RESUMEN
Organic composts such as "bokashi", obtained from the fermentation of bran mixtures and inoculated with microorganisms, improve soil characteristics. In Brazil, the most widely used formulation for the production of this compost is obtained from a mixture of wheat and castor bean bran, but both have a high monetary cost. Replacing these components with regionally available sources represents the possibility of reducing costs and making more sustainable use of this waste. The aim of this study was to analyze the chemical characteristics and determine the availability of nitrogen for the plants. The study was divided into two stages, consisting of an incubation test in the laboratory and a bioassay in the greenhouse using forage sorghum as an indicator species. In the laboratory trial, the treatments consisted of two raw material sources with a low C/N ratio (castor bean bran-CAB and cottonseed bran-COB), corresponding to 40% of the mixture; three sources with a high C/N ratio (wheat bran-WHB or rice bran-RIB), gradually replaced by passion fruit peel bran-PFPB), corresponding to 60% of the mixture. The materials were mixed, moistened, inoculated with microorganisms (Embiotic®) and kept in sealed containers with a capacity of 620 cm3 for 21 days. In the greenhouse, in addition to the aforementioned treatments, seven controls were included: no addition of organic and synthetic N sources; ammonium nitrate; CAB; COB; WHB; RIB and PFPB. In the second stage, dry mass production and N content in sorghum plant tissues were determined, and the rates of N availability were estimated. It was found that the pH of the standard compost was 4.75, and in the other formulations it ranged from 4.62 to 5.3, the highest values being observed when WHB was fully replaced by RIB There was a significant difference in the EC values, but all were well below the value considered adequate. Replacing CAB with COB and WHB with RIB and PFPB resulted in a reduction in N content and an increase in the C:N ratio. Replacing WHB with PFPB led to an increase in K content and a reduction in P and Mg content. In the bioassay, the highest biomass production was in the treatments with the fermented composts, and the highest biological recovery of N was obtained in the ammonium nitrate treatment, followed by the CAB, COB and WHB treatments.
Asunto(s)
Agricultura , Compostaje , Residuos Industriales , Brasil , Agricultura/métodos , Fermentación , Suelo/química , Nitrógeno/análisis , SorghumRESUMEN
An understanding of the interaction between rice and dark septate endophytic (DSE) fungi, under green fertilization, may lead to sustainable agricultural practices. Nevertheless, this interaction is still poorly understood. Therefore, in this study, we aimed to evaluate the accumulation of macro- and micronutrients, dry matter, and protein and N recovery efficiency from Canavalia ensiformis (L.)-15N in rice inoculated with DSE fungi. An experiment under greenhouse conditions was conducted in a randomized complete block design comprising split-plots, with five replicates of rice plants potted in non-sterilized soil. Rice (Piauí variety) seedlings were inoculated with DSE fungi, A101 and A103, or left uninoculated (control) and transplanted into pots containing 12 kg of soil, which had previously been supplemented with dry, finely ground shoot biomass of C. ensiformis enriched with 2.15 atom % 15N. Two collections were performed in the experiment: one at 54 days after transplanting (DAT) and one at 130 DAT (at maturation). Growth indicators (at 54 DAT), grain yield, nutrient content, recovery efficiency, and the amount of N derived from C. ensiformis were quantified. At 54 DAT, the N content, chlorophyll content, and plant height of inoculated plants had increased significantly compared with the control, and these plants were more proficient in the use of N derived from C. ensiformis. At maturation, plants inoculated with A103 were distinguished by the recovery efficiency and amount of N derived from C. ensiformis and N content in the grain and shoot being equal to that in A101 inoculation and higher than that in the control, resulting in a higher accumulation of crude protein and dry matter in the full grain and panicle of DSE-rice interaction. In addition, Fe and Ni contents in the grains of rice inoculated with these fungi doubled with respect to the control, and in A103 inoculation, we observed Mn accumulation that was three times higher than in the other treatments. Our results suggest that the inoculation of rice with DSE fungi represents a strategy to improve green manure-N recovery, grain yield per plant, and grain quality in terms of micronutrients contents in cropping systems with a low N input.