RESUMEN
The phenology and voltinism of bean leaf beetle, Cerotoma trifurcata (Forster), were examined in three counties in 2010 and two counties in 2011 in Ontario soybean, Glycine max (L.) Merr., fields. Soil samples from within cages containing field-collected beetles revealed one cycle of eggs, larvae, and pupae. Observed degree-day (DD) accumulations for C. trifurcata life stage events (egg hatch, egg hatch to pupation, and oviposition to peak adult) in field experiments were compared with thermal constants determined in a temperature-dependent development laboratory experiment where C. trifurcata were reared under five constant temperatures. Observed and predicted DDs for all life stage events were nearly identical. Mean DD accumulations from first oviposition to peak adult emergence in the field studies was 589 ± 67 DD (base 10.3°C), which was nearly identical to the model prediction (581 ± 40 DD, base 10.3°C).
Asunto(s)
Escarabajos , Fabaceae , Animales , Femenino , Ontario , Glycine maxRESUMEN
The western corn rootworm, Diabrotica virgifera virgifera LeConte (Coleoptera: Chrysomelidae), is considered the most important maize (Zea mays L.) pest in the U.S. Corn Belt. Bioassays testing susceptibility to Bacillus thuringiensis Berliner (Bt) and other toxins of corn rootworm larvae often rely on artificial diet formulations. Successful bioassays on artificial diet for corn rootworm have sometimes been challenging because of microbial contamination. Toward the long-term goal of developing a universal artificial diet for western corn rootworm larvae, we compared larval survival, dry weight, and percentage of molt in 10-d bioassays from six current diets of which we were aware. In addition, as part of longer term rearing efforts, we recorded molting over an extended period of development (60 d). Six different artificial diets, including four proprietary industry diets (A, B, C, and D), the first published artificial diet for western corn rootworm (Pleau), and a new diet (WCRMO-1) were evaluated. Western corn rootworm larval survival was above 90% and contamination was 0% on all diets for 10 d. Diet D resulted in the greatest dry weight and percentage molting when compared with the other diets. Although fourth-instar western corn rootworm larvae have not been documented previously (only three instars have been previously documented), as many as 10% of the larvae from Diet B molted into a fourth instar prior to pupating. Overall, significant differences were found among artificial diets currently used to screen western corn rootworm. In order for data from differing toxins to be compared, a single, reliable and high-quality western corn rootworm artificial diet should eventually be chosen by industry, academia, and the public as a standard for bioassays.