RESUMEN
We report a 39-year-old female who underwent a total thyroidectomy as treatment for a thyroid papillary cancer. She suffered several episodes of mild angioedema in lips and tongue, after using different commercial Levothyroxine formulations, with and without excipients. Given the need to use this drug, the patient was admitted in our hospital and we proceeded to desensitize her with oral Levothyroxine. The patient fasted throughout the whole procedure, was properly monitored and had an adequate peripheral venous access. On the first day of the procedure, a 15-step protocol was performed, first administering placebo and then, compounded formulations of Levothyroxine starting from 0.01 ug, followed by doubling doses every 15 minutes until the cumulative dose of 111.95 ug was completed, corresponding to the daily dose of Levothyroxine her endocrinologist prescribed (112 ug). The patient was monitored at baseline, between each dose and up to 3 hours after the procedure was completed. There were no incidents such as urticaria, angioedema, or others. On the second day, the patient received a single-full dose of 112 ug on an empty stomach. The medication was successfully tolerated and she was discharged. Thereafter, she tolerates daily Levothyroxine.
Asunto(s)
Desensibilización Inmunológica/métodos , Hipersensibilidad a las Drogas/prevención & control , Tiroxina/efectos adversos , Tiroxina/inmunología , Adulto , Hipersensibilidad a las Drogas/etiología , Hipersensibilidad a las Drogas/inmunología , Femenino , Humanos , Pruebas Cutáneas , TiroidectomíaRESUMEN
We report a 39-year-old female who underwent a total thyroidectomy as treatment for a thyroid papillary cancer. She suffered several episodes of mild angioedema in lips and tongue, after using different commercial Levothyroxine formulations, with and without excipients. Given the need to use this drug, the patient was admitted in our hospital and we proceeded to desensitize her with oral Levothyroxine. The patient fasted throughout the whole procedure, was properly monitored and had an adequate peripheral venous access. On the first day of the procedure, a 15-step protocol was performed, first administering placebo and then, compounded formulations of Levothyroxine starting from 0.01 ug, followed by doubling doses every 15 minutes until the cumulative dose of 111.95 ug was completed, corresponding to the daily dose of Levothyroxine her endocrinologist prescribed (112 ug). The patient was monitored at baseline, between each dose and up to 3 hours after the procedure was completed. There were no incidents such as urticaria, angioedema, or others. On the second day, the patient received a single-full dose of 112 ug on an empty stomach. The medication was successfully tolerated and she was discharged. Thereafter, she tolerates daily Levothyroxine.
Asunto(s)
Humanos , Femenino , Adulto , Tiroxina/efectos adversos , Tiroxina/inmunología , Desensibilización Inmunológica/métodos , Hipersensibilidad a las Drogas/prevención & control , Tiroidectomía , Pruebas Cutáneas , Hipersensibilidad a las Drogas/etiología , Hipersensibilidad a las Drogas/inmunologíaRESUMEN
Natural rubber latex (NRL; Hevea brasiliensis) allergy is an IgE-mediated reaction to latex proteins. When latex glove exposure is the main sensitizing agent, Hev b 5 is one of the major allergens. Dendritic cells (DC), the main antigen presenting cells, modulated with pharmacological agents can restore tolerance in several experimental models, including allergy. In the current study, we aimed to generate DC with tolerogenic properties from NRL-allergic patients and evaluate their ability to modulate allergen-specific T and B cell responses. Here we show that dexamethasone-treated DC (dxDC) differentiated into a subset of DC, characterized by low expression of MHC class II, CD40, CD80, CD86 and CD83 molecules. Compared with LPS-matured DC, dxDC secreted lower IL-12 and higher IL-10 after CD40L activation, and induced lower alloantigenic T cell proliferation. We also show that dxDC pulsed with the dominant Hev b 5 T-cell epitope peptide, Hev b 5(46-65), inhibited both proliferation of Hev b 5-specific T-cell lines and the production of Hev b 5-specific IgE. Additionally, dxDC induced a subpopulation of IL-10-producing regulatory T cells that suppressed proliferation of Hev b 5-primed T cells. In conclusion, dxDC generated from NRL-allergic patients can modulate allergen-specific T-cell responses and IgE production, supporting their potential use in allergen-specific immunotherapy.
Asunto(s)
Alérgenos/inmunología , Células Dendríticas/inmunología , Inmunoglobulina E/inmunología , Hipersensibilidad al Látex/inmunología , Linfocitos T/inmunología , Adulto , Antígenos CD/inmunología , Antígenos CD/metabolismo , Antígenos de Plantas/inmunología , Linfocitos B/inmunología , Linfocitos B/metabolismo , Diferenciación Celular/efectos de los fármacos , Diferenciación Celular/inmunología , Línea Celular , Proliferación Celular , Células Cultivadas , Células Dendríticas/efectos de los fármacos , Células Dendríticas/metabolismo , Dexametasona/farmacología , Epítopos de Linfocito T/inmunología , Femenino , Citometría de Flujo , Antígenos de Histocompatibilidad Clase II/inmunología , Antígenos de Histocompatibilidad Clase II/metabolismo , Humanos , Interleucina-10/inmunología , Interleucina-10/metabolismo , Masculino , Persona de Mediana Edad , Péptidos/inmunología , Proteínas de Plantas/inmunología , Linfocitos T/metabolismo , Linfocitos T Reguladores/inmunología , Linfocitos T Reguladores/metabolismo , Adulto JovenRESUMEN
INTRODUCTION: There is controversy about the effect of dietary patterns during the first year of life and the occurrence of food allergy. The objective of this study was to evaluate the association between family history of allergy, allergic manifestations and dietary patterns during the first year of life in infants with and without food allergy. POPULATION AND METHODS: We performed a descriptive cross-sectional study in children under 2 years of age (n= 99), sorted in two groups: allergic group (n= 50) and control group (n= 49), matched by socioeconomic status, age and gender. Food allergy was deifned by internationally approved clinical criteria, prick and patch tests, and response to diet. Information on diet, clinical data and history of allergy in the parents were collected. The sample size was estimated for logistic regression (Freeman), and Student X² and Mann-Withney tests were used. The study and consent forms were approved by the Ethics Committee of the Institute of Nutrition and Food Technology (Instituto de Nutrición y Tecnología de los Alimentos, INTA) and the Universidad de Chile. RESULTS: The allergic group showed a significantly higher prevalence (p <0.0001) of family history of allergy (84%) than the control group (16%). Diarrhea was the symptom most frequently reported by the mothers of allergic infants during the first year of life. Bottle feeding was introduced earlier in the allergic group than in the control group (3 versus 6 months [p < 0.03]); no differences regarding the start age for supplementary feeding was found. When performing logistic regression, only the family history of allergy was associated with a higher risk of food allergy (OR: 48.2; CI= 14.2-164; p < 0.001). CONCLUSIONS: The early introduction of milk formula could promote the occurrence of food allergy in infants frequently presenting family history of allergy.
Asunto(s)
Dieta , Hipersensibilidad a los Alimentos/etiología , Estudios de Casos y Controles , Estudios Transversales , Femenino , Hipersensibilidad a los Alimentos/epidemiología , Humanos , Lactante , MasculinoRESUMEN
Introducción. Existe controversia acerca del efecto del patrón alimentario durante el primer año de vida y el desarrollo de alergia alimentaria. El objetivo de este estudio fue evaluar la asociación entre antecedentes familiares de alergia, manifestaciones alérgicas y patrones alimentarios del primer año de vida en lactantes con alergia alimentaria y sin ella. Población y métodos. Se realizó un estudio descriptivo transversal en menores de 2 años (n= 99), distribuidos en dos grupos: alérgico (n= 50) y grupo control (n= 49), pareados por nivel socioeconómico, edad y género. Se definió alergia alimentaria según criterios clínicos internacionalmente aceptados, pruebas cutáneas y de parche, y respuesta a la dieta. Se recolectó información dietaria, clínica y de historia de alergia en los padres. Se calculó tamaño muestral para regresión logística (Freeman) y se utilizaron pruebas de Student, X² y Mann-Withney. El estudio y el consentimiento fueron aprobados por el Comité de Ética del INTA y de la Universidad de Chile. Resultados. El grupo alérgico mostró una prevalencia significativamente mayor (p <0,0001) de historia familiar de alergia (84%) que el grupo control (16%). La diarrea fue la sintomatología más frecuentemente comunicada por las madres de los niños alérgicos durante el primer año de vida. La lactancia artificial se introdujo más tempranamente en el grupo alérgico que en el grupo control 3 contra 6 meses (p <0,03); no hallamos diferencias con respecto a la edad de inicio de la alimentación complementaria. Al realizar la regresión logística, solo la historia familiar de alergia se asoció con un mayor riesgo de presentar alergia alimentaria (OR: 48,2; IC= 14,2-164; p <0,001). Conclusiones. La introducción precoz de formula láctea podría favorecer la presencia de alergia alimentaria en lactantes que presentan frecuentemente antecedentes familiares de alergia.
Introduction. There is controversy about the effect of dietary patterns during the first year of life and the occurrence of food allergy. The objective of this study was to evaluate the association between family history of allergy, allergic manifestations and dietary patterns during the first year of life in infants with and without food allergy. Population and methods. We performed a descriptive cross-sectional study in children under 2 years of age (n= 99), sorted in two groups: allergic group (n= 50) and control group (n= 49), matched by socioeconomic status, age and gender. Food allergy was defned by internationally approved clinical criteria, prick and patch tests, and response to diet. Information on diet, clinical data and history of allergy in the parents were collected. The sample size was estimated for logistic regression (Freeman), and Student X² and Mann-Withney tests were used. The study and consent forms were approved by the Ethics Committee of the Institute of Nutrition and Food Technology (Instituto de Nutrición y Tecnología de los Alimentos, INTA) and the Universidad de Chile. Results. The allergic group showed a significantly higher prevalence (p <0.0001) of family history of allergy (84%) than the control group (16%). Diarrhea was the symptom most frequently reported by the mothers of allergic infants during the frst year of life. Bottle feeding was introduced earlier in the allergic group than in the control group (3 versus 6 months [p < 0.03]); no differences regarding the start age for supplementary feeding was found. When performing logistic regression, only the family history of allergy was associated with a higher risk of food allergy (OR: 48.2; CI= 14.2-164; p < 0.001). Conclusions. The early introduction of milk formula could promote the occurrence of food allergy in infants frequently presenting family history of allergy.
Asunto(s)
Femenino , Humanos , Lactante , Masculino , Dieta , Hipersensibilidad a los Alimentos/etiología , Estudios de Casos y Controles , Estudios Transversales , Hipersensibilidad a los Alimentos/epidemiologíaRESUMEN
Introducción. Existe controversia acerca del efecto del patrón alimentario durante el primer año de vida y el desarrollo de alergia alimentaria. El objetivo de este estudio fue evaluar la asociación entre antecedentes familiares de alergia, manifestaciones alérgicas y patrones alimentarios del primer año de vida en lactantes con alergia alimentaria y sin ella. Población y métodos. Se realizó un estudio descriptivo transversal en menores de 2 años (n= 99), distribuidos en dos grupos: alérgico (n= 50) y grupo control (n= 49), pareados por nivel socioeconómico, edad y género. Se definió alergia alimentaria según criterios clínicos internacionalmente aceptados, pruebas cutáneas y de parche, y respuesta a la dieta. Se recolectó información dietaria, clínica y de historia de alergia en los padres. Se calculó tamaño muestral para regresión logística (Freeman) y se utilizaron pruebas de Student, X² y Mann-Withney. El estudio y el consentimiento fueron aprobados por el Comité de Etica del INTA y de la Universidad de Chile. Resultados. El grupo alérgico mostró una prevalencia significativamente mayor (p <0,0001) de historia familiar de alergia (84%) que el grupo control (16%). La diarrea fue la sintomatología más frecuentemente comunicada por las madres de los niños alérgicos durante el primer año de vida. La lactancia artificial se introdujo más tempranamente en el grupo alérgico que en el grupo control 3 contra 6 meses (p <0,03); no hallamos diferencias con respecto a la edad de inicio de la alimentación complementaria. Al realizar la regresión logística, solo la historia familiar de alergia se asoció con un mayor riesgo de presentar alergia alimentaria (OR: 48,2; IC= 14,2-164; p <0,001). Conclusiones. La introducción precoz de formula láctea podría favorecer la presencia de alergia alimentaria en lactantes que presentan frecuentemente antecedentes familiares de alergia.(AU)
Introduction. There is controversy about the effect of dietary patterns during the first year of life and the occurrence of food allergy. The objective of this study was to evaluate the association between family history of allergy, allergic manifestations and dietary patterns during the first year of life in infants with and without food allergy. Population and methods. We performed a descriptive cross-sectional study in children under 2 years of age (n= 99), sorted in two groups: allergic group (n= 50) and control group (n= 49), matched by socioeconomic status, age and gender. Food allergy was defned by internationally approved clinical criteria, prick and patch tests, and response to diet. Information on diet, clinical data and history of allergy in the parents were collected. The sample size was estimated for logistic regression (Freeman), and Student X² and Mann-Withney tests were used. The study and consent forms were approved by the Ethics Committee of the Institute of Nutrition and Food Technology (Instituto de Nutrición y Tecnología de los Alimentos, INTA) and the Universidad de Chile. Results. The allergic group showed a significantly higher prevalence (p <0.0001) of family history of allergy (84%) than the control group (16%). Diarrhea was the symptom most frequently reported by the mothers of allergic infants during the frst year of life. Bottle feeding was introduced earlier in the allergic group than in the control group (3 versus 6 months [p < 0.03]); no differences regarding the start age for supplementary feeding was found. When performing logistic regression, only the family history of allergy was associated with a higher risk of food allergy (OR: 48.2; CI= 14.2-164; p < 0.001). Conclusions. The early introduction of milk formula could promote the occurrence of food allergy in infants frequently presenting family history of allergy.(AU)
Asunto(s)
Femenino , Humanos , Lactante , Masculino , Dieta , Hipersensibilidad a los Alimentos/etiología , Estudios de Casos y Controles , Estudios Transversales , Hipersensibilidad a los Alimentos/epidemiologíaRESUMEN
Rhinitis is the most frequent respiratory disease in most countries of the world. It is estimated that 600 million people suffer this condition. Allergic rhinitis is a public health problem at global level. Patients who suffer allergic rhinitis have from mild to annoying nasal symptoms which affect quality of life, cause sleep disorders, scholar and workplace absenteeism, and health expenditure. Rhinitis is frequently associated to co-morbidities such as sinusitis, otitis media, and especially asthma. Rhinitis is under-diagnosed and under-treated worldwide and also in Latin American countries. ARIA is the very first evidence-based guideline for the diagnosis and treatment of rhinitis with focus in its co-morbidities (2001), especially asthma published in 2001. In 2008 an update was published. ARIA recommends an integrative approach for management; including anti-histamines (second generation), intra-nasal corticosteroids, anti-leukotrienes and immunotherapy. It also provides a questionnaire to evaluate asthma and its severity in those patients suffering rhinitis. The prevalence of allergic rhinitis is quite high in Latin American countries and in recent years a great insight on the burden of this condition has been gained.
Asunto(s)
Asma/epidemiología , Guías de Práctica Clínica como Asunto , Rinitis Alérgica Perenne/epidemiología , Rinitis Alérgica Estacional/epidemiología , Algoritmos , Antialérgicos/provisión & distribución , Antialérgicos/uso terapéutico , Asma/diagnóstico , Asma/terapia , Comorbilidad , Países en Desarrollo , Medicina Basada en la Evidencia , Humanos , América Latina/epidemiología , Prevalencia , Rinitis Alérgica Perenne/diagnóstico , Rinitis Alérgica Perenne/terapia , Rinitis Alérgica Estacional/diagnóstico , Rinitis Alérgica Estacional/terapia , Factores Socioeconómicos , Organización Mundial de la Salud/organización & administraciónRESUMEN
OBJECTIVES: To compare urinary leukotriene E4 (ULT) level in patients with nasal polyposis (NP) with and without aspirin intolerance and allergic rhinitis (AR), and correlate it with disease severity. STUDY DESIGN AND SETTING: Prospective study from November 2005 to November 2006. Patients with NP (n = 30) and AR (n = 35) were included. The concentration of ULT was measured in both groups. Oral provocation test with aspirin was performed to patients with NP. ULT level between both groups was compared and correlated with NP disease severity. RESULTS: ULT concentration was elevated on NP and AR. The patients with NP and aspirin intolerance (n = 4) presented higher levels of ULT compared to aspirin-tolerant patients. Leukotriene concentration was not correlated with NP severity. CONCLUSIONS: Patients with NP and aspirin intolerance have increased ULT excretion; thus their measurement can be used as an indicator of arachidonic acid metabolism alteration.