RESUMEN
⢠Arbuscular mycorrhizal fungi (AMF) and roots mediate soil stabilization, although the mechanisms and how their interactions affect soil stabilization are not known. We tested the effects of specific plant-fungus combinations on aggregate stabilization, and whether hyphal length and root biomass determine stabilization, predicting that fungi producing more hyphae, and plants with higher root biomasses, would better stabilize soils. ⢠The percentage of water-stable aggregates (%WSA1-2 mm ), hyphal lengths, and root biomass were measured from a five AMF × nine plant factorial experiment. Arbuscular mycorrhizal fungi with greater extradical mycelium production were represented by the Gigasporaceae and plants of high root biomass by grasses. Other taxa represented lower hyphal lengths and root biomass. ⢠An interaction between symbionts with respect to %WSA1-2 mm was observed. Root biomass and total hyphal lengths were not positively correlated with %WSA. Combinations of grasses with Gigasporaceae fungi had the lowest %WSA. ⢠Mechanisms underlying aggregation were not elucidated by measuring root biomass and total hyphal lengths alone, suggesting other physiological or architectural mechanisms may be responsible.
RESUMEN
The identity of the prenol involved in N-linked glycosylation in the fission yeast Schizosaccharomyces pombe was unknown. In order to determine the identity of the prenol, S. pombe cells were incubated with a metabolic precursor of prenol, tritiated mevalonolactone. The cells incorporated only a modest amount of label, about 1000 dpm per million cells, into base-stable lipid and only 1% of that radioactivity was incorporated into prenol. We found by normal phase silica HPLC and more directly by the lack of reactivity with MnO2 that the labeled lipid was predominantly dolichol, not polyprenol. Reverse phase HPLC demonstrated that in S. pombe dolichol ranged between 14 and 18 isoprene units with dolichol-16,17 being the most abundant prenol. This dolichol is of an intermediate length, between the dolichol of S. cerevisiae and that of mammalian cells.