RESUMEN
BACKGROUND: Pesticides are widely used to control pests and prevent diseases in crops, including cereals, vegetables, and fruits. Due to factors such as the persistence of pesticides, bioaccumulation, and potential toxicity, pesticide residue monitoring in foodstuffs is very important. OBJECTIVE: In the current research, we proposed a novel approach using countercurrent salting-out homogenous liquid-liquid extraction combined with dispersive liquid-liquid microextraction based on the solidification of floating organic droplets (DLLME-SFO) for isolation and preconcentration of pesticides from aqueous samples for analysis by high-performance liquid chromatography-ultraviolet detection (HPLC-UV). METHODS: In brief, sodium chloride was used as a separation reagent, in a small glass column, through which was passed a mixture of an aqueous solution of, for example, fruit juice and acetonitrile. In this process, the droplets rose through the column and a separated layer would be formed on the remained an aqueous phase. Following that, acetonitrile as the organic phase was mixed with 50.0 µL of 1-undecanol (extraction solvent). To further enrich the analytes, the mixture was injected into 5 mL of a 4% w/v sodium chloride solution and placed in a tube for the DLLME-SFO. RESULTS: Under optimal conditions, a dynamic linear range of 0.5-500 µg/L, extraction recovery of 65-85%, enrichment factors of 108-142, and limit of detection of 0.2-0.4 µg/L were obtained for the organophosphorus pesticides analysed. In addition, the repeatability and reproducibility from five replicate measurements of the pesticides (100 µg/L) were within the ranges of 3.5-5.1% and 4.5-6.3%, respectively . CONCLUSION: In this research, a new extraction method based on countercurrent salting out homogeneous liquid-liquid extraction combined with DLLME-SFO has been applied for the determination of pesticide residues in fruits, juice and environmental samples before using HPLC-UV analysis. The combined method not only leads to high enrichment factors, but can also be used in complex matrices (such as fruits, juices and high-salt solutions) without pre-treatment or dilution. Compared with other sample preparation methods, this analysis procedure has many advantages, including simplicity, ease of operation, high pre-enrichment factor, low detection limit and relatively short analysis time. HIGHLIGHTS: Combination of CCSHLLE and DLLME-SFO was applied for the analysis of organophosphorous pesticide residues in fruit, fruit juices and environmental samples. The DLLME-SFO method avoided using high density and toxic extraction solvents. LODs are achievable at ng L-1 using CCSLLE-DLLME-SFO-HPLC-UV.