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Despite the increasing number of studies concerning insect immunity, Lutzomyia longipalpis immune responses in the presence of Leishmania infantum chagasi infection has not been widely investigated. The few available studies analyzed the role of the Toll and IMD pathways involved in response against Leishmania and microbial infections. Nevertheless, effector molecules responsible for controlling sand fly infections have not been identified. In the present study we investigated the role a signal transduction pathway, the Transforming Growth Factor-beta (TGF-ß) pathway, on the interrelation between L. longipalpis and L. i. chagasi. We identified an L. longipalpis homolog belonging to the multifunctional cytokine TGF-ß gene family (LlTGF-ß), which is closely related to the activin/inhibin subfamily and potentially involved in responses to infections. We investigated this gene expression through the insect development and in adult flies infected with L. i. chagasi. Our results showed that LlTGF-ß was expressed in all L. longipalpis developmental stages and was upregulated at the third day post L. i. chagasi infection, when protein levels were also higher as compared to uninfected insects. At this point blood digestion is finished and parasites are in close contact with the insect gut. In addition, we investigated the role of LlTGF-ß on L. longipalpis infection by L. i. chagasi using either gene silencing by RNAi or pathway inactivation by addition of the TGF-ß receptor inhibitor SB431542. The blockage of the LlTGF-ß pathway increased significantly antimicrobial peptides expression and nitric oxide levels in the insect gut, as expected. Both methods led to a decreased L. i. chagasi infection. Our results show that inactivation of the L. longipalpis TGF-ß signal transduction pathway reduce L. i. chagasi survival, therefore suggesting that under natural conditions the parasite benefits from the insect LlTGF-ß pathway, as already seen in Plamodium infection of mosquitoes.

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BACKGROUND: Lutzomyia longipalpis is the main vector of visceral leishmaniasis in Latin America. Sandfly immune responses are poorly understood. In previous work we showed that these vector insects respond to bacterial infections by modulating a defensin gene expression and activate the Imd pathway in response to Leishmania infection. Aspects of innate immune pathways in insects (including mosquito vectors of human diseases) have been revealed by studying insect cell lines, and we have previously demonstrated antiviral responses in the L. longipalpis embryonic cell line LL5. METHODS: The expression patterns of antimicrobial peptides (AMPs) and transcription factors were evaluated after silencing the repressors of the Toll pathway (cactus) and Imd pathway (caspar). AMPs and transcription factor expression patterns were also evaluated after challenge with heat-killed bacteria, heat-killed yeast, or live Leishmania. RESULTS: These studies showed that LL5 cells have active Toll and Imd pathways, since they displayed an increased expression of AMP genes following silencing of the repressors cactus and caspar, respectively. These pathways were also activated by challenges with bacteria, yeast and Leishmania infantum chagasi. CONCLUSIONS: We demonstrated that L. longipalpis LL5 embryonic cells respond to immune stimuli and are therefore a good model to study the immunological pathways of this important vector of leishmaniasis.

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O pirarucu é um peixe da Amazônia de grande porte, comumente comercializado na forma de mantas salgadas e secas. Esteestudo verificou a qualidade bacteriana do pirarucu salgado seco, comercializada na cidade de Belém. Clostridium Sulfito Redutor(CSR), Bacillus spp., Escherichia coli e Salmonella spp. foram pesquisados em 40 amostras. Constatou-se a presença de CSR,de Bacillus spp., de E. coli e de Salmonella spp., respectivamente, em 32,5%, 62,5%, 30% e 25% das amostras estudadas.Clostridium perfringens foi confirmado em uma amostra, o que caracteriza perigo de intoxicação alimentar, pois essas bactériassão formadoras de esporos e podem persistir nos alimentos quando a maioria dos micro-organismos entéricos já foi destruída.Conclui-se que o pirarucu salgado seco comercializado na cidade de Belém apresentou condições higiênico-sanitárias insatisfatórias,devido à presença de bactérias patogênicas e toxigênicas, que indicam contaminação fecal e pelo solo, manipulação não higiênica,recontaminação pós-processamento e armazenamento inadequado, o que torna este alimento impróprio para o consumo humano,por não atender aos padrões microbiológicos previstos na legislação brasileira e por acarretar risco à saúde do consumidor.