1.
Adv Colloid Interface Sci
; 58(2-3): 171-209, 1995 Jul 12.
Artículo
en Inglés
| MEDLINE
| ID: mdl-7576313
RESUMEN
Micellar colloids are distinguished from other colloids by their association-dissociation equilibrium in solution between monomers, counter-ions and micelles. According to classical thermodynamics, the standard Gibbs energy of formation of micelles at fixed temperature and pressure can be related to the critical micelle concentration. This relation is different for two models which are widely used to describe micelle formation, namely the Phase Separation and the Mass Action Models. These approaches and the assumptions upon which they are based are analysed in this paper. We show that the two models can be generalised to include surfactant salts having different stoichiometries.
Asunto(s)
Micelas , Fenómenos Químicos , Química Física , Cinética , Cómputos Matemáticos , Soluciones , Termodinámica
2.
Acta Biochim Pol
; 40(1): 113-5, 1993.
Artículo
en Inglés
| MEDLINE
| ID: mdl-8372531