RESUMEN
As a result of sedentarisation many Baka Pygmies have changed their mobility patterns away from nomadic lifestyles to living in roadside villages. These settled groups are increasingly dependent on cultivated foods but still rely on forest resources. The level of dependence on hunting of wild animals for food and cash, as well as the hunting profiles of sedentarised Pygmy groups is little known. In this study we describe the use of wild meat in 10 Baka villages along the Djoum-Mintom road in southeastern Cameroon. From data collected from 1,946 hunting trips by 121 hunters, we show that most trips are of around 13 hours and a median of eight hours. A mean ± SD of 1.15 ± 1.11 animal carcasses are taken in a single trip; there was a positive correlation between duration of trips and carcasses. A total of 2,245 carcasses of 49 species of 24 animal families were taken in the study; species diversity was similar in all villages except one. Most hunted animals were mammals, with ungulates contributing the highest proportion. By species, just over half of the animal biomass extracted by all hunters in the studied villages was provided by four mammal species. Most animals were trapped (65.77% ± 16.63), followed by shot with guns (22.56% ± 17.72), other methods (8.69% ± 6.96) and with dogs (2.96% ± 4.49). A mean of 7,569.7 ± 6,103.4 kg yr-1 (2,080.8-19,351.4) were extracted per village, giving 75,697 kg yr-1 in total, which is equivalent to 123 UK dairy cattle. In all villages, 48.07% ± 17.58 of animals hunted were consumed by the hunter and his family, around 32.73% ± 12.55, were sold, followed by a lower percentage of carcasses partially sold and consumed (19.21% ± 17.02). Between 60% and 80% of carcasses belonged to the "least concern" category, followed by "near threatened", "vulnerable" and, rarely "endangered". The only endangered species hunted was the chimpanzee (Pan troglodytes). We suggest that hunting is a critical activity that provides a vital source of food for our study communities. Measured wild meat extraction levels are likely to be sustainable if hunter densities do not increase.
RESUMEN
Employing the Ideal Free Distribution (IFD) principle as a tool, we investigated how Allenby's gerbils (Gerbillus andersoni allenbyi) utilized food patches within and moved between connected quadrants (i.e., 'habitats') in a large outdoor semi-natural enclosure. These habitats differed in initial forager densities, but provided equal numbers of standardized food patches that provided equal rewards (i.e. food) and costs (i.e. predation risk, metabolic, and missed opportunity). We quantified the gerbils' giving-up-densities (GUDs) within foraging patches and recorded their daily distribution between habitats. Individual gerbils were tagged with unique bar-coded numbers to compare their locations within and across habitats. The mean number of gerbil foragers (9.1 and 8.9 individuals, respectively) and GUDs evened out across habitats over time. Despite this, the distribution of gerbils did not remain static within foraging patches; instead, gerbils altered their use of patches across and within habitats on a nightly basis. This may be due to a combination of factors including, high levels of interference competition between foragers at patches, a lag effect before the gerbils perceived changes in competition intensity with the arrival and departure of individuals, and gerbils having imperfect knowledge of their environment. Furthermore, the pattern of microhabitat (open vs bush patches) use by gerbils differed over time, indicating that despite the distribution of gerbils and their GUDs evening out between habitats, they still preferred foraging from safer bush patches over riskier open patches. This study provides insights into how under low predation risk, strong levels of intraspecific competition can shape the distribution of foragers across and within habitats.