RESUMO

The causative agent of Chagas disease is Trypanosoma cruzi, which is widely distributed throughout the South American continent and extends into North America. Its occurrence in bats is poorly described and may impact the disease's maintenance and epidemiology. The aim of this study was to detect the agent by PCR assays targeting kDNA and nuclear DNA in the organs of 203 urban bats and rural vampire bats from the Brazilian Atlantic Forest, São Paulo state, during the pandemic period from 2020 to 2022. In total, 6 of the 203 bats (2.97%) were positive for T. cruzi. Infection was detected in 2% (2/101) of Desmodus rotundus, 33% (1/3) of Nyctinomops laticaudatus, 25% (1/4) of Artibeus lituratus, 4% (1/24) of Eumops glaucinus and in 2% (1/41) of Molossus molossus. The gene sequences obtained were assessed for quality and deposited in a public repository. Fruit bats were statistically associated with positivity for T. cruzi. To our knowledge, this study detected T. cruzi for the first time in bats from São Paulo state and in N. laticaudatus and E. glaucinus species.

RESUMO

Coxiella burnetii is the agent of Q fever, a disease that poses risks to public health and damages livestock. We discovered the circulation of C. burnetii for the first time in Paraguay, based on the seropositivity of a flock of >300 sheep. The animals were tested by IFA for anti-C. burnetii antibodies and by SAM for anti-Leptospira spp. antibodies, an important differential diagnosis for reproductive disorders in sheep in Paraguay. C. burnetii seropositivity was determined in 45%, in contrast to Leptospira spp. which had no reactive samples. Cases of miscarriage and fetal resorption were associated with high seropositivity titers. This study suggests the circulation of a unique genotype in the country and an imminent risk to public health, since in addition to being highly transmissible and infectious to humans, Q fever is still not a cause for concern on the part of government and health agencies in the country.

RESUMO

The performance of a commercial immunofluorescence assay (IFA commercial), an in-house immunofluorescence assay (IFA in-house) and an indirect enzyme-linked immunosorbent assay (ELISA) were evaluated in the detection of antibodies anti-C. burnetii in the serum of Q fever patients and persons without the disease. For the study, seropositive and seronegative samples for Q fever (n = 200) from a serum bank of the Instituto Adolfo Lutz in Brazil were used. Commercial IFA was considered in this study as the gold standard for diagnosing Q fever. The in-house IFA demonstrated good agreement with the commercial test, showing high sensitivity (91%) and specificity (97%) compared to the gold standard, with a Kappa coefficient of 0.8954. The indirect ELISA test showed lower agreement with the gold standard, showing low sensitivity (67%), although the specificity of the technique was high (97%) and the Kappa coefficient was moderate (0.6631). In-house IFA is an excellent alternative for diagnosing Q fever.

RESUMO

Brazilian quilombos are rural semi-isolated remnant communities of former black slaves and their descendants who traditionally maintained themselves through archaic subsistence livestock and agriculture practices and historically lacked specific public health policies. Although such individuals and their dogs may be exposed to zoonotic pathogens such as Toxoplasma gondii, no study to date has assessed these human-animal populations together. Populations in four different Brazilian quilombos in southern Brazil were evaluated. Overall, 93/208 people (44.7%) and 63/100 dogs (63.0%) were seropositive for IgG anti-T. gondii antibodies by indirect immunofluorescent antibody test (IFAT), 4/208 (1.9%) human samples seropositive for IgM anti-T. gondii antibodies, with a human-dog seropositivity ratio for IgG of 0.71. Quilombola individuals ingesting game meat were 2.43-fold more likely (95% CI: 1.05-5.9) to be seropositive. No risk factors were associated with seropositivity among dogs, thus suggesting that their exposure to T. gondii was random. Surprisingly, our research group had previously found an inverted human-dog ratio for T. gondii seropositivity of 2.54 in the urban area of a nearby major city. Because consumption of raw/undercooked game meat by quilombola individuals may have contributed to higher exposure, higher overall seroprevalence among dogs may have also indicated interaction with wildlife. Although these dogs may hunt wildlife without their owners' awareness, the higher dog seropositivity may also be related to feeding from discarded food in the community or backyard livestock animals and drinking surface water contaminated with oocysts. Thus, wildlife cannot be singled out as the reason, and future studies should consider sampling water, soil, wildlife, and livestock tissues, to fully establish the source of infection in dogs herein.

RESUMO

This review aims to provide current information about Q fever, elucidating the etiological, epidemiological, pathogenic, clinical, diagnostic, therapeutic, and prophylactic aspects of the disease for the medical community. We discuss the main forms of presentation of the agent, its ability to persist in the body, the infinite possibilities of susceptible hosts, the main known forms of transmission, its importance in populations at occupational risk, and the role of arthropods in the natural history of the disease. Focusing on Brazil, we present the cases already described and studies developed since its first report, and how there is still much to unravel. We are aware of the possibilities of the persistence of the agent and the development of severe clinical pictures and the specific treatments currently instituted. We also wish to raise awareness about the future, the new genotypes that are emerging, the need to study the effects of vaccines, and the impact of Q fever on the population. Q fever is a poorly understood disease in Latin America, and recent studies, especially in Brazil, have revealed the importance of developing new studies.

Assuntos

RESUMO

Bovine mastitis is a complex disease that brings great losses to the dairy producer. The microbial diversity of the soils, as well as the presence of resistance genes in the environment directly influence the maintenance of mastitis in the farm. The objective of this work was to analyze the bacterial diversity in pasture soils of a dairy family farm, detecting enterobacteria that may be involved in the etiology of bovine mastitis, and to detect genes that encode broad-spectrum betalactamases in these soils. Twelve soil samples, representative of different areas of the farm located in the municipality of Barra do Piraí, Rio de Janeiro, were collected at different times of the year. Total DNA was extracted from the samples, gene amplified by Nested-PCR and then the amplification products were separated by DGGE (Denaturing Gradient Gel Electrophoresis). With the DGGE it was possible to construct dendograms that effectively represented the bacterial diversity of these soils. Eight of the soil samples were used to amplify the genes encoding the betalactamase enzymes TEM (blaTEM gene), SHV (blaSHV gene) and CTX (blaCTXM gene). In three of the eight soil samples, the blaSHV gene was found to be present. The blaTEM and blaCTX-M genes were not detected in any of the samples. The detection of genes encoding broad-spectrum betalactamases in dairy cattle pasture soils is of concern, because the transfer of gene material between pathogenic and non-pathogenic bacteria in this environment is a reality

A mastite bovina é uma doença complexa que traz grandes prejuízos ao produtor de leite. A diversidade micro-biana dos solos, bem como a presença de genes de resistência no ambiente, influencia diretamente a manutenção da mastite na fazenda. O objetivo deste trabalho foi analisar a diversidade bacteriana em solos de pastagem de uma propriedade familiar leiteira, detectando enterobactérias que possam estar envolvidas na etiologia da mastite bovina, e detectar genes que codificam betalactamases de amplo espectro nesses solos. Doze amostras de solo, representativas de diferentes áreas da fazenda localizada no município de Barra do Piraí, Rio de Janeiro, foram coletadas em diferentes épocas do ano. O DNA total foi extraído das amostras, o gene foi amplificado por Nested-PCR e, em seguida, os produtos de amplificação foram separados por DGGE (Denaturing Gradient Gel Electrophoresis). Com a DGGE, foi possível construir dendogramas que representavam efetivamente a diversidade bacteriana desses solos. Oito das amostras de solo foram usadas para amplificar os genes que codificam as enzimas betalactamase TEM (gene blaTEM), SHV (gene blaSHV) e CTX (gene blaCTXM). Em três das oito amostras de solo, foi constatada a presença do gene blaSHV. Os genes blaTEM e blaCTX-M não foram detectados em nenhuma das amostras. A detecção de genes que codificam betalactamases de amplo espectro em solos de pastagens de gado leiteiro é preocupante, pois a transferência de material genético entre bactérias patogênicas e não patogênicas nesse ambiente é uma realidade

Assuntos

RESUMO

ABSTRACT This review aims to provide current information about Q fever, elucidating the etiological, epidemiological, pathogenic, clinical, diagnostic, therapeutic, and prophylactic aspects of the disease for the medical community. We discuss the main forms of presentation of the agent, its ability to persist in the body, the infinite possibilities of susceptible hosts, the main known forms of transmission, its importance in populations at occupational risk, and the role of arthropods in the natural history of the disease. Focusing on Brazil, we present the cases already described and studies developed since its first report, and how there is still much to unravel. We are aware of the possibilities of the persistence of the agent and the development of severe clinical pictures and the specific treatments currently instituted. We also wish to raise awareness about the future, the new genotypes that are emerging, the need to study the effects of vaccines, and the impact of Q fever on the population. Q fever is a poorly understood disease in Latin America, and recent studies, especially in Brazil, have revealed the importance of developing new studies.

RESUMO

Q fever and brucellosis are zoonoses that cause fever and other systemic clinical signs in humans; their occurrences are neglected and the differential diagnosis for some diseases is disregarded. This study aimed to investigate the seropositivity for Coxiella burnetii and Brucella spp. antibodies in patients suspected of dengue from 38 municipalities in the state of São Paulo, Brazil. The samples (n = 604) were obtained by convenience from the Adolfo Lutz Institute serum bank. Sera were subjected to an indirect immunofluorescence assay (IFA) using in-house and commercial diagnostic protocols to evaluate C. burnetii positivity. For Brucella spp., sera were subjected to rapid plate serum agglutination with buffered acidified antigen (AAT), slow tube serum agglutination (SAL), and 2-mercaptoethanol (2-ME) techniques. Associations and statistical inferences of the results were performed by logistic regression according to the clinical and demographic variables collected from the patients. Statistical analyses were performed using Statistical Analysis Software (SAS) and associations were considered when p value was <0.05. In all, 129 patients showed positive results for Q fever, indicating a seropositivity of 21.4% (95% CI 18.15-24.85). Patients with 14-20 days of symptoms had 2.12 (95% CI 1.34-3.35) times more chances of being seropositive for Q fever than patients with 7-13 days, and patients with 21-27 days of fever had 2.62 (95% CI 1.27-5.41) times more chances of being seropositive for Q fever than patients with 7-13 days. For the other variables analyzed, there were no significant associations between the groups. No positivity for brucellosis was observed. This is the most comprehensive study of people seropositive for Q fever in São Paulo state and provides additional data for the medical community in Brazil. It is suggested that Q fever may be an important differential diagnosis of febrile illnesses in the region, demanding the government's attention and investment in health.

Assuntos

RESUMO

El Reglamento de Inspección Industrial y Sanitaria de Productos de Origen Animal (RIISPOA) establece normas de calidad para el pescado destinado al consumo humano, garantizando un producto servido al consumidor con seguridad e inocuidad. El objetivo del presente trabajo fue evaluar la calidad de los peces comercializados en los distritos de Ipaussu y Botucatu, São Paulo, más precisamente la Tilapia do Nilo (Oreochromis niloticus) y la Merluza (Merluccius hubbsi), a través de los resultados de la necropsia y del análisis físico-químico. Ocho muestras de Tilapia y tres muestras de Merluza fueron adquiridas en una piscifactoría, eutanasiadas en hielo en la propiedad y enviadas al Laboratorio de análisis del Instituto de Biotecnología (IBTEC) de la Universidade Estadual Paulista (UNESP), Botucatu-SP. Las Tilapias fueron sometidas a inspección macroscópica mediante observación externa e interna y los filetes de Merluza fueron sometidos a análisis físico-químicos para evaluar la frescura. En el examen externo, la lesión más frecuente fue la hemorragia de la piel (50%), las aletas (50%), las branquias (25%) y la cavidad oral (12,5%), mientras que en el examen interno predominaron la esplenomegalia (75%) y la hemorragia renal (50%). El análisis físico-químico mostró alteraciones significativas en las bases volátiles totales (BTV), lo que hace que el alimento no sea apto para el consumo

The Regulamento de Inspeção Industrial e Sanitária de Produtos de Origem Animal (RIISPOA) establishes quality standards for fish intended for human consumption, ensuring a product served to the consumer with safety and innocuity. The objective of the present work was to evaluate the quality of fish commercialized in the districts of Ipaussu and Botucatu, São Paulo, more precisely the Tilapia do Nilo (Oreochromis niloticus) and the Merluza (Merluccius hubbsi), through necropsy findings and physical-chemical analysis. Eight Tilapia and three hake samples were acquired from a fish farm, euthanized on ice at the farm, and sent to the Laboratory of analysis of the Biotechnology Institute (IBTEC) of the Universidade Estadual Paulista (UNESP), in Botucatu-SP. The Tilapias were submitted to macroscopic inspection by means of external and internal observation and the Merluza fillets were submitted to physical-chemical analysis to evaluate the freshness. In the external examination the most frequent lesion was hemorrhage of skin (50%), fins (50%), gills (25%) and oral cavity (12.5%), while in the internal examination splenomegaly (75%) and kidney hemorrhage (50%) prevailed. The physical-chemical analysis showed significant alterations in the total volatile bases (TVB), making the food unfit for consumption according to current legislation. The observed alterations configure loss of quali

O Regulamento de Inspeção Industrial e Sanitária de Produtos de Origem Animal (RIISPOA) estabelece padrões de qualidade para peixes destinados a consumo humano, garantindo um produto servido ao consumidor com inocuidade e segurança. O objetivo do presente trabalho foi avaliar a qualidade do pescado comercializado nos distritos de Ipaussu e Botucatu, São Paulo, mais precisamente da Tilápia do Nilo (Oreochromis niloticus) e da Merluza (Merluccius hubbsi), por meio de achados de necrópsia e análises físico-quimicas. Foram adquiridas 8 amostras de Tilápia e 3 amostras de Merluza provindas de uma piscicultura, eutanasiadas com gelo na propriedade, e encaminhadas ao Laboratório de análises do Instituto de Biotecnologia (IBTEC) da Universidade Estadual Paulista (UNESP), em Botucatu. As Tilápias foram submetidas à inspeção macroscópica por meio de observação externa e interna e os filés de Merluza foram submetidos à análises físico-quimicas para avalição do frescor. No exame externo a lesão mais frequente foi hemorragia de pele (50%), nadadeiras (50%), brânquias (25%) e cavidade oral (12.5%), enquanto que no exame interno, esplenomegalia (75%) e hemorragia renal (50%) prevaleceram. As análises físico-quimicas apresentaram alterações significativas nas bases voláteis totais (BVT), tornando o alimento impróprio para o consumo de acordo com a legislação vigente. As alterações observadas c

RESUMO

El objetivo del estudio fue verificar la inhibición in vitro de Salmonella spp. a diferentes tipos de extractos de plantas con indicaciones medicinales en diferentes diluciones de etanol. Para ello, se obtuvieron 12 partes de plantas, incluyendo hojas y tallos, que forman parte de la terapéutica popular para las toxinfecciones gastrointestinales en la mesoregión de Alagoas, Brasil, y que están presentes en el Mata Atlântica. Estas plantas fueron sometidas a procedimientos de secado, trituración, maceración y prensado, permitiendo diferentes concentraciones de extracto. Las muestras de Salmonella spp. analizadas procedían de terneros de explotaciones de la región que presentaban diarrea y fueron detectadas mediante pruebas bioquímicas y moleculares. Para verificar la sensibilidad, se realizó la prueba de difusión en disco con tres cepas de Salmonella spp. y se sustituyeron los discos con antibióticos por discos de extractos etanólicos a concentraciones de 10, 100, 500 y 1000mg/L. Como resultado, la hoja de Varronia multispicata, conocida popularmente como Cavarucaá, mostró resultados positivos en la inhibición de los tres aislados de Salmonella spp. a concentraciones de 500 y 1000mg/L. Los otros extractos no revelaron resultados de sensibilidad in vitro con la bacteria, en ninguna de las concentraciones. Es necesario desarrollar más estudios con Varronia multispicata, con difere

The objective of the study was to verify the in vitro inhibition of Salmonella spp. to different types of plant extracts with medicinal indications in different ethanol dilutions. For this, 12 plant parts were obtained, among leaves and stems, which are part of the popular therapeutics of gastrointestinal toxinfections in the mesoregion of Alagoas, Brazil, and that are present in the Mata Atlântica. These plants were submitted to drying, trituration, maceration and pressing procedures, allowing different extract concentrations. The Salmonella spp. samples tested came from calves from rural properties in the region that presented with diarrhea and were duly detected by biochemical and molecular tests. To verify sensitivity, the Disc Diffusion Plates test was performed with three strains of Salmonella spp., and the discs with antibiotics were replaced by discs of ethanolic extracts at concentrations of 10, 100, 500 and 1000mg/L. As a result, the leaf of Varronia multispicata, popularly known as Cavarucaá, showed positive results in inhibiting the three isolates of Salmonella spp. at concentrations of 500 and 1000mg/L. The other extracts did not show in vitro sensitivity results with the bacteria in any of the concentrations. Further studies with Varronia multispicata need to be developed, with different methods of obtaining phytoconstituents and with other strains of Salmonella s

O objetivo do estudo foi verificar a inibição in vitro de Salmonella spp. a diferentes tipos de extratos de plantas com indicações medicinais em diferentes diluições de etanol. Para isso, foram obtidas 12 partes de plantas, entre folhas e caules, que fazem parte da terapêutica popular de toxinfecções gastrintestinais da mesorregião de Alagoas, Brasil, e que estão presentes na Mata Atlântica. Essas plantas foram submetidas à procedimentos de secagem, trituração, maceração e prensagem, permitindo diferentes concentrações de extrato. As amostras de Salmonella spp. testadas são oriundas de bezerros de propriedades rurais da região que apresentavam quadros de diarreia e que foram devidamente detectadas por testes bioquímicos e moleculares. Para verificar a sensibilidade, foi realizado o teste de Disco Difusão em Placas com três estirpes de Salmonella spp., sendo substituídos os discos com antibióticos por discos de extratos etanólicos nas concentrações de 10, 100, 500 e 1000mg/L. Como resultado, a folha de Varronia multispicata, popularmente conhecida como Cavarucaá, apresentou resultado positivo na inibição dos três isolados de Salmonella spp. nas concentrações de 500 e 1000mg/L. Os demais extratos não revelaram resultados de sensibilidade in vitro com a bactéria, em nenhuma das concentrações. Mais estudos com Varronia multispicata precisam ser desenvolvidos, com diferentes métodos

RESUMO

O Regulamento de Inspeção Industrial e Sanitária de Produtos de Origem Animal (RIISPOA) estabelece padrões de qualidade para peixes destinados a consumo humano, garantindo um produto servido ao consumidor com inocuidade e segurança. O objetivo do presente trabalho foi avaliar a qualidade do pescado comercializado nos distritos de Ipaussu e Botucatu, São Paulo, mais precisamente da Tilápia do Nilo (Oreochromis niloticus) e da Merluza (Merluccius hubbsi), por meio de achados de necrópsia e análises físico-quimicas. Foram adquiridas 8 amostras de Tilápia e 3 amostras de Merluza provindas de uma piscicultura, eutanasiadas com gelo na propriedade, e encaminhadas ao Laboratório de análises do Instituto de Biotecnologia (IBTEC) da Universidade Estadual Paulista (UNESP), em Botucatu. As Tilápias foram submetidas à inspeção macroscópica por meio de observação externa e interna e os filés de Merluza foram submetidos à análises físico-quimicas para avalição do frescor. No exame externo a lesão mais frequente foi hemorragia de pele (50%), nadadeiras (50%), brânquias (25%) e cavidade oral (12.5%), enquanto que no exame interno, esplenomegalia (75%) e hemorragia renal (50%) prevaleceram. As análises físico-quimicas apresentaram alterações significativas nas bases voláteis totais (BVT), tornando o alimento impróprio para o consumo de acordo com a legislação vigente. As alterações observadas configuram perda da qualidade do pescado, deterioração e lesões sugestivas de doença zoonótica. O pescado comercializado nos distritos de Ipaussu e Botucatu não encontrava-se de acordo com os padrões de frescor exigidos para o consumo estabelecidos pela legislação brasileira.(AU)

The Regulamento de Inspeção Industrial e Sanitária de Produtos de Origem Animal (RIISPOA) establishes quality standards for fish intended for human consumption, ensuring a product served to the consumer with safety and innocuity. The objective of the present work was to evaluate the quality of fish commercialized in the districts of Ipaussu and Botucatu, São Paulo, more precisely the Tilapia do Nilo (Oreochromis niloticus) and the Merluza (Merluccius hubbsi), through necropsy findings and physical-chemical analysis. Eight Tilapia and three hake samples were acquired from a fish farm, euthanized on ice at the farm, and sent to the Laboratory of analysis of the Biotechnology Institute (IBTEC) of the Universidade Estadual Paulista (UNESP), in Botucatu-SP. The Tilapias were submitted to macroscopic inspection by means of external and internal observation and the Merluza fillets were submitted to physical-chemical analysis to evaluate the freshness. In the external examination the most frequent lesion was hemorrhage of skin (50%), fins (50%), gills (25%) and oral cavity (12.5%), while in the internal examination splenomegaly (75%) and kidney hemorrhage (50%) prevailed. The physical-chemical analysis showed significant alterations in the total volatile bases (TVB), making the food unfit for consumption according to current legislation. The observed alterations configure loss of quality of the fish, deterioration and lesions suggestive of zoonotic disease. The fish commercialized in the districts of Ipaussu and Botucatu did not meet the freshness standards required for consumption established by the Brazilian legislation.(AU)

El Reglamento de Inspección Industrial y Sanitaria de Productos de Origen Animal (RIISPOA) establece normas de calidad para el pescado destinado al consumo humano, garantizando un producto servido al consumidor con seguridad e inocuidad. El objetivo del presente trabajo fue evaluar la calidad de los peces comercializados en los distritos de Ipaussu y Botucatu, São Paulo, más precisamente la Tilapia do Nilo (Oreochromis niloticus) y la Merluza (Merluccius hubbsi), a través de los resultados de la necropsia y del análisis físico-químico. Ocho muestras de Tilapia y tres muestras de Merluza fueron adquiridas en una piscifactoría, eutanasiadas en hielo en la propiedad y enviadas al Laboratorio de análisis del Instituto de Biotecnología (IBTEC) de la Universidade Estadual Paulista (UNESP), Botucatu-SP. Las Tilapias fueron sometidas a inspección macroscópica mediante observación externa e interna y los filetes de Merluza fueron sometidos a análisis físico-químicos para evaluar la frescura. En el examen externo, la lesión más frecuente fue la hemorragia de la piel (50%), las aletas (50%), las branquias (25%) y la cavidad oral (12,5%), mientras que en el examen interno predominaron la esplenomegalia (75%) y la hemorragia renal (50%). El análisis físico-químico mostró alteraciones significativas en las bases volátiles totales (BTV), lo que hace que el alimento no sea apto para el consumo según la legislación vigente. Las alteraciones observadas configuran la pérdida de calidad del pescado, el deterioro y las lesiones sugestivas de enfermedad zoonótica. El pescado comercializado en los distritos de Ipaussu y Botucatu no cumplía con los estándares de frescura requeridos para el consumo establecidos por la legislación brasileña.(AU)

Assuntos

RESUMO

O objetivo do estudo foi verificar a inibição in vitro de Salmonella spp. a diferentes tipos de extratos de plantas com indicações medicinais em diferentes diluições de etanol. Para isso, foram obtidas 12 partes de plantas, entre folhas e caules, que fazem parte da terapêutica popular de toxinfecções gastrintestinais da mesorregião de Alagoas, Brasil, e que estão presentes na Mata Atlântica. Essas plantas foram submetidas à procedimentos de secagem, trituração, maceração e prensagem, permitindo diferentes concentrações de extrato. As amostras de Salmonella spp. testadas são oriundas de bezerros de propriedades rurais da região que apresentavam quadros de diarreia e que foram devidamente detectadas por testes bioquímicos e moleculares. Para verificar a sensibilidade, foi realizado o teste de Disco Difusão em Placas com três estirpes de Salmonella spp., sendo substituídos os discos com antibióticos por discos de extratos etanólicos nas concentrações de 10, 100, 500 e 1000mg/L. Como resultado, a folha de Varronia multispicata, popularmente conhecida como Cavarucaá, apresentou resultado positivo na inibição dos três isolados de Salmonella spp. nas concentrações de 500 e 1000mg/L. Os demais extratos não revelaram resultados de sensibilidade in vitro com a bactéria, em nenhuma das concentrações. Mais estudos com Varronia multispicata precisam ser desenvolvidos, com diferentes métodos de obtenção dos fitoconstituintes e com outras estirpes de Salmonella spp. da região.(AU)

The objective of the study was to verify the in vitro inhibition of Salmonella spp. to different types of plant extracts with medicinal indications in different ethanol dilutions. For this, 12 plant parts were obtained, among leaves and stems, which are part of the popular therapeutics of gastrointestinal toxinfections in the mesoregion of Alagoas, Brazil, and that are present in the Mata Atlântica. These plants were submitted to drying, trituration, maceration and pressing procedures, allowing different extract concentrations. The Salmonella spp. samples tested came from calves from rural properties in the region that presented with diarrhea and were duly detected by biochemical and molecular tests. To verify sensitivity, the Disc Diffusion Plates test was performed with three strains of Salmonella spp., and the discs with antibiotics were replaced by discs of ethanolic extracts at concentrations of 10, 100, 500 and 1000mg/L. As a result, the leaf of Varronia multispicata, popularly known as Cavarucaá, showed positive results in inhibiting the three isolates of Salmonella spp. at concentrations of 500 and 1000mg/L. The other extracts did not show in vitro sensitivity results with the bacteria in any of the concentrations. Further studies with Varronia multispicata need to be developed, with different methods of obtaining phytoconstituents and with other strains of Salmonella spp. from the region.(AU)

El objetivo del estudio fue verificar la inhibición in vitro de Salmonella spp. a diferentes tipos de extractos de plantas con indicaciones medicinales en diferentes diluciones de etanol. Para ello, se obtuvieron 12 partes de plantas, incluyendo hojas y tallos, que forman parte de la terapéutica popular para las toxinfecciones gastrointestinales en la mesoregión de Alagoas, Brasil, y que están presentes en el Mata Atlântica. Estas plantas fueron sometidas a procedimientos de secado, trituración, maceración y prensado, permitiendo diferentes concentraciones de extracto. Las muestras de Salmonella spp. analizadas procedían de terneros de explotaciones de la región que presentaban diarrea y fueron detectadas mediante pruebas bioquímicas y moleculares. Para verificar la sensibilidad, se realizó la prueba de difusión en disco con tres cepas de Salmonella spp. y se sustituyeron los discos con antibióticos por discos de extractos etanólicos a concentraciones de 10, 100, 500 y 1000mg/L. Como resultado, la hoja de Varronia multispicata, conocida popularmente como Cavarucaá, mostró resultados positivos en la inhibición de los tres aislados de Salmonella spp. a concentraciones de 500 y 1000mg/L. Los otros extractos no revelaron resultados de sensibilidad in vitro con la bacteria, en ninguna de las concentraciones. Es necesario desarrollar más estudios con Varronia multispicata, con diferentes métodos de obtención de fitoconstituyentes y con otras cepas de Salmonella spp. de la región.(AU)

Assuntos

RESUMO

Salmonellosis is a disease that worries poultry farmers and can seriously impact the food safety of the population that consumes products of animal origin. The present study sought to detect the presence of Salmonella spp. in eggs intended for consumption from family poultry farms in municipalities of Alagoas State. The study was carried out from eight farms, where the sample from each farm was obtained by making pools of shell and internal contents of six randomly selected eggs. The pools were submitted to microbiological culture and the colonies were characterized and evaluated by means of laboratory tests. To this end, 50% (4/8) of the shell samples and 75% (6/8) of the internal contents of the eggs were positive for Salmonella spp. In addition, Klebsiella pneumoniae 12.5% (1/8) and Proteus spp. 25% (2/8) were found in the shell samples, and Yersinia spp. 12.5% (1/8) in the internal contents of the eggs. Salmonella spp. and other enterobacteria were confirmed to occur in eggs intended for consumption. The way the birds were raised did not seem to have a significant influence on the results obtained, and the presence of passerines on the farms may have contributed to the existence of bacteria there. Being aware of the risk to public health that some of these bacteria can present, it is necessary to take decisions that support the small producer in search of food safety for all.(AU)

A Salmonelose é uma doença que preocupa os criadores de aves e pode impactar seriamente a segurança alimentar da população que consome produtos de origem animal. O presente estudo buscou detectar a presença de Salmonella spp. em ovos destinados ao consumo provindos de aviculturas familiares de municípios do Estado de Alagoas. O estudo foi realizado a partir de oito granjas, onde a amostra de cada uma delas foi obtida pela confecção de pools de casca e de conteúdo interno de seis ovos selecionados aleatoriamente. Os pools foram submetidos a cultivo microbiológico e as colônias caracterizadas e avaliadas por meio de testes laboratoriais. Para tanto, 50% (4/8) das amostras de casca e 75% (6/8) das amostras de conteúdo interno dos ovos foram positivos para Salmonella spp. Além disso, também fora constatada a presença de Klebsiella pneumoniae12.5% (1/8) e Proteus spp. 25% (2/8) nas amostras de casca, e a presença de Yersinia spp. 12.5% (1/8) no conteúdo interno dos ovos. Foi confirmada a ocorrência de Salmonella spp. e outras enterobactérias em ovos destinados ao consumo. O modo de criação das aves não parece ter influenciado significativamente nos resultados obtidos e a presença de passeriformes nas granjas podem ter contribuído com a existência das bactérias no local. Tendo ciência do risco à saúde pública que algumas dessas bactérias podem apresentar, se faz necessária a tomada de decisões que apoiem o pequeno produtor em busca de uma segurança alimentar para todos.(AU)

Assuntos

RESUMO

The objective of this study was to verify the occurrence of diarrhea and the isolation of strains of Salmonella spp. in diarrheal feces of calves from farms located in the backwoods from the state of Alagoas municipalities, and to characterize the in vitro resistance profile of Salmonella sp. isolated against conventional antimicrobials. The study was carried out with 431 calves from 10 to 90 days old, and 111 diarrheal fecal samples from these calves were analyzed. The samples were sown in enrichment broths and selective culture media and phenotypic and molecular characterization were made. 25.75% (111/431) of the animals had diarrhea. The presence of Salmonella sp. was evidenced in 13.33% (2/15) of the studied establishments. 2.71% (3/111) strains of Salmonella sp. have been isolated and have all been shown to be resistant to Cefotaxime and sensitive to Ciprofloxacin, Gentamicin, Amoxicillin, Ampicillin and Norfloxacin. The occurrence of Salmonella sp. and other infectious agents associated with diarrhea were confirmed in calves in the backwoods from the state of Alagoas. The antimicrobial potential of the tested drugs reinforces the importance of their responsible use in the fight against Salmonellosis in these animals, thus promoting the minimization of cases of bacterial resistance in Brazil and in the world.(AU)

Objetivou-se verificar a ocorrência da diarreia e o isolamento de estirpes de Salmonella sp. em fezes diarreicas de bezerros provenientes de propriedades de municípios do Sertão Alagoano e caracterizar o perfil de resistência in vitro das estir-pes de Salmonella spp. isoladas, frente a antimicrobianos convencionais. O estudo foi realizado com 431 bezerros com 10 a 90 dias de idade, sendo analisadas 111 amostras de fezes diarreicas, semeadas em caldos de enriquecimento e meios de cul-tura seletivos e feita caracterização fenotípica e molecular. 25,75% (111/431) dos animais apresentavam diarreia. A presença de Salmonella sp. foi evidenciada em 13,33% (2/15) dos estabelecimentos estudados. Foram isoladas 2,71% (3/111) estir-pes de Salmonella sp. que revelaram-se em sua totalidade resistentes à Cefotaxima e sensíveis a Ciprofloxacina, Gentamicina, Amoxicilina, Ampicilina e à Norfloxacina. Confirmou-se a ocorrência de Salmonella sp. e outros agentes infecciosos associados a diarreia em bezerros no Sertão Alagoano. O potencial antimicrobiano das drogas testadas reforça a importância da utilização responsável das mesmas no combate a Salmonelose nesses animais, promovendo assim a minimização de casos de resistência bacteriana no Brasil e no mundo.(AU)

Assuntos

RESUMO

The objective of this study was to verify the occurrence of diarrhea and the isolation of strains of Salmonella spp. in diarrheal feces of calves from farms located in the backwoods from the state of Alagoas municipalities, and to characterize the in vitro resistance profile of Salmonella sp. isolated against conventional antimicrobials. The study was carried out with 431 calves from 10 to 90 days old, and 111 diarrheal fecal samples from these calves were analyzed. The samples were sown in enrichment broths and selective culture media and phenotypic and molecular characterization were made. 25.75% (111/431) of the animals had diarrhea. The presence of Salmonella sp. was evidenced in 13.33% (2/15) of the studied establishments. 2.71% (3/111) strains of Salmonella sp. have been isolated and have all been shown to be resistant to Cefotaxime and sensitive to Ciprofloxacin, Gentamicin, Amoxicillin, Ampicillin and Norfloxacin. The occurrence of Salmonella sp. and other infectious agents associated with diarrhea were confirmed in calves in the backwoods from the state of Alagoas. The antimicrobial potential of the tested drugs reinforces the importance of their responsible use in the fight against Salmonellosis in these animals, thus promoting the minimization of cases of bacterial resistance in Brazil and in the world.

Objetivou-se verificar a ocorrência da diarreia e o isolamento de estirpes de Salmonella sp. em fezes diarreicas de bezerros provenientes de propriedades de municípios do Sertão Alagoano e caracterizar o perfil de resistência in vitro das estir-pes de Salmonella spp. isoladas, frente a antimicrobianos convencionais. O estudo foi realizado com 431 bezerros com 10 a 90 dias de idade, sendo analisadas 111 amostras de fezes diarreicas, semeadas em caldos de enriquecimento e meios de cul-tura seletivos e feita caracterização fenotípica e molecular. 25,75% (111/431) dos animais apresentavam diarreia. A presença de Salmonella sp. foi evidenciada em 13,33% (2/15) dos estabelecimentos estudados. Foram isoladas 2,71% (3/111) estir-pes de Salmonella sp. que revelaram-se em sua totalidade resistentes à Cefotaxima e sensíveis a Ciprofloxacina, Gentamicina, Amoxicilina, Ampicilina e à Norfloxacina. Confirmou-se a ocorrência de Salmonella sp. e outros agentes infecciosos associados a diarreia em bezerros no Sertão Alagoano. O potencial antimicrobiano das drogas testadas reforça a importância da utilização responsável das mesmas no combate a Salmonelose nesses animais, promovendo assim a minimização de casos de resistência bacteriana no Brasil e no mundo.

Assuntos