RESUMEN
Several researchers have examined the interest in using a thermoplastic to increase thermoset polymers' shock resistance. However, fewer studies have examined the nature of the mechanisms involved between both kinds of polymers. This was the objective of our work, which was carried out using a gradual approach. First, we describe the synthesis of a poly(ether ether ketone) oligomer (oPEEK) with hydroxyl terminations from the reaction of hydroquinone and 4,4'-difluorobenzophenone in N-methyl-2-pyrrolidone. Then, the main physicochemical properties of this oligomer were determined using different thermal analyses (i.e., differential scanning calorimetry (DSC), thermogravimetric (ATG), and thermomechanical analyses) to isolate its response alone. The chemical characterisation of this compound using conventional analytical chemistry techniques was more complex due to its insolubility. To this end, it was sulfonated, according to a well-known process, to make it soluble and enable nuclear magnetic resonance (NMR) and size exclusion chromatography (SEC) experiments. Additional information about the structural and chemical characteristics of the oligomer and its average molecular weight could thus be obtained. The synthesis of an oligoPEEK with α,ω-hydroxyl end-groups and a molecular weight of around 5070 g/mol was thus confirmed by NMR. This value was in accordance with that determined by SEC analysis. Next, the reaction of oPEEK with an epoxy prepolymer was demonstrated using DSC and dynamic rheometry. To this end, uncured mixtures of epoxy prepolymer (DGEBA) with different proportions of oPEEK (3, 5, 10 and 25%) were prepared and characterised by both techniques. Ultimately, the epoxy-oPEEK mixture was cured with isophorone diamine. Finally, topological analyses were performed by atomic force microscopy (AFM) in tapping mode to investigate the interface quality between the epoxy matrix and the oPEEK particles indirectly. No defects, such as decohesion areas, microvoids, or cracks, were observed between both systems.
RESUMEN
While the surface of many ceramic particles is covered by positive and negative species, boron nitride displays no charge on the surface. Nevertheless, the interest in boron nitride is rising: Little materials combine electrical insulation and high thermal conductivity; both properties are required for many applications, for instance, in electronic devices and sensors. Hydroxyl (-OH) groups are usually created on the surface to increase the hydrophilicity of particles. In this work, we compare four treatments to select the one that increases most significantly the hydrophilicity of hexagonal boron nitride platelets, that is to say, for which the most -OH groups are grafted onto the surface. The treated particles have been studied by SEM, FTIR, and XPS. Our results show that these techniques are not appropriate to probe slight chemical changes. Indeed, hydroxyl groups are more likely introduced on the edges of the platelets. The highest hydroxyl concentration corresponds to 2.4% of boron atoms functionalized. The settling of low concentrated suspensions has been followed by optical visualization. Multiple light scattering was used for high concentrated suspensions. The rheological behavior of stable suspensions in water and isopropanol has been determined by transient flow and dynamic tests. Measuring the viscosity of suspensions appears as a way to evaluate the surface alterations of boron nitride. The method involving thermal treatment is the most efficient to increase the concentration of hydroxyl groups when the particles are suspended in water. The treatment with nitric acid seems to be the most efficient when the particles are suspended in isopropanol. Moreover, the thermal treatment is more environmentally friendly than using strong acids or bases. Hydroxylated particles can be used either as a starting material for further modification such as covalent functionalization or directly to prepare suspensions or polymeric based composites.
RESUMEN
Fouling of complex food components onto food-processing materials affects food quality, food safety, and operating efficiency. Developments in nonfouling and fouling-release materials for biomedical and marine applications enable the potential for adaptation to food applications; however, challenges remain. The purpose of this review is to present different strategies to prevent fouling and/or facilitate foulant removal with a critical point of view for an application of such materials on food-processing surfaces. Nonfouling, self-cleaning, and amphiphilic materials are reviewed, including an explanation of the mechanism of action, as well as inherent limitations of each technology. Perspectives on future research directions for the design of food processing surfaces with antifouling and/or fouling release properties are provided.