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FEBS J ; 291(16): 3686-3705, 2024 Aug.
Artículo en Inglés | MEDLINE | ID: mdl-38825733

RESUMEN

The most extensively studied ß-d-galactosidases (EC3.2.1.23) belonging to four glycoside hydrolase (GH) families 1, 2, 35, and 42 are widely distributed among Bacteria, Archaea and Eukaryotes. Here, we report a novel GH35 family ß-galactosidase from the hyperthermophilic Thermoprotei archaeon Desulfurococcus amylolyticus (DaßGal). Unlike fungal monomeric six-domain ß-galactosidases, the DaßGal enzyme is a dimer; it has an extra jelly roll domain D7 and three composite domains (D4, D5, and D6) that are formed by the distantly located polypeptide chain regions. The enzyme possesses a high specificity for ß-d-galactopyranosides, and its distinguishing feature is the ability to cleave pNP-ß-d-fucopyranoside. DaßGal efficiently catalyzes the hydrolysis of lactose at high temperatures, remains stable and active at 65 °Ð¡, and retains activity at 95 °Ð¡ with a half-life time value equal to 73 min. These properties make archaeal DaßGal a more attractive candidate for biotechnology than the widely used fungal ß-galactosidases.


Asunto(s)
Estabilidad de Enzimas , beta-Galactosidasa , beta-Galactosidasa/genética , beta-Galactosidasa/metabolismo , beta-Galactosidasa/química , Especificidad por Sustrato , Proteínas Arqueales/química , Proteínas Arqueales/metabolismo , Proteínas Arqueales/genética , Secuencia de Aminoácidos , Dominios Proteicos , Modelos Moleculares , Cinética , Pliegue de Proteína , Calor , Hidrólisis , Lactosa/metabolismo , Lactosa/química
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