1.
Dokl Biochem Biophys
; 466: 20-2, 2016.
Artículo
en Inglés
| MEDLINE
| ID: mdl-27025480
RESUMEN
The effect of a biotic factor--the presence of predatory fish in water--on the composition and content of fatty acids in crustaceans was studied in the populations of the lake amphipod Gammarus lacustris from two lakes with fish and three lakes without fish. It was found that, at an overall increase in the quantity and quality of food resources (namely, increase in the content of eicosapentaenoic acid and docosahexaenoic acid (DHA) in the biomass), the relative rate of DHA accumulation in gammarids in the lakes without fish is higher than in the lake with fish.
Asunto(s)
Biodiversidad , Crustáceos/metabolismo , Ácidos Grasos/metabolismo , Lagos , Animales , Crustáceos/fisiología , Peces/fisiología , Conducta Predatoria
2.
Dokl Biochem Biophys
; 453: 308-11, 2013 Nov.
Artículo
en Inglés
| MEDLINE
| ID: mdl-24385103
3.
Dokl Biol Sci
; 394: 38-40, 2004.
Artículo
en Inglés
| MEDLINE
| ID: mdl-15088400