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1.
Data Brief ; 33: 106436, 2020 Dec.
Artigo em Inglês | MEDLINE | ID: mdl-33145381

RESUMO

This research was motivated by technical-economic challenges imposed by mass metrology, specifically, in matters concerning calibration methods of non-automatic type weighing instruments (i.e.: digital scales). In order to contextualize the problem detected, in the industry there are different processes of mass measurement that are controlled by digital scales, such as: mass of liquids, chemicals, food, body mass of a person. In these processes, the scale is used in the following four conditions for mass measurement: (i) ascending and descending load, returned to zero; (ii) ascending and descending load, without the need to return to zero; (iii) only with ascending load and (iv) only with descending load. In this context and, maintaining the principles for the calibration of a measurement instrument in which it must be carried out under the same operating conditions as the instrument, metrology laboratories must knowing the metrological reliability (i.e.: errors and uncertainties) for each situation. This is exactly the main motivation for the development of the research. Thus, the experimental data obtained in a research laboratory under controlled environmental conditions allowed obtaining a minimum expanded uncertainty associated with the mass measurement of 0.0012 kg (k=2; confidence level: 95%).

2.
Data Brief ; 32: 106133, 2020 Oct.
Artigo em Inglês | MEDLINE | ID: mdl-32835038

RESUMO

This work presents the data experimentally collected in a chemical laboratory for the calibration of a graduated cylinder. There are several factors that can influence the volume measurement using this type of instrument and, consequently, its metrological reliability, for example: the internal geometry, the environmental conditions (ambient temperature, atmospheric pressure and relative humidity), the acceleration of gravity, the density of the air, among others. For the data collection it was necessary to use a glass liquid thermometer (Range: 0-10 °C), a digital thermohygrometer (Range: 0-100 °C and 0-99%RH) and a digital barometer (Range: 0-9999 mbar). Additionally, an analytical scale (Range: 0-220 g) was used for mass measurement. From the measurements obtained, it was possible to determine the in-situ air density and the buoyancy factor that influences the mass measurement. The data, rigorously obtained, present a potential use to determine the metrological reliability of a graduated cylinder for laboratory use and, additionally, contribute to perform a metrological validation of alternative methods for the calibration of graduated cylinder.

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