RESUMEN
This study assessed the aflatoxin B1 (AFB1) intake of the Thai population through consumption of contaminated brown and color rice. A total of 240 rice samples from two harvesting periods were collected in June/July 2012 (period I) and in December 2012/January 2013 (period II) and analyzed for AFB1 by HPLC with fluorescence detection (limit of detection (LOD) = 0.093 ng/g). Exposure assessment was based on AFB1 levels in rice and food intake data for rice according to Thai National Consumption. Frequency and levels of AFB1 were higher in period I (59%, Asunto(s)
Aflatoxina B1/análisis
, Contaminación de Alimentos/análisis
, Oryza/química
, Cromatografía Líquida de Alta Presión
, Fluorometría
, Humanos
, Tailandia