RESUMO

The head morphology and feeding habits of pairs of characin species (family Characidae) that coexist in four different coastal rainforest streams were analysed. Coexisting species differed in size, but were very similar in eco-morphological attributes. Gut analyses revealed differences in feeding preferences for each coexisting species, indicating resource partitioning. A pattern of organization in species pairs that was repeated in the four studied streams was noticed. The pattern consisted of one slightly larger species with a feeding preference for items of allochthonous origin and another smaller species with a preference for autochthonous items. The hypothesis that small morphological differences enable the current coexistence of those species pairs was proposed. Furthermore, the results show ecological equivalence among different species in the studied streams.

Assuntos

RESUMO

In this work we aimed to characterise the diet of Astyanax taeniatus (Jenyns 1842) (Characiformes, Characidae) along the Mato Grosso stream and we hypothesised that the diet of this species would vary according to spatial, seasonal and ontogenetic differences. Specimens were collected every second month at three sites with different physical attributes. The feeding habits of 651 specimens were analysed using the Alimentary Index (IA(i)). Analysis of the diet showed an effect of spatial, temporal and ontogenetic factors. Vegetal allochthonous items were more important in the diet of Astyanax taeniatus in upstream sites while animal autochthonous items were more important downstream. Ontogenetic differences in the diet were significant only in upstream sites, where adults consumed a greater amount of vegetal matter than juveniles. These results reinforce the idea that Astyanax species are opportunistic and show trophic plasticity.

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RESUMO

In the present study we aimed to compare the feeding ecology of Hypostomus punctatus from a coastal stream from Southeast Brazil with data previously published for the same study site before environmental changes. Feeding preferences were assessed through a sample of 138 specimens (67 from the dry and 71 from the rainy season) using the Index of Alimentary Importance (IAi). We registered five different food items (detritus, plant fragments, Diatoms, Chloroficeae and Cianobacteries) composing the species diet. Detritus was the most abundant one both during the rainy and dry seasons (IAirainny = 90.34 and IAidry = 96.30). No significant differences were registered for the volume of food items consumed during the rainy and dry seasons. The Frequency of Occurrence analysis showed that four (detritus, plant fragments, Diatoms and Chloroficeae) among the five all other consumed ones, were always frequent. Comparing our own results with those available for the study site, we suggest that the feeding habit of H. punctatus has changed according to environmental changes and that the species diet is strongly dependent upon environmental conditions.

Assuntos

RESUMO

In the present study we aimed to compare the feeding ecology of Hypostomus punctatus from a coastal stream from Southeast Brazil with data previously published for the same study site before environmental changes. Feeding preferences were assessed through a sample of 138 specimens (67 from the dry and 71 from the rainy season) using the Index of Alimentary Importance (IAi). We registered five different food items (detritus, plant fragments, Diatoms, Chloroficeae and Cianobacteries) composing the species diet. Detritus was the most abundant one both during the rainy and dry seasons (IAirainny = 90.34 and IAidry = 96.30). No significant differences were registered for the volume of food items consumed during the rainy and dry seasons. The Frequency of Occurrence analysis showed that four (detritus, plant fragments, Diatoms and Chloroficeae) among the five all other consumed ones, were always frequent. Comparing our own results with those available for the study site, we suggest that the feeding habit of H. punctatus has changed according to environmental changes and that the species diet is strongly dependent upon environmental conditions.(AU)

No presente estudo, tivemos como objetivo comparar a ecologia trófica de Hypostomus punctatus de um riacho costeiro do sudeste do Brasil com dados previamente publicados para a mesma localidade deste estudo, antes que tenha sofrido alterações ambientais. As preferências alimentares foram analisadas através da análise de 138 exemplares (67 da estação seca e 71 da estação chuvosa), utilizando-se o Índice de Importância Alimentar (IAi). Registramos cinco diferentes itens alimentares (detrito, fragmentos vegetais, Diatomáceas, Clorofíceas e Cianobactérias), compondo a dieta da espécie. Detrito foi o item mais abundante, tanto durante a estação chuvosa como durante a seca (IAichuva = 90,34 e IAiseca = 96,30). Não foram registradas diferenças significativas entre o volume consumido de cada um dos itens na estação seca e chuvosa. A análise da frequência de ocorrência mostrou que quatro (detrito, fragmento vegetal, Diatomáceas e Clorofíceas) entre os cinco itens consumidos foram sempre frequentes. Comparando nossos resultados com aqueles previamente publicados, sugerimos que o hábito alimentar de H. punctatus mudou de acordo com as alterações ambientais e que sua dieta é fortemente dependente das condições ambientais.(AU)

Assuntos

RESUMO

In the present study we aimed to compare the feeding ecology of Hypostomus punctatus from a coastal stream from Southeast Brazil with data previously published for the same study site before environmental changes. Feeding preferences were assessed through a sample of 138 specimens (67 from the dry and 71 from the rainy season) using the Index of Alimentary Importance (IAi). We registered five different food items (detritus, plant fragments, Diatoms, Chloroficeae and Cianobacteries) composing the species diet. Detritus was the most abundant one both during the rainy and dry seasons (IAirainny = 90.34 and IAidry = 96.30). No significant differences were registered for the volume of food items consumed during the rainy and dry seasons. The Frequency of Occurrence analysis showed that four (detritus, plant fragments, Diatoms and Chloroficeae) among the five all other consumed ones, were always frequent. Comparing our own results with those available for the study site, we suggest that the feeding habit of H. punctatus has changed according to environmental changes and that the species diet is strongly dependent upon environmental conditions.

No presente estudo, tivemos como objetivo comparar a ecologia trófica de Hypostomus punctatus de um riacho costeiro do sudeste do Brasil com dados previamente publicados para a mesma localidade deste estudo, antes que tenha sofrido alterações ambientais. As preferências alimentares foram analisadas através da análise de 138 exemplares (67 da estação seca e 71 da estação chuvosa), utilizando-se o Índice de Importância Alimentar (IAi). Registramos cinco diferentes itens alimentares (detrito, fragmentos vegetais, Diatomáceas, Clorofíceas e Cianobactérias), compondo a dieta da espécie. Detrito foi o item mais abundante, tanto durante a estação chuvosa como durante a seca (IAichuva = 90,34 e IAiseca = 96,30). Não foram registradas diferenças significativas entre o volume consumido de cada um dos itens na estação seca e chuvosa. A análise da frequência de ocorrência mostrou que quatro (detrito, fragmento vegetal, Diatomáceas e Clorofíceas) entre os cinco itens consumidos foram sempre frequentes. Comparando nossos resultados com aqueles previamente publicados, sugerimos que o hábito alimentar de H. punctatus mudou de acordo com as alterações ambientais e que sua dieta é fortemente dependente das condições ambientais.

Assuntos