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1.
PLoS One ; 10(8): e0123856, 2015.
Artículo en Inglés | MEDLINE | ID: mdl-26244910

RESUMEN

Ocean and coastal ecosystems provide critical fisheries, coastal protection, and cultural benefits to communities worldwide, but these services are diminishing due to local and global threats. In response, place-based strategies involve communities and resource users in management have proliferated. Here, we present a transferable community-based approach to assess the social and ecological factors affecting resource sustainability and food security in a small-scale, coral reef fishery. Our results show that this small-scale fishery provides large-scale benefits to communities, including 7,353 ± 1547 kg yr(-1) (mean ± SE) of seafood per year, equating to >30,000 meals with an economic value of $78,432. The vast majority of the catch is used for subsistence, contributing to community food security: 58% is kept, 33.5% is given away, and 8.5% is sold. Our spatial analysis assesses the geographic distribution of community beneficiaries from the fishery (the "food shed" for the fishery), and we document that 20% of seafood procured from the fishery is used for sociocultural events that are important for social cohesion. This approach provides a method for assessing social, economic, and cultural values provided by small-scale food systems, as well as important contributions to food security, with significant implications for conservation and management. This interdisciplinary effort aims to demonstrate a transferable participatory research approach useful for resource-dependent communities as they cope with socioeconomic, cultural, and environmental change.


Asunto(s)
Arrecifes de Coral , Explotaciones Pesqueras/métodos , Abastecimiento de Alimentos , Alimentos Marinos/provisión & distribución , Animales , Conservación de los Recursos Naturales/economía , Conservación de los Recursos Naturales/métodos , Explotaciones Pesqueras/economía , Peces/fisiología , Hawaii , Alimentos Marinos/economía , Factores Socioeconómicos
2.
Hawaii Med J ; 69(7): 167-71, 2010 Jul.
Artículo en Inglés | MEDLINE | ID: mdl-20680925

RESUMEN

It is important to review trends in youth alcohol use over time in order to effectively tailor prevention programs to address those trends. This article reviews data on alcohol use behaviors from the Centers for Disease Control and Prevention's Youth Risk Behavior Survey in Hawai'i from 1993 to 2007. Five alcohol use indicators were examined and stratified by grade level, from 9th grade through 12th grade. Significant drops in nearly all indicators are seen among 9th through 11th graders, but not among 12th graders. This suggests that Hawaii youth are responding well to anti-alcohol messaging as young teens, but a different approach may be needed to target older teens.


Asunto(s)
Conducta del Adolescente , Consumo de Bebidas Alcohólicas/epidemiología , Adolescente , Hawaii/epidemiología , Humanos , Prevalencia , Asunción de Riesgos
3.
Hawaii Med J ; 69(6): 145-7, 2010 Jun.
Artículo en Inglés | MEDLINE | ID: mdl-20535688

RESUMEN

The impact of parent influence on adolescent drinking behavior has been extensively researched, but remains unclear. This assessment used data from a survey administered in after school programs in Maui County to further examine parents' role in preventing underage drinking. Two factors were explored for their impacts on drinking behavior: parent-child discussions and perceived parent sanctioning of alcohol use. Separate analysis was conducted for all respondents and for those who are drinkers. Youth ages 12-17 (n = 572; 46.7% female; 25.2% alcohol drinkers; 16.4% binge drinkers( participated in the study. No significant differences for the reported number of days of drinking (chi-square = 1.38, p > 0.05) and the number of days of binge drinking (chi-square = 0.31, p > 0.05) between those that did and did not have parent-child communications was found. A significant difference was found, however, for the number of drinking days (chi-square = 38.6, p < 0.05) and the number of binge drinking days (chi-square = 39.4, p < 0.05), f or "all respondents" between those who perceived parent restriction and those who did not. These findings suggest that parent-child communication may be most influential when characterized in such a way as to include well-defined restrictions against alcohol use.


Asunto(s)
Conducta del Adolescente , Consumo de Bebidas Alcohólicas/prevención & control , Intoxicación Alcohólica/prevención & control , Relaciones Padres-Hijo , Adolescente , Consumo de Bebidas Alcohólicas/epidemiología , Intoxicación Alcohólica/epidemiología , Niño , Femenino , Hawaii , Encuestas Epidemiológicas , Humanos , Masculino , Prevalencia
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