RESUMO
Abstract In fisheries, the phenomenon known as fishing down food webs is supposed to be a consequence of overfishing, which would be reflected in a reduction in the trophic level of landings. In such scenarios, the resilience of carnivorous, top predator species is particularly affected, making these resources the first to be depleted. The Serra Spanish mackerel, Scomberomorus brasiliensis, exemplifies a predator resource historically targeted by artisanal fisheries on the Brazilian coast. The present work analyzes landings in three periods within a 50-year timescale on the Parana coast, Southern Brazil, aiming to evaluate whether historical production has supposedly declined. Simultaneously, the diet was analyzed to confirm carnivorous habits and evaluate the trophic level in this region. Surprisingly, the results show that from the 1970s to 2019 Serra Spanish mackerel production grew relatively to other resources, as well as in individual values. The trophic level was calculated as 4.238, similar to other Scomberomorus species, consisting of a case where landings increase over time, despite the high trophic level and large body size of the resource. The results agree with a recent global assessment that has demystified a necessary correlation between high trophic level and overexploitation, but possible factors acting on the present findings are discussed.
Resumo Na pesca, o fenômeno fishing down food webs, ou pescando teias tróficas abaixo, expressa a redução do nível trófico na composição das capturas, e tem origem tradicionalmente atribuída à sobrepesca. Sob intenso extrativismo, a resiliência das espécies carnívoras, predadoras de topo, é particularmente afetada, sendo seus estoques os primeiros a entrarem em depleção. A cavala, ou serra, ou sororoca, Scomberomorus brasiliensis, é exemplo de recurso predador historicamente alvo da pesca artesanal, de pequena escala, na costa brasileira. O presente trabalho analisa os valores de desembarque do recurso em três períodos ao longo de 50 anos na costa paranaense, sul do Brasil, com objetivo de avaliar se sua produção tem efetivamente diminuído. Ainda, estuda-se a dieta da espécie na região, para confirmar seus hábitos carnívoros e avaliar o nível trófico na região. Os resultados mostram que, surpreendentemente, dos anos 1970 para 2019 a produção de S. brasiliensis tem aumentado em valores absolutos, bem como relativamente à de outros recursos, em que pese o nível trófico 4,238, similar a outras espécies do gênero. Constata-se que a pesca da cavala na região de estudo constitui um caso de aumento nos desembarques a despeito de elevado nível trófico e grande tamanho corpóreo. Os resultados concordam com recente levantamento em nível mundial, que nega existir correlação necessária entre sobrepesca e nível trófico alto, mas fatores que podem explicar os resultados do presente trabalho são discutidos.
RESUMO
In fisheries, the phenomenon known as fishing down food webs is supposed to be a consequence of overfishing, which would be reflected in a reduction in the trophic level of landings. In such scenarios, the resilience of carnivorous, top predator species is particularly affected, making these resources the first to be depleted. The Serra Spanish mackerel, Scomberomorus brasiliensis, exemplifies a predator resource historically targeted by artisanal fisheries on the Brazilian coast. The present work analyzes landings in three periods within a 50-year timescale on the Parana coast, Southern Brazil, aiming to evaluate whether historical production has supposedly declined. Simultaneously, the diet was analyzed to confirm carnivorous habits and evaluate the trophic level in this region. Surprisingly, the results show that from the 1970's to 2019 Serra Spanish mackerel production grew relatively to other resources, as well as in individual values. The trophic level was calculated as 4.238, similar to other Scomberomorus species, consisting of a case where landings increase over time, despite the high trophic level and large body size of the resource. The results agree with a recent global assessment that has demystified a necessary correlation between high trophic level and overexploitation, but possible factors acting on the present findings are discussed.(AU)
Na pesca, o fenômeno fishing down food webs, ou 'pescando teias tróficas abaixo', expressa a redução do nível trófico na composição das capturas, e tem origem tradicionalmente atribuída à sobrepesca. Sob intenso extrativismo, a resiliência das espécies carnívoras, predadoras de topo, é particularmente afetada, sendo seus estoques os primeiros a entrarem em depleção. A cavala, ou serra, ou sororoca, Scomberomorus brasiliensis, é exemplo de recurso predador historicamente alvo da pesca artesanal, de pequena escala, na costa brasileira. O presente trabalho analisa os valores de desembarque do recurso em três períodos ao longo de 50 anos na costa paranaense, sul do Brasil, com objetivo de avaliar se sua produção tem efetivamente diminuído. Ainda, estuda-se a dieta da espécie na região, para confirmar seus hábitos carnívoros e avaliar o nível trófico na região. Os resultados mostram que, surpreendentemente, dos anos 1970 para 2019 a produção de S. brasiliensis tem aumentado em valores absolutos, bem como relativamente à de outros recursos, em que pese o nível trófico 4,238, similar a outras espécies do gênero. Constata-se que a pesca da cavala na região de estudo constitui um caso de aumento nos desembarques a despeito de elevado nível trófico e grande tamanho corpóreo. Os resultados concordam com recente levantamento em nível mundial, que nega existir correlação necessária entre sobrepesca e nível trófico alto, mas fatores que podem explicar os resultados do presente trabalho são discutidos.(AU)
Assuntos
Animais , Pesqueiros , Cadeia Alimentar , Equilíbrio Ecológico/análise , DietaRESUMO
In fisheries, the phenomenon known as fishing down food webs is supposed to be a consequence of overfishing, which would be reflected in a reduction in the trophic level of landings. In such scenarios, the resilience of carnivorous, top predator species is particularly affected, making these resources the first to be depleted. The Serra Spanish mackerel, Scomberomorus brasiliensis, exemplifies a predator resource historically targeted by artisanal fisheries on the Brazilian coast. The present work analyzes landings in three periods within a 50-year timescale on the Parana coast, Southern Brazil, aiming to evaluate whether historical production has supposedly declined. Simultaneously, the diet was analyzed to confirm carnivorous habits and evaluate the trophic level in this region. Surprisingly, the results show that from the 1970's to 2019 Serra Spanish mackerel production grew relatively to other resources, as well as in individual values. The trophic level was calculated as 4.238, similar to other Scomberomorus species, consisting of a case where landings increase over time, despite the high trophic level and large body size of the resource. The results agree with a recent global assessment that has demystified a necessary correlation between high trophic level and overexploitation, but possible factors acting on the present findings are discussed.
Na pesca, o fenômeno fishing down food webs, ou 'pescando teias tróficas abaixo', expressa a redução do nível trófico na composição das capturas, e tem origem tradicionalmente atribuída à sobrepesca. Sob intenso extrativismo, a resiliência das espécies carnívoras, predadoras de topo, é particularmente afetada, sendo seus estoques os primeiros a entrarem em depleção. A cavala, ou serra, ou sororoca, Scomberomorus brasiliensis, é exemplo de recurso predador historicamente alvo da pesca artesanal, de pequena escala, na costa brasileira. O presente trabalho analisa os valores de desembarque do recurso em três períodos ao longo de 50 anos na costa paranaense, sul do Brasil, com objetivo de avaliar se sua produção tem efetivamente diminuído. Ainda, estuda-se a dieta da espécie na região, para confirmar seus hábitos carnívoros e avaliar o nível trófico na região. Os resultados mostram que, surpreendentemente, dos anos 1970 para 2019 a produção de S. brasiliensis tem aumentado em valores absolutos, bem como relativamente à de outros recursos, em que pese o nível trófico 4,238, similar a outras espécies do gênero. Constata-se que a pesca da cavala na região de estudo constitui um caso de aumento nos desembarques a despeito de elevado nível trófico e grande tamanho corpóreo. Os resultados concordam com recente levantamento em nível mundial, que nega existir correlação necessária entre sobrepesca e nível trófico alto, mas fatores que podem explicar os resultados do presente trabalho são discutidos.
Assuntos
Animais , Cadeia Alimentar , Dieta , Equilíbrio Ecológico/análise , PesqueirosRESUMO
Abstract In fisheries, the phenomenon known as fishing down food webs is supposed to be a consequence of overfishing, which would be reflected in a reduction in the trophic level of landings. In such scenarios, the resilience of carnivorous, top predator species is particularly affected, making these resources the first to be depleted. The Serra Spanish mackerel, Scomberomorus brasiliensis, exemplifies a predator resource historically targeted by artisanal fisheries on the Brazilian coast. The present work analyzes landings in three periods within a 50-year timescale on the Parana coast, Southern Brazil, aiming to evaluate whether historical production has supposedly declined. Simultaneously, the diet was analyzed to confirm carnivorous habits and evaluate the trophic level in this region. Surprisingly, the results show that from the 1970's to 2019 Serra Spanish mackerel production grew relatively to other resources, as well as in individual values. The trophic level was calculated as 4.238, similar to other Scomberomorus species, consisting of a case where landings increase over time, despite the high trophic level and large body size of the resource. The results agree with a recent global assessment that has demystified a necessary correlation between high trophic level and overexploitation, but possible factors acting on the present findings are discussed.
Resumo Na pesca, o fenômeno fishing down food webs, ou 'pescando teias tróficas abaixo', expressa a redução do nível trófico na composição das capturas, e tem origem tradicionalmente atribuída à sobrepesca. Sob intenso extrativismo, a resiliência das espécies carnívoras, predadoras de topo, é particularmente afetada, sendo seus estoques os primeiros a entrarem em depleção. A cavala, ou serra, ou sororoca, Scomberomorus brasiliensis, é exemplo de recurso predador historicamente alvo da pesca artesanal, de pequena escala, na costa brasileira. O presente trabalho analisa os valores de desembarque do recurso em três períodos ao longo de 50 anos na costa paranaense, sul do Brasil, com objetivo de avaliar se sua produção tem efetivamente diminuído. Ainda, estuda-se a dieta da espécie na região, para confirmar seus hábitos carnívoros e avaliar o nível trófico na região. Os resultados mostram que, surpreendentemente, dos anos 1970 para 2019 a produção de S. brasiliensis tem aumentado em valores absolutos, bem como relativamente à de outros recursos, em que pese o nível trófico 4,238, similar a outras espécies do gênero. Constata-se que a pesca da cavala na região de estudo constitui um caso de aumento nos desembarques a despeito de elevado nível trófico e grande tamanho corpóreo. Os resultados concordam com recente levantamento em nível mundial, que nega existir correlação necessária entre sobrepesca e nível trófico alto, mas fatores que podem explicar os resultados do presente trabalho são discutidos.
Assuntos
Animais , Perciformes , Pesqueiros , Brasil , Conservação dos Recursos Naturais , Cadeia AlimentarRESUMO
In fisheries, the phenomenon known as fishing down food webs is supposed to be a consequence of overfishing, which would be reflected in a reduction in the trophic level of landings. In such scenarios, the resilience of carnivorous, top predator species is particularly affected, making these resources the first to be depleted. The Serra Spanish mackerel, Scomberomorus brasiliensis, exemplifies a predator resource historically targeted by artisanal fisheries on the Brazilian coast. The present work analyzes landings in three periods within a 50-year timescale on the Parana coast, Southern Brazil, aiming to evaluate whether historical production has supposedly declined. Simultaneously, the diet was analyzed to confirm carnivorous habits and evaluate the trophic level in this region. Surprisingly, the results show that from the 1970's to 2019 Serra Spanish mackerel production grew relatively to other resources, as well as in individual values. The trophic level was calculated as 4.238, similar to other Scomberomorus species, consisting of a case where landings increase over time, despite the high trophic level and large body size of the resource. The results agree with a recent global assessment that has demystified a necessary correlation between high trophic level and overexploitation, but possible factors acting on the present findings are discussed.
Assuntos
Pesqueiros , Perciformes , Animais , Brasil , Conservação dos Recursos Naturais , Cadeia AlimentarRESUMO
Comparisons between the implications of commercial and recreational fisheries for estuarine conservation have been a topic of debate. A review on the available data from Guaratuba Bay, Southern Brazil, identifies six threats for conservation, other than those concerning the fishing effort on target resources. Differing from the popular view that fishing for pleasure could be innocuous for the environment, the identified threats concern both commercial and non-commercial fisheries: (1) catching of reproductive individuals; (2) catch of big old fat fecund females; (3) loss and abandonment of fishing gears; (4) use of natural baits; (5) bycatch of rays, turtles and non-target finfish; and (6) bad practices associated with catch-and-release or discarding. Environmental disturbances and fauna depletion are detected as potential impacts. Recommended actions for estuary conservation include fishing closures in mangrove and shallow waters areas, release of fish larger than the critical size, and measures against abandoned, lost or otherwise discarded fishing gears.(AU)
As implicações das pescas comercial e recreativa para conservação dos estuários têm sido largamente discutidas. Uma revisão das informações disponíveis para a Baía de Guaratuba, sul do Brasil, identifica seis ameaças à conservação, que extrapolam aquelas concernentes ao esforço de captura sobre as espécies-alvo. Contrariando a visão comum de que a pesca de lazer seria inócua para o ambiente, as ameaças identificadas referem-se tanto à pesca comercial como à não-comercial: (1) captura de indivíduos em atividade reprodutiva; (2) captura de fêmeas grandes e mais fecundas; (3) perda e abandono de materiais de pesca; (4) uso de iscas naturais; (5) captura incidental de raias, tartarugas e peixes não-alvo; e (6) práticas inadequadas associadas a pesque-e-solte e descarte. Impactos potenciais são perturbações ambientais e depleção de fauna. Ações recomendadas para conservação do estuário incluem interdição de pesca no manguezal e áreas rasas, soltura de peixes com tamanho superior ao crítico, e medidas contra abandono, perda e outras formas de descarte de materiais de pesca.(AU)
Assuntos
Animais , Espécies em Perigo de Extinção , Pesqueiros , BrasilRESUMO
Comparisons between the implications of commercial and recreational fisheries for estuarine conservation have been a topic of debate. A review on the available data from Guaratuba Bay, Southern Brazil, identifies six threats for conservation, other than those concerning the fishing effort on target resources. Differing from the popular view that fishing for pleasure could be innocuous for the environment, the identified threats concern both commercial and non-commercial fisheries: (1) catching of reproductive individuals; (2) catch of big old fat fecund females; (3) loss and abandonment of fishing gears; (4) use of natural baits; (5) bycatch of rays, turtles and non-target finfish; and (6) bad practices associated with catch-and-release or discarding. Environmental disturbances and fauna depletion are detected as potential impacts. Recommended actions for estuary conservation include fishing closures in mangrove and shallow waters areas, release of fish larger than the critical size, and measures against abandoned, lost or otherwise discarded fishing gears.
Assuntos
Pesqueiros , Tartarugas , Animais , Baías , Brasil , Conservação dos Recursos Naturais , FemininoRESUMO
Comparisons between the implications of commercial and recreational fisheries for estuarine conservation have been a topic of debate. A review on the available data from Guaratuba Bay, Southern Brazil, identifies six threats for conservation, other than those concerning the fishing effort on target resources. Differing from the popular view that fishing for pleasure could be innocuous for the environment, the identified threats concern both commercial and non-commercial fisheries: (1) catching of reproductive individuals; (2) catch of big old fat fecund females; (3) loss and abandonment of fishing gears; (4) use of natural baits; (5) bycatch of rays, turtles and non-target finfish; and (6) bad practices associated with catch-and-release or discarding. Environmental disturbances and fauna depletion are detected as potential impacts. Recommended actions for estuary conservation include fishing closures in mangrove and shallow waters areas, release of fish larger than the critical size, and measures against abandoned, lost or otherwise discarded fishing gears.
As implicações das pescas comercial e recreativa para conservação dos estuários têm sido largamente discutidas. Uma revisão das informações disponíveis para a Baía de Guaratuba, sul do Brasil, identifica seis ameaças à conservação, que extrapolam aquelas concernentes ao esforço de captura sobre as espécies-alvo. Contrariando a visão comum de que a pesca de lazer seria inócua para o ambiente, as ameaças identificadas referem-se tanto à pesca comercial como à não-comercial: (1) captura de indivíduos em atividade reprodutiva; (2) captura de fêmeas grandes e mais fecundas; (3) perda e abandono de materiais de pesca; (4) uso de iscas naturais; (5) captura incidental de raias, tartarugas e peixes não-alvo; e (6) práticas inadequadas associadas a pesque-e-solte e descarte. Impactos potenciais são perturbações ambientais e depleção de fauna. Ações recomendadas para conservação do estuário incluem interdição de pesca no manguezal e áreas rasas, soltura de peixes com tamanho superior ao crítico, e medidas contra abandono, perda e outras formas de descarte de materiais de pesca.
Assuntos
Animais , Feminino , Tartarugas , Conservação dos Recursos Naturais , Pesqueiros , Brasil , BaíasRESUMO
The aim of this study was to propose the use of spray-dried mucoadhesive carvedilol-loaded nanocapsules in the formulation of sublingual tablets. There is no previous report describing the preparation of tablets containing spray-dried nanocapsules or tablets containing nanocapsules, neither prepared by direct compression nor for sublingual administration. Tablets of 6 mm of diameter and 2.7 ± 0.2 mm of height were obtained with a mean weight of 44 ± 4 mg, carvedilol content of 0.164 ± 0.017 mg, and a disintegration time less than 25 min. They were produced using a force of 4.7 ± 1.6 kgf. The release profile of carvedilol from the tablets was evaluated using the dialysis bag method. In parallel, the release of nanocapsules from the tablet structure into the release medium was evaluated using dynamic light scattering. Nanocapsules that were released from the tablets into the release medium exhibited similar particle size distributions after recovery as in their original liquid suspension, without losing their original ability to control drug release. Therefore, sublingual tablets may be produced from spray-dried drug-loaded nanocapsules using a direct compression technique, providing a useful pharmaceutical approach for drugs that undergo first pass metabolism, such as carvedilol.
Assuntos
Carvedilol/química , Nanocápsulas/química , Comprimidos/química , Administração Sublingual , Química Farmacêutica/métodos , Liberação Controlada de Fármacos/efeitos dos fármacos , Nanomedicina/métodos , Tamanho da Partícula , Polímeros/química , Suspensões/químicaRESUMO
Cervical cancer is associated with the human papilloma virus (HPV) and nowadays is the fourth most frequent cancer among women. One of the treatments for this disease is based on the application of imiquimod. In this study, we postulated that the use of imiquimod in nanoemulsion results in a better antitumoral effect than the drug administered in its nonencapsulated form for the treatment of cervical cancer. Permeability studies using vaginal mucosa, as membrane, and in vitro studies involving cervical cancer cells (viability, clonogenic assay, and cell death analysis) were performed. We showed that low amount of encapsulated imiquimod permeated the vaginal mucosa. However, a higher percentage of cells died after the treatment with low amount (3.0 µmol L-1) of the formulation compared to the free drug. In addition, the innovative formulation presented a combinatory mechanism of cell death involving autophagy and apoptosis. Our results demonstrate that the imiquimod-loaded nanoemulsioncan be an alternative product for the treatment of cervical cancer validating the hypothesis.
Assuntos
Imiquimode/administração & dosagem , Papillomaviridae/efeitos dos fármacos , Neoplasias do Colo do Útero/tratamento farmacológico , Animais , Linhagem Celular Tumoral , Composição de Medicamentos , Emulsões , Feminino , Humanos , Nanopartículas , Suínos , Neoplasias do Colo do Útero/virologiaRESUMO
Abstract Comparisons between the implications of commercial and recreational fisheries for estuarine conservation have been a topic of debate. A review on the available data from Guaratuba Bay, Southern Brazil, identifies six threats for conservation, other than those concerning the fishing effort on target resources. Differing from the popular view that fishing for pleasure could be innocuous for the environment, the identified threats concern both commercial and non-commercial fisheries: (1) catching of reproductive individuals; (2) catch of big old fat fecund females; (3) loss and abandonment of fishing gears; (4) use of natural baits; (5) bycatch of rays, turtles and non-target finfish; and (6) bad practices associated with catch-and-release or discarding. Environmental disturbances and fauna depletion are detected as potential impacts. Recommended actions for estuary conservation include fishing closures in mangrove and shallow waters areas, release of fish larger than the critical size, and measures against abandoned, lost or otherwise discarded fishing gears.
Resumo As implicações das pescas comercial e recreativa para conservação dos estuários têm sido largamente discutidas. Uma revisão das informações disponíveis para a Baía de Guaratuba, sul do Brasil, identifica seis ameaças à conservação, que extrapolam aquelas concernentes ao esforço de captura sobre as espécies-alvo. Contrariando a visão comum de que a pesca de lazer seria inócua para o ambiente, as ameaças identificadas referem-se tanto à pesca comercial como à não-comercial: (1) captura de indivíduos em atividade reprodutiva; (2) captura de fêmeas grandes e mais fecundas; (3) perda e abandono de materiais de pesca; (4) uso de iscas naturais; (5) captura incidental de raias, tartarugas e peixes não-alvo; e (6) práticas inadequadas associadas a pesque-e-solte e descarte. Impactos potenciais são perturbações ambientais e depleção de fauna. Ações recomendadas para conservação do estuário incluem interdição de pesca no manguezal e áreas rasas, soltura de peixes com tamanho superior ao crítico, e medidas contra abandono, perda e outras formas de descarte de materiais de pesca.
RESUMO
BACKGROUND/OBJECTIVES: Obesity is a metabolic disorder that predisposes patients to numerous diseases and has become a major global public-health concern. Animal models of diet-induced obesity (DIO) are frequently used to study obesity, but which DIO model most accurately reflects the pathology of human obesity remains unclear. In this study, we designed a diet based on the human Western diet (WD) and compared it with the cafeteria diet (CAF) and high-fat diet (HFD) in order to evaluate which diet most closely mirrors human obesity. METHODS: Wistar rats were fed four different diets (WD, CAF, HFD and a low-fat diet) for 18 weeks. Metabolic parameters and gut microbiota changes were then characterized. RESULTS: Rats fed the four different diets exhibited completely different phenotypes, highlighting the importance of diet selection. This study also revealed that WD most effectively induced obesity and obesity-related disorders, and thus proved to be a robust model of human obesity. Moreover, WD-fed rats developed obesity and obesity-related comorbidities independent of major alterations in gut microbiota composition (dysbiosis), whereas CAF-fed rats developed the greatest dysbiosis independent of obesity. We also characterized gut microbiota after feeding on these four different diets and identified five genera that might be involved in the pathogenesis of obesity. CONCLUSIONS: These data suggest that diet, and not the obese state, was the major driving force behind gut microbiota changes. Moreover, the marked dysbiosis observed in CAF-fed rats might have resulted from the presence of several additives present in the CAF diet, or even a lack of essential vitamins and minerals. Based on our findings, we recommend the use of the prototypic WD (designed here) in DIO models. Conversely, CAF could be used to investigate the effects of excessive consumption of industrially produced and highly processed foods, which are characteristic of Western society.
Assuntos
Dieta Ocidental , Microbioma Gastrointestinal/fisiologia , Doenças Metabólicas/metabolismo , Obesidade/metabolismo , Obesidade/microbiologia , Animais , Dieta Hiperlipídica , Modelos Animais de Doenças , Disbiose/metabolismo , Fast Foods , Masculino , Obesidade/fisiopatologia , Ratos , Ratos WistarRESUMO
Abstract Comparisons between the implications of commercial and recreational fisheries for estuarine conservation have been a topic of debate. A review on the available data from Guaratuba Bay, Southern Brazil, identifies six threats for conservation, other than those concerning the fishing effort on target resources. Differing from the popular view that fishing for pleasure could be innocuous for the environment, the identified threats concern both commercial and non-commercial fisheries: (1) catching of reproductive individuals; (2) catch of big old fat fecund females; (3) loss and abandonment of fishing gears; (4) use of natural baits; (5) bycatch of rays, turtles and non-target finfish; and (6) bad practices associated with catch-and-release or discarding. Environmental disturbances and fauna depletion are detected as potential impacts. Recommended actions for estuary conservation include fishing closures in mangrove and shallow waters areas, release of fish larger than the critical size, and measures against abandoned, lost or otherwise discarded fishing gears.
Resumo As implicações das pescas comercial e recreativa para conservação dos estuários têm sido largamente discutidas. Uma revisão das informações disponíveis para a Baía de Guaratuba, sul do Brasil, identifica seis ameaças à conservação, que extrapolam aquelas concernentes ao esforço de captura sobre as espécies-alvo. Contrariando a visão comum de que a pesca de lazer seria inócua para o ambiente, as ameaças identificadas referem-se tanto à pesca comercial como à não-comercial: (1) captura de indivíduos em atividade reprodutiva; (2) captura de fêmeas grandes e mais fecundas; (3) perda e abandono de materiais de pesca; (4) uso de iscas naturais; (5) captura incidental de raias, tartarugas e peixes não-alvo; e (6) práticas inadequadas associadas a pesque-e-solte e descarte. Impactos potenciais são perturbações ambientais e depleção de fauna. Ações recomendadas para conservação do estuário incluem interdição de pesca no manguezal e áreas rasas, soltura de peixes com tamanho superior ao crítico, e medidas contra abandono, perda e outras formas de descarte de materiais de pesca.
RESUMO
Resveratrol and curcumin are natural antioxidants found in the human diet that have been used in the prevention and treatment of different diseases associated with oxidative stress. Aiming to improve the antioxidant effects of resveratrol and curcumin, lipid-core nanocapsules containing the combination of both polyphenols were developed. Physicochemical characteristics were evaluated and compared to the formulations containing each polyphenol individually. Co-encapsulation did not influence nanotechnological characteristics, and all formulations presented mean diameter around 200 nm, low polydispersity index, and encapsulation efficiency close to 100%. Nanoencapsulation increases the photostability of resveratrol and curcumin, and co-encapsulation improves resveratrol photostability. The in vitro antioxidant activity of polyphenols against HO radicals was enhanced by nanoencapsulation, and a better effect was observed after their co-nanoencapsulation. Also, nanocapsules exhibited controlled release profile, for both polyphenols. The results showed that the strategy to co-encapsulate resveratrol and curcumin is a promising approach to improve the performance of medicines used to prevent and treat diseases associated with oxidative stress.
Assuntos
Curcumina/administração & dosagem , Lipídeos/química , Nanocápsulas/química , Estilbenos/administração & dosagem , Antioxidantes/química , Cromatografia Líquida de Alta Pressão , Sistemas de Liberação de Medicamentos , Radicais Livres , Humanos , Concentração de Íons de Hidrogênio , Inflamação , Microscopia Eletrônica de Transmissão , Nanopartículas/química , Nanotecnologia , Estresse Oxidativo , Tamanho da Partícula , Polifenóis/química , ResveratrolRESUMO
Hashimoto's encephalopathy, first described in 1966, is still problematic in terms of its pathophysiology, diagnosis, and treatment. The syndrome is more common in women, and is associated with autoimmune antithyroid antibodies. Presentation varies considerably; there may be episodes of cerebral ischemia, seizure, or psychosis, or there may be depression, cognitive decline, and periods of fluctuating consciousness. Because the symptoms respond so well to immunosuppressive treatment, prompt diagnosis and management are important. Here, the authors present a representative case report, along with a comprehensive review of current literature.
Assuntos
Encefalopatias , Doença de Hashimoto , Animais , Encefalopatias/complicações , Transtornos Cognitivos , Bases de Dados Bibliográficas/estatística & dados numéricos , Encefalite , Feminino , Doença de Hashimoto/complicações , Humanos , Transtornos da Memória , Adulto JovemRESUMO
Fish conservation in South America is a pressing issue. The biodiversity of fishes, just as with all other groups of plants and animals, is far from fully known. Continuing habitat loss may result in biodiversity losses before full species diversity is known. In this review, the main river basins of South America (Magdalena, Orinoco, Amazon and Paraná-La Plata system), together with key aquatic habitats (mangrove-fringed estuaries of the tropical humid, tropical semi-arid and subtropical regions) are analysed in terms of their characteristics and main concerns. Habitat loss was the main concern identified for all South American ecosystems. It may be caused by damming of rivers, deforestation, water pollution, mining, poor agricultural practice or inadequate management practice. Habitat loss has a direct consequence, which is a decrease in the availability of living resources, a serious social and economic issue, especially for South American nations which are all developing countries. The introduction of exotic species and overfishing were also identified as widespread across the continent and its main freshwater, coastal and marine ecosystems. Finally, suggestions are made to find ways to overcome these problems. The main suggestion is a change of paradigm and a new design for conservation actions, starting with integrated research and aiming at the co-ordinated and harmonized management of the main transboundary waters of the continent. The actions would be focused on habitat conservation and social rescue of the less well-off populations of indigenous and non-indigenous peoples. Energy and freshwater demands will also have to be rescaled in order to control habitat loss.