower concentrations. The chemical substitutions of glutamine and asparagine by amino acids with cationic or aromatic side chains significantly favoured their antibacterial effects. These peptides did not show significant hemolytic activity. The fluorescence microscopy analysis highlighted the membranolytic nature of Chenopodin-derived peptides. Using molecular dynamic simulations, we found that a pore is formed when multiple peptides are assembled in the membrane. Whereas, some of them form secondary structures when interacting with the membrane, allowing water translocations during the simulations. Finally, Chen2 and ChenR significantly reduced SARS-CoV-2 infection. These findings demonstrate that Chenopodin is a highly useful template for the design, engineering, and manufacturing of non-toxic, antibacterial, and antiviral peptides.

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APRESENTAÇÃO DO CASO: Lactente sem diagnósticos prévios, internado com dispneia e baixo débito cardíaco aos dois meses de vida. Transferido para serviço de referência em cardiopatias congênitas em ventilação mecânica e em uso de drogas vasoativas. Realizado ecocardiograma que demonstrou drenagem anômala total das veias pulmonares (DATVP) do tipo mista, com as veias pulmonares esquerdas drenando em veia vertical ascendente, que desemboca na veia inominada, e então na veia cava superior (VCS) e as veias pulmonares direitas drenando no seio coronário, que desemboca no átrio direito. O exame também demonstrou comunicações interatriais tipo ostium secundum não restritivas com fluxo do átrio direito para o esquerdo, dilatação importante das cavidades direitas, ventrículo direito com hipertrofia importante e disfunção sistólica, além de hipertensão pulmonar. Submetido a angiotomografia de coração corroborando o diagnóstico, com melhor visualização de todo o trajeto da veia vertical. Realizada cirurgia com redirecionamento das veias pulmonares e ligadura da veia vertical, com sucesso. DISCUSSÃO: A DATVP é uma cardiopatia congênita cianótica rara na qual todas as veias pulmonares se conectam com o sistema venoso sistêmico. Resulta da persistência das conexões embrionárias do plexo venoso pulmonar. O tipo IV da classificação de Darling e colaboradores ou drenagem mista é a associação entre duas ou mais dentre as formas supracardíaca, infracardíaca ou intracardíaca. Neste caso, houve combinação da drenagem supracardíaca das veias pulmonares esquerdas (que por meio da veia vertical drenavam na VCS), com a drenagem intracardíaca das veias pulmonares direitas (que drenavam no átrio direito através do seio coronário). Esta associação é uma variante rara com apenas alguns relatos. O ecocardiograma realizado por profissional experiente em cardiopatias congênitas dá o diagnóstico, mas a associação com outros métodos de imagem como a tomografia é especialmente importante nas variantes mistas para permitir um plano cirúrgico adequado e o redirecionamento completo, evitando lesões residuais. COMENTÁRIOS FINAIS: Apresentamos um caso de DATVP com drenagem cardíaca e supracardíaca, forma rara e de diagnóstico desafiador, definido pelo ecocardiograma e confirmado por tomografia computadorizada com reconstrução 3D. Devido à grande variabilidade da DATVP, é essencial detalhar bem o trajeto, as conexões dos vasos e o local de drenagem de cada um deles para um manejo adequado.

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The aim of this study was to evaluate whether feeding propolis extract (PE) influences nutrient intake, milk production and composition, serum biochemistry, and physiological parameters of heat-stressed dairy cows. For this purpose, we used three primiparous Holstein cows with a lactation period of 94 ± 4 days and with 485 ± 13 kg body weight. The treatments were 0 mL/day, 32 mL/day, and 64 mL/day of PE randomly assigned in a 3x3 Latin square design, repeated over time. The experiment lasted a total of 102 days; each Latin square lasted 51 days divided into three 17-day periods (12 days for adaptation and five days for data collection). The PE supply did not influence (P > 0.05) the cows' intake of dry matter (18.96 kg/d), crude protein (2.83 kg/d), and neutral detergent-insoluble fiber (7.36 kg/d), but there was an increase in feeding time with the 64 ml/day PE supply (P < 0.05). Providing 64 ml/day of PE tended (P = 0.06) to increase milk production by 11.64% and improve gross feed efficiency of cows by 12.04%. The PE supply did not influence milk composition and blood parameters of cows (P > 0.05). Offering 32 mL/day of PE decreased (P < 0.05) the rectal temperature and respiratory rate of cows. We recommend a supply of 64 mL/day of PE for heat-stressed dairy cows.

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A hanseníase é uma doença infecciosa, transmissível, de caráter crônico, com potencial grau de incapacidade, que ainda persiste como problema de saúde pública no Brasil. A demora e a falta de conhecimento técnico para realizar o diagnóstico resulta em inúmeros prejuízos aos pacientes acometidos pela doença, sendo que, a prevenção das incapacidades está relacionada diretamente com o diagnóstico precoce da doença. Com a finalidade de evitar a negligência diagnóstica e o desenvolvimento de incapacidades físicas, ressaltamos a importância do conhecimento técnico sobre o diagnóstico e o manejo da hanseníase por profissionais da saúde em qualquer nível de atenção à saúde ou especialidade.

Hansen is an infectious disease, transmissible, of a chronic nature, with serious potential for disability, which still persists as a public health problem in Brazil. The delay and the lack of technical knowledge to carry out the diagnosis with numerous prejudices to the patients affected by the disease, since the prevention of disabilities is directly related to the early diagnosis of the disease. In order to avoid diagnostic negligence and the development of physical disabilities, we highlight the importance of technical knowledge about the diagnosis and management of training by health professionals at any level of health care or special care.

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The production of mixed silages can be an essential strategy for storing and processing feed for ruminants in arid and semi-arid regions. This study aimed to evaluate the effect of inclusion levels of forage cactus in sorghum silage on chemical-bromatological composition, losses, in vitro digestibility, and fermentative profile. Sorghum silages were produced by adding 0, 10, 20, 30, and 40% forage cactus based on natural matter. Experimental silos were filled with the mixtures and hermetically sealed. The silos were opened after 34 days of fermentation, and the samples were analyzed for composition, digestibility, fermentative profile, and losses in silage. The inclusion of forage cactus presented a negative quadratic influence (P < 0.05) on the contents of dry matter (DM), ether extract, neutral detergent fiber, acid detergent fiber, and cellulose of sorghum silage. The DM concentration decreased from 35.83 to 25.43% for the control treatment (0%) to the 20% treatment, followed by stabilization at values close to 26 ± 1% in subsequent levels. Digestibility in vitro and the total digestible nutrients of the silages increased linearly (P < 0.05) with the inclusion of forage cactus. However, there was a linear increase (P < 0.05) of pH, ammonia nitrogen, acetic acid, and butyric acid with the inclusion of forage cactus, reaching values indicative of the limitation of the fermentation process from the level of 20% inclusion. Including forage cactus in sorghum silage did not affect (P > 0.05) losses by gases, effluents, and DM recovery from silage. Adding up to 10% of forage cactus can benefit chemical-bromatological characteristics, digestibility, and fermentation of sorghum silage.(AU)

A produção de silagens mistas pode ser importante estratégia para armazenamento e beneficiamento dos alimentos para ruminantes em regiões áridas e semiáridas. Objetivou-se avaliar efeito de níveis de inclusão de palma forrageira na ensilagem do sorgo sobre composição químico-bromatológica, perdas, digestibilidade in vitro e perfil fermentativo. Foram produzidas silagens de sorgo com adição de 0, 10, 20, 30 e 40% de palma forrageira com base na matéria natural. Utilizou-se silos experimentais preenchidos com as misturas e fechados hermeticamente. Após 34 dias de fermentação os silos foram abertos e as amostras analisada quanto a composição, digestibilidade, perfil fermentativo e perdas na ensilagem. A inclusão de palma forrageira influenciou de forma quadrática negativa (P < 0,05) os teores de matéria seca (MS), extrato etéreo, fibra em detergente neutro, fibra em detergente ácido e celulose da silagem de sorgo. The DM concentration decreased from 35.83 to 25.43% for the control treatment (0%) to the 20% treatment, followed by stabilization at values close to 26 ± 1% in subsequent levels. A digestibilidade in vitro e os nutrientes digestíveis totais das silagens aumentaram linearmente (P < 0,05) com a inclusão de palma forrageira. Contudo, houve incremento linear (P < 0,05) do pH, nitrogênio amoniacal, ácido acético e ácido butírico com a inclusão de palma forrageira, atingido valores indicativos de limitação do processo fermentativo a partir do nível de 20% de inclusão. A inclusão de palma forrageira na ensilagem do sorgo não influenciou (P > 0,05) as perdas por gases, efluentes, e recuperação de MS da silagem. A adição até 10% de palma forrageira pode ser recomendada para beneficiar características químico-bromatológica, digestibilidade e fermentação da silagem de sorgo.(AU)

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Objetivo: determinar os níveis de resiliência de pacientes com insuficiência cardíaca e sua associação com a qualidade de vida e sintomas depressivos. Método: estudo transversal envolvendo 102 pacientes. O período da coleta foi de janeiro a dezembro de 2019. Foram aplicados os seguintes instrumentos: o Minnesota Living With Heart Failure Questionnaire, o World Health Organization Quality of Life - WHOQOL-Bref, o instrumento Hospital Anxiety and Depression Scale na subescala depressão e a Escala de Resiliência de Wagnild e Young. Para avaliar correlação dos escores das escalas foram utilizados os testes coeficiente de Correlação de Pearson ou Coeficiente de Correlação de Spearman. Resultados: ao associar a escala de resiliência com qualidade de vida e sintomas depressivos, apenas o HADS-D foi significante com a escala de resiliência. Conclusão: nesse estudo observou-se que os indivíduos mais resilientes não possuíam sintomas depressivos.

Objective: to determine levels of resilience among heart failure patients and its association with quality of life and depressive symptoms. Method: in this cross-sectional study involving 102 patients, data were collected from January to December 2019, by administering the following instruments: the Minnesota Living with Heart Failure Questionnaire, the World Health Organization Quality of Life (WHOQOL-Bref) questionnaire, the depression subscale of the Hospital Anxiety and Depression Scale (HADS-D), and the Wagnild and Young Resilience Scale. Pearson's Correlation Coefficient and Spearman's Correlation Coefficient tests were used to assess correlation among scale scores. Results: when associating the resilience scale with quality of life and depressive symptoms, the only significant association found was between the resilience scale and the HADS-D. Conclusion: in this study, the most resilient individuals were found not to have depressive symptoms.

Objetivo: analizar la asociación entre el riesgo de violencia y la calidad de vida de ancianos en el ambiente hospitalario. Método: estudio cuantitativo, transversal, multicéntrico, desarrollado junto a 323 pacientes atendidos en dos hospitales universitarios de Paraíba. Se utilizaron instrumentos de caracterización sociodemográfica, riesgo de violencia y calidad de vida. Los datos fueron analizados mediante estadística descriptiva e inferencial, utilizando la prueba de chi-cuadrado de Pearson, correlación de Spearman y regresión logística múltiple. Resultados: el riesgo de violencia fue prevalente en ancianas con baja calidad de vida. Los ancianos con baja calidad de vida fueron 5,24 (IC = 3,04 - 9,05; p < 0,001) más propensos a estar en riesgo de violencia. Conclusión: se identificó una asociación estadísticamente significativa entre la calidad de vida y el riesgo de violencia entre los ancianos.

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The aim of this study was to evaluate the effect of including different oilseed grains in the diets of cattle on the qualitative and sensory characteristics and fatty acid profile of burger over a storage period of up to 120 days. The soybean diet increased 30% of ether extract in burgers when compared to the control diet. The inclusion of oilseeds in the bovine diet did not change the n-6/n-3 and hypocholesterolemic/hypercholesterolemic ratio, as well as the cholesterol levels in the burgers. The smallest flavor and aroma note scores were attributed to burgers produced with meat of bovine fed with cottonseed (4.35 and 4.67, respectively). The sunflower diet resulted in smaller lipid oxidation (1.03 mg/kg). The storage period increased lipid oxidation (0.43 and 1.97 mg/kg of malonaldehyde at 0 and 120 days, respectively). The inclusion of oilseeds in the diet of cattle does not change the ratios of fatty acids in burgers, which are important to human health. It is recommended to use soybean and sunflower grains in cattle diets to improve the sensory quality of burgers. A 30-day storage period is recommended to maintain the flavor and juiciness of beef burgers.

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CASO CLÍNICO: Paciente, sexo feminino, diagnosticada, aos três meses de vida, com tetralogia de Fallot (T4F), comunicação interatrial (CIA) "ostium secundum" e veia cava superior esquerda persistente (VCSEp), foi submetida a correção cirúrgica aos 10 meses. Aos quatro anos, realizou angioplastia com "stent" das artérias pulmonares. Ao longo do acompanhamento, evoluiu com dispnéia progressiva, sendo evidenciada, ao ecocardiograma transtorácico, a presença de insuficiência pulmonar valvar importante, estenose residual das artérias pulmonares, dilatação importante das câmaras direitas e disfunção sistólica ventricular direita. Aos 14 anos, foi realizada complementação com ecocardiograma transesofágico para programação cirúrgica e para avaliação de seio coronário que, embora dilatado por drenagem da VCSEp, apresentava-se ainda em posição não habitual, sendo diagnosticada a presença de CIA do tipo seio coronário, medindo 13,5 mm. DISCUSSÃO: A CIA é um defeito cardíaco frequente e representa 8 a 10% das cardiopatias congênitas em crianças, entretanto o tipo seio coronário é raro, representando menos de 1% dos defeitos do septo interatrial, estando associado geralmente a anormalidades da conexão venosa sistêmica, como a VCSEp, e ocasionalmente a síndromes de heterotaxia. A presença de lesões concomitantes, como a T4F, pode dificultar o diagnóstico desse defeito atrial. A T4F, por sua vez, é a cardiopatia congênita cianogênica mais comum e sua cirurgia corretiva costuma ser realizada entre 3 e 12 meses de idade. A insuficiência valvar pulmonar consiste na lesão residual pós-cirúrgica mais comum e tem caráter progressivo, resultando em sobrecarga volumétrica das câmaras direitas, o que, juntamente com a presença de estenose residual nas artérias pulmonares, pode levar ao remodelamento com dilatação e disfunção ventricular direita. Dessa forma, uma CIA adicional, ao promover sobrecarga volumétrica das cavidades direitas, pode contribuir para esse remodelamento ventricular e, adicionalmente, aumentar o gradiente transvalvar pulmonar em decorrência do hiperfluxo. COMENTÁRIOS FINAIS: Trata-se de uma rara associação entre cardiopatias congênitas, representando um importante desafio diagnóstico. A presença de uma CIA do tipo seio coronário ampla em um paciente em pós-operatório de T4F acentua a repercussão hemodinâmica sobre as cavidades direitas, sendo essencial o diagnóstico preciso para indicação da correção adequada.

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Studies have suggested an important connection between epilepsy and Alzheimer's disease (AD), mostly due to the high number of patients diagnosed with AD who develop epileptic seizures later on. However, this link is not well understood. Previous studies from our group have identified memory impairment and metabolic abnormalities in the Wistar audiogenic rat (WAR) strain, a genetic model of epilepsy. Our goal was to investigate AD behavioral and molecular alterations, including brain insulin resistance, in naïve (seizure-free) animals of the WAR strain. We used the Morris water maze (MWM) test to evaluate spatial learning and memory performance and hippocampal tissue to verify possible molecular and immunohistochemical alterations. WARs presented worse performance in the MWM test (p < 0.0001), higher levels of hyperphosphorylated tau (S396) (p < 0.0001) and phosphorylated glycogen synthase kinase 3 (S21/9) (p < 0.05), and lower insulin receptor levels (p < 0.05). Conversely, WARs and Wistar controls present progressive increase in amyloid fibrils (p < 0.0001) and low levels of soluble amyloid-ß. Interestingly, the detected alterations were age-dependent, reaching larger differences in aged than in young adult animals. In summary, the present study provides evidence of a partial AD-like phenotype, including altered regulation of insulin signaling, in a genetic model of epilepsy. Together, these data contribute to the understanding of the connection between epilepsy and AD as comorbidities. Moreover, since both tau hyperphosphorylation and altered insulin signaling have already been reported in epilepsy and AD, these two events should be considered as important components in the interconnection between epilepsy and AD pathogenesis and, therefore, potential therapeutic targets in this field.

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We report here a series of glucosides which are active as inhibitors of the angiotensin converting enzyme (ACE). They are structurally related to the natural compound eugenol and exhibited significant inhibition values. Their syntheses were expeditious and we could obtain informative docking plots of them complexed to this enzyme. A glucoside derived from eugenol, carrying a carboxylic group in the aglycone, was the most active of them (with an IC50 of 0.4 mM) and showed good binding energies in docking studies with ACE. Moreover, computational prediction of toxicity risks, physicochemical properties and drug score show that the glucoside derivative of eugenol is a suitable compound for optimisation studies aimed at finding new drug candidates.

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The use of new rootstocks combined with different training systems have been studied to increase productivity, fruit quality, and reduce costs. Another important factor is the validation of studies under replanting conditions, due to the growing limitation of new areas for planting commercial apple orchards in Brazil. The present study aimed to evaluate the behavior of 'Fuji Suprema' and 'Maxi Gala' apple trees in two training systems grafted on two rootstocks. The study occurred during the seasons 2016/17, 2017/18 and 2018/19, in an orchard located in southern Brazil in an area previously cultivated with apple trees. A randomized block design consisting of a 2x2 factorial was used, with Tall Spindle and Bi-Axis as the training system and 'M.9' and 'G.213' as rootstocks of Fuji Suprema and Maxi Gala cultivars. Variables were evaluated to determine tree vigor, as well as yield and fruit quality characteristics. It was observed that 'G.213' promoted higher vigor for both cultivars as well as the Bi-Axis training system in the Maxi Gala cultivar. The highest yield was observed in Tall Spindle as well as the rootstock 'G.213' in both cultivars. The most significant changes on fruit quality occurred in the Bi-Axis training system, presenting higher intensity of red color as well as 'Maxi Gala' grafted on 'G.213' rootstock.

A utilização de novos porta-enxertos e diferentes sistemas de condução tem sido estudado para aumentar a produtividade, qualidade dos frutos e reduzir custos. Outro fator importante é a validação de estudos em condições de replantio, devido à crescente limitação de novas áreas para o plantio comercial de pomares de macieiras no Brasil. O presente estudo teve como objetivo avaliar o comportamento de macieiras 'Fuji Suprema' e 'Maxi Gala' em dois sistemas de condução enxertados sobre dois porta-enxertos. O estudo ocorreu durante as safras 2016/17, 2017/18 e 2018/19, em um pomar localizado no sul do Brasil, em área previamente cultivada com macieiras. Utilizou-se delineamento de blocos casualizados, consistindo em um fatorial 2x2, sendo Tall Spindle e Bi-Axis como sistemas de condução e 'M.9' e 'G.213' como porta-enxertos das cultivares Fuji Suprema e Maxi Gala. Foram avaliadas variáveis para determinar o comportamento vegetativo, bem como as características de produtividade e qualidade dos frutos. Observou-se que 'G.213' promoveu maior vigor para ambas cultivares, assim como o sistema de condução Bi-Axis na cultivar Maxi Gala. O maior rendimento foi observado nas macieiras conduzidas em Tall Spindle e enxertadas sobre 'G.213' em ambas cultivares. As mudanças mais significativas na qualidade dos frutos ocorreram nas macieiras conduzidas em Bi-Axis, apresentando maior intensidade de coloração vermelha, assim como na macieira 'Maxi Gala' enxertada sobre 'G.213'.

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Our hypothesis is that crambe meal can totally substitute soybean meal and crude glycerin can partially replace the corn in the diet without leading to losses of nutrient intake and productive performance. Two assays were performed using heifers and steers. In the first assay, 24 Beefalo-Nellore heifers with 18 months old with 311.5 ± 5.5 kg, and in the second assay, 24 Beefalo-Nellore steers with 18 months old with 317.0 ± 6.4 kg were evaluated. The experiment was carried out in a randomized complete design, in a 2 × 2 factorial scheme, consisting of two energy sources (corn and crude glycerin) and two protein sources (soybean meal and crambe meal). Both assays had 104 experimental days of feedlot. There was no interaction between the variation sources. There was an effect of protein source on nutrient intake for heifers except to neutral detergent fiber intake, which presented effect of energy source. Heifers fed soybean meal showed higher results for total weight gain and daily weight gain. There was observed effect of energy source on rib eye area and subcutaneous fat thickness. Steers fed soybean meal showed higher neutral detergent fiber intake and non-fibrous carbohydrates. Steers fed corn + crude glycerin showed higher results for total weight gain and daily weight gain. The steers fed soybean meal showed higher averages for subcutaneous fat thickness. Crambe meal and crude glycerin can be used as alternative sources of energy and protein to replace 100% of soybean and 50% of corn, respectively, for finishing Beefalo-Nellore cattle in a feedlot.

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Abstract 22-year-old male patient with no heart disease, who was given an ambulatory medication with analgesics due to an acute renal crisis. After the drug administration, the patient presented dyspnea, cyanosis, and hemoptysis. There was suspicion of anaphylactic shock, which was treated, but there was no improvement in the clinical condition. The patient was referred to the Intensive Care Unit, where tests were performed showing elevated cardiac enzymes and Immunoglobulin E and Computed Tomography of Thoracic revealed alveolar hemorrhage. He developed clinical worsening and died after sepsis. The final diagnosis was of kounis syndrome due to the hypersensitivity reaction to the analgesics introduced in the patient, generating an acute coronary syndrome (ACS). The purpose of this case report was to highlight a syndrome that is little reported because it is not part of the differential diagnosis routines of ACS, but it generates important complications.

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We hypothesized that by-products from biodiesel production like crambe meal (Crambe abyssinica) totally replace soybean meal (Glycine max) and crude glycerin could partially replace corn (Zea mays). Our aim was to evaluate different supplements with combinations of crambe meal and crude glycerin replacing soybean meal or corn on performance and carcass traits of finishing heifers. Sixty Nellore heifers 18 months old were used, and 298.96 ± 21.99 kg of body weight allotted in Brachiaria brizantha pastures. All heifers were distributed in a randomized complete block design, with four treatments being the following supplements: corn + soybean meal (CS), corn + crambe meal (CCr), corn + soybean meal + crude glycerin (CSG), corn + crambe meal + crude glycerin + (CCrG). The animals were distributed in four paddocks of 13 hectares each, in a continuous grazing system. We evaluated pasture characteristics, intake, performance, carcass traits, characteristics, and centesimal composition of Longissimus thoracis muscle. There was an effect (P < 0.05) of inclusion of crambe meal on the performance of the animals for slaughter weight and daily gain. The supplement containing corn + soybean meal (CS) presented better conversion rates and food efficiency. There was an effect of inclusion of crambe meal and crude glycerin on the centesimal composition of Longissimus thoracis muscle. The use of crambe meal and crude glycerin as alternative sources from the agro-industry of biodiesel in concentrate supplement for finishing heifers in pastures can promote positive effects related to productive performance and carcass characteristics.

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The aim of this is study was to test the hypothesis that corn can be partially replaced by crude glycerin (at a level of 50%) without affecting performance, ingestive behavior, ruminal parameters, meat composition, and fatty acids profile on the meat of heifers. Sixty-four intact plus four rumen cannulated Angus × Nellore heifers (359.0 ± 12.15 kg BW) were used. The cannulated animals received the same diets as the intact ones to determine the ruminal N-NH3 concentration, pH, and chewing activity weekly. All heifers were maintained in Brachiaria brizantha pasture and supplemented with a concentrate containing corn, soybean meal, urea, premixed minerals, and glycerin partially replacing corn. A completely randomized experimental design was used, with two treatments (corn ground or glycerin + corn ground). The inclusion of crude glycerin (high fat) decreased nutrients intake and ruminal N-NH3 concentration in the rumen but increased lipid intake. Inclusion of glycerin had no effect (P > 0.05) on ruminal pH, daily gain, performance, time spent eating, rumination, idling, or water intake. The moisture, ash, and protein contents of meat were not affected (P > 0.05) by crude glycerin intake. Crude glycerin increased saturated fatty acids (C14:0, C16:0, and C18:0) and decreased unsaturated fatty acids (C18:2n6c and C20:1) in meat. Despite the reduction in nutrient intake, we recommend crude glycerin to replace corn in concentrate because glycerin did not impair the performance, meat composition, and ruminal pH. Therefore, crude glycerin is a by-product that can partially replace corn in diets efficiently.

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We evaluated the lipid level effects in the diet on performance, carcass, and meat characteristics of forty-eight steers and heifers, F1 Beefalo (Bostaurus taurus × Bison bison hybrid) × Nellore (Bos taurus indicus), 22 months old, being 24 steers (393.2 ± 15 kg) and 24 heifers (278.4 ± 8 kg). The animals were distributed in a completely randomized design in a 4 × 2 factorial scheme (lipid levels in diet 55-, 65-, 75-, and 85-g/kg dry matter obtained by whole sunflower grain Helianthus annuus and two sexes). Increased amounts of sunflower grain in diet linearly reduce the proportion of saturated fatty acids (FA) in longissimus thoracis. Diets containing up to 85 g/kg of lipid can be used without negative effects on intake, carcass, and meat quality of Beefalo-Nellore steers and heifers and can be an effective strategy to reduce the proportion of saturated FA and increase unsaturated FA on the meat, which can be beneficial for human consumption.

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The present study estimated genetic parameters and evaluated the genetic and phenotypic correlations between meat quality characteristics of Nellore cattle evaluated at different anatomical points of the longissimus. Data from 1329 Nellore young bulls were used to evaluate, in the 5th and 12th ribs, marbling score (MAR), shear force (SF), cooking weight losses (CWL) and intramuscular fat (IMF). In addition, the subcutaneous fat thickness was measured at the 12th rib (SFT12) and between the last lumbar and the first sacral vertebrae (SFTLR), in the separation of loin and round. Results yielded moderate heritability coefficients for evaluated characteristics, except CWL. High genetic correlations (0.61) were found between measurements of SFT12 and SFTLR. MAR, IMF and SF were evaluated at the 5th and 12th rib. Meat quality and subcutaneous fat thickness measured at different anatomical points of the longissimus are genetically correlated and can be used in genetic selection programs to improve meat quality characteristics in Nellore cattle.

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RESUMO

The aim of this study was to evaluate the effects of aging on meat quality of crossbred heifers. Qualitative and quantitative evaluations of carcasses and meat of 148 crossbred heifers with an average age of 13 months and 407.5 ± 29.22 kg body weight at slaughter were performed. After cooling for 24 h, the carcasses were evaluated for hot carcass weight, pH, conformation, physiological maturity, finishing, fat distribution, and length. Characteristics, such as pH, color, marbling, exudation, as well as cooking losses, percentage of ether extract, and shear force were evaluated in meat at time zero and after seven days of aging. The carcasses displayed satisfactory results for parameters such as pH at 24 h of cooling (pH24), finishing, distribution of fat, and subcutaneous fat thickness (5.58, 3.27, 2.40, and 6.62 mm, respectively). The meat had a low marbling score (5.08) and percentage of ether extract (1.71), indicating that the meat was relatively lean. Exudation and cooking losses showed similar results at zero and seven days of aging. The meat subjected to seven days of aging showed higher lightness and hue (40.98 and 0.77, respectively) and tenderness of 5.25 kg. These results indicated that aging affected meat color and shear force parameters; the meat of cross-heifers was softer but less red after maturation.(AU)

O objetivo deste estudo foi avaliar os efeitos da maturação na qualidade da carne de novilhas mestiças. Foram realizadas avalações quali-quantitativas de carcaças e carne de 148 novilhas mestiças com idade média de 13 meses e 407,5 ± 29,22 kg de peso corporal ao abate. Após resfriamento por 24 horas, as carcaças foram avaliadas quanto ao peso da carcaça quente, pH, conformação, maturidade fisiológica, acabamento, distribuição de gordura e comprimento. Características como pH, cor, marmoreio, perdas por exsudação, assim como perdas por cocção, porcentagem de extrato etéreo e força de cisalhamento foram avaliadas na carne no tempo zero e após sete dias de maturação. As carcaças apresentaram resultados satisfatórios para parâmetros com pH em 24 horas de resfriamento (pH24), acabamento, distribuição de gordura e espessura de gordura subcutânea (5,58, 3,27, 2,40 e 6,62 mm, respectivamente). A carne apresentou baixo índice de marmoreio (5,08) e porcentagem de extrato etéreo (1,71), indicando que a carne era relativamente magra. As perdas por exsudação e cozimento apresentaram resultados semelhantes aos zero e sete dias de maturação. A carne submetida a sete dias de maturação apresentou maior luminosidade e hue (40,98 e 0,77, respectivamente) e maciez de 5,25 kg. Esses resultados indicaram que a maturação afetou os parâmetros de cor da carne e a força de cisalhamento; a carne das novilhas cruzadas ficou mais macia, mas menos vermelha após a maturação.(AU)

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