1.
Plant Foods Hum Nutr
; 57(3-4): 353-63, 2002.
Artigo
em Inglês
| MEDLINE
| ID: mdl-12602941
RESUMO
The protein population of cassava root layers was characterized by SDS-PAGE and bidimensional polyacrylamide gel electrophoresis. SDS-Page revealed the presence of a protein population in the molecular weight range between 94 and 20 kDa. The expression pattern of these proteins was well-defined within the different layers. Partial protein sequence analyses and preliminary results on the layer-specific expression pattern obtained with Northern analyses are presented.