RESUMEN
Symbiotic viruses exist in many insects; however, their functions in host insects are not well understood. In this study, we explored the role of acyrthosiphon pisum virus (APV) in the interaction of its host aphid Acyrthosiphon pisum with plants. APV is primarily located in aphid salivary glands and gut and propagated in the insect. APV is horizontally transmitted to host plants during aphid feeding, but the virus does not replicate in the host plant. When the pea host race of aphids colonized two low-fitness plants, Medicago truncatula and Vicia villosa, the virus titers in both the aphids and plants significantly increased. Furthermore, APV infection strongly promoted the survival rate of the pea host race on V. villosa. Transcriptomic analysis showed that only 0.85% of aphid genes responded to APV infection when aphids fed on V. villosa, with a fold change in transcript levels of no more than fourfold. The improved survival due to APV infection was apparently related to the inhibitory effect of the virus on levels of phytohormone jasmonic acid (JA) and JA-isoleucine. Our data suggest a benefit of the symbiotic virus to its aphid host and demonstrate a novel case of symbiotic virus-mediated three-species interaction.
Asunto(s)
Áfidos , Ciclopentanos , Oxilipinas , Virus ARN , Simbiosis , Animales , Áfidos/virología , Ciclopentanos/metabolismo , Interacciones Huésped-Patógeno , Medicago truncatula/parasitología , Medicago truncatula/virología , Oxilipinas/metabolismo , Pisum sativum/parasitología , Pisum sativum/virología , Plantas/parasitología , Plantas/virología , Virus ARN/fisiología , Vicia/parasitología , Vicia/virologíaRESUMEN
Mammalian herbivores profoundly influence plant-dwelling insects [1]. Most studies have focused on the indirect effect of herbivory on insect populations via damage to the host plant [2,3]. Many insects, however, are in danger of being inadvertently ingested during herbivore feeding. Here, we report that pea aphids (Acyrthosiphon pisum) are able to sense the elevated heat and humidity of the breath of an approaching herbivore and thus salvage most of the colony by simultaneously dropping off the plant in large numbers immediately before the plant is eaten. Dropping entails the risk of losing the host plant and becoming desiccated or preyed upon on the ground [4,5], yet pea aphids may sporadically drop when threatened by insect enemies [6]. The immediate mass dropping, however, is an adaptation to the potential destructive impact of mammalian herbivory on the entire aphid colony. The combination of heat and humidity serves as a reliable cue to impending mammalian herbivory, enabling the aphids to avoid unnecessary dropping. No defensive behavior against incidental predation by herbivores has ever been demonstrated. The pea aphids' highly adaptive escape behavior uniquely demonstrates the strength of the selective pressure large mammalian herbivores impose on insect herbivores.
Asunto(s)
Áfidos , Reacción de Fuga , Cadena Alimentaria , Vicia/parasitología , Animales , Bovinos , Oscuridad , Calor , Humanos , Humedad , Movimiento (Física) , OvinosRESUMEN
Previous studies have shown that the aphid species, Aphis fabae Scopoli and Megoura viciae Buckton, do not produce winged offspring in the presence of natural enemies, in contrast to results for the pea aphid (Acyrthosiphon pisum (Harris)) and the cotton aphid (Aphis gossypii Glover); but these studies did not involve exposing aphids directly to natural enemies. We exposed colonies of both A. fabae and M. viciae to foraging lacewing (Chrysoperla carnea (Stephens)) larvae and found that the predators did not induce winged morphs among offspring compared to unexposed controls. Colonies of A. fabae responded to an increase in aphid density with increasing winged morph production, while such response was not found for M. viciae. We suggest that different aphid species differ in their susceptibility to natural enemy attack, as well as in their sensitivity to contact.
Asunto(s)
Ecosistema , Insectos/fisiología , Vicia/parasitología , Alas de Animales/fisiología , Animales , Áfidos/fisiología , Larva/fisiología , Modelos Lineales , Densidad de Población , Análisis de SupervivenciaRESUMEN
Aphids can respond both positively and negatively to virus-induced modifications of the shared host plant. It can be speculated that viruses dependent on aphids for their transmission might evolve to induce changes in the host plant that attract aphids and improve their performance, subsequently enhancing the success of the pathogen itself. We studied how pea aphids [Acyrthosiphon pisum (Harris)] responded to infection of tic beans (Vicia faba L.) by three viruses with varying degrees of dependence on this aphid for their transmission: pea enation mosaic virus (PEMV), bean yellow mosaic virus (BYMV), and broad bean mottle virus (BBMV). BYMV has a nonpersistent mode of transmission by aphids, whereas PEMV is transmitted in a circulative-persistent manner. BBMV is not aphid transmitted. When reared on plants infected by PEMV, no changes in aphid survival, growth, or reproductive performance were observed, whereas infection of beans by the other aphid-dependent virus, BYMV, actually caused a reduction in aphid survival in some assays. None of the viruses induced A. pisum to increase production of winged progeny, and aphids settled preferentially on leaf tissue from plants infected by all three viruses, the likely mechanism being visual responses to yellowing of foliage. Thus, in this system, the attractiveness of an infected host plant and its quality in terms of aphid growth and reproduction were not related to the pathogen's dependence on the aphid for transmission to new hosts.
Asunto(s)
Áfidos/virología , Interacciones Huésped-Patógeno , Insectos Vectores/virología , Enfermedades de las Plantas/virología , Vicia/virología , Animales , Áfidos/crecimiento & desarrollo , Preferencias Alimentarias , Vicia/parasitologíaRESUMEN
The bean aphid, Megoura crassicauda Mordvilko, feeds selectively on plants belonging to the genus Vicia (Fabaceae). However, it never infests the tiny vetch, V. hirsuta (L.) Gray. The aphid appeared to discriminate between host and non-host plants by tasting specific chemicals during penetration of its stylet into the plant tissues. The aphid, after being stimulated by specific probing stimulants, deposited characteristic proteinous stylet sheaths through a parafilm membrane, which has one side in contact with an extract solution of Vicia angustifolia. However, an addition of a V. hirsuta extract to the medium strongly inhibited the salivary sheath formation. A specific probing deterrent was isolated from a V. hirsuta extract by monitoring the inhibitory effect, and identified as (E)-2-methyl-2-butene-1,4-diol 4-O-beta-d-glucopyranoside. A mixture of the glycoside and the stimulatory V. angustifolia fraction in the same equivalency found in plants significantly decreased the probing activity in M. crassicauda. Since the stylet insertion process is a crucial step for the aphid's settlement on a plant, the glycoside seems to act as an effective chemical barrier for V. hirsuta.
Asunto(s)
Áfidos/efectos de los fármacos , Áfidos/fisiología , Glucósidos/farmacología , Terpenos/farmacología , Vicia/química , Vicia/parasitología , Animales , Conducta Alimentaria/efectos de los fármacos , Conducta Alimentaria/fisiología , Preferencias Alimentarias/efectos de los fármacos , Glucósidos/química , Interacciones Huésped-Parásitos , Espectroscopía de Resonancia Magnética , Estructura Molecular , Extractos Vegetales/química , Terpenos/químicaRESUMEN
A method is described for continuous, nondestructive analysis of xylem-borne mineral nutrients in intact transpiring plants. The method uses the xylem-feeding insect the meadow spittlebug (Philaenus spumarius L. [Homoptera: Cercopidae]). This insect will feed from a wide range of plant species and organs. Insect excreta can be collected at all times of the day and night, and its mineral ion content can be analyzed rapidly, and without purification, by ion chromatography. The excreta will have a mineral content virtually identical to that of xylem sap. Cages suitable for containing the insects and collecting excreta from any desired location on plants in both laboratory and greenhouse are described. Even in the greenhouse, evaporation had only a minor effect on the sample ion content. Example results are presented which illustrate dynamics, over several days, in the xylem concentrations of sodium (Na(+)), potassium (K(+)), NH(4)(+), magnesium (Mg(2+)), calcium (Ca(2+)), chloride (Cl(-)), NO(3)(-), PO(4)(3-), and SO(4)(2-). These data were collected from young plants growing in pots of compost in the laboratory and from fully mature pepper (Capsicum annuum L. cv Bellboy) plants growing in hydroponics (rockwool) in the greenhouse. This method should facilitate studies of macronutrient uptake and transport in a range of plants and environments.