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1.
G Ital Nefrol ; 35(5)2018 Sep.
Artículo en Italiano | MEDLINE | ID: mdl-30234228

RESUMEN

The Italian nephrology has a long tradition and experience in the field of dietetic-nutritional therapy (DNT), which is an important component in the conservative management of the patient suffering from a chronic kidney disease, which precedes and integrates the pharmacological therapies. The objectives of DNT include the maintenance of an optimal nutritional status, the prevention and / or correction of signs, symptoms and complications of chronic renal failure and, possibly, the delay in starting of dialysis. The DNT includes modulation of protein intake, adequacy of caloric intake, control of sodium and potassium intake, and reduction of phosphorus intake. For all dietary-nutritional therapies, and in particular those aimed at the patient with chronic renal failure, the problem of patient adherence to the dietetic-nutritional scheme is a key element for the success and safety of the DNT and it can be favored by an interdisciplinary and multi-professional approach of information, education, dietary prescription and follow-up. This consensus document, which defines twenty (20) essential points of the nutritional approach to patients with advanced chronic renal failure, has been written, discussed and shared by the Italian nephrologists together with representatives of dietitians (ANDID) and patients (ANED).


Asunto(s)
Insuficiencia Renal Crónica/dietoterapia , Anorexia/etiología , Proteínas en la Dieta/administración & dosificación , Progresión de la Enfermedad , Ingestión de Energía , Humanos , Trasplante de Riñón , Desnutrición/prevención & control , Náusea/etiología , Cooperación del Paciente , Fósforo Dietético/administración & dosificación , Potasio en la Dieta/administración & dosificación , Diálisis Renal , Insuficiencia Renal Crónica/fisiopatología , Insuficiencia Renal Crónica/terapia , Sodio en la Dieta/administración & dosificación
2.
J Nephrol ; 31(4): 457-473, 2018 08.
Artículo en Inglés | MEDLINE | ID: mdl-29797247

RESUMEN

The Italian nephrology has a long tradition and experience in the field of dietetic-nutritional therapy (DNT), which is an important component in the conservative management of the patient suffering from a chronic kidney disease, which precedes and integrates the pharmacological therapies. The objectives of DNT include the maintenance of an optimal nutritional status, the prevention and/or correction of signs, symptoms and complications of chronic renal failure and, possibly, the delay in starting of dialysis. The DNT includes modulation of protein intake, adequacy of caloric intake, control of sodium and potassium intake, and reduction of phosphorus intake. For all dietary-nutritional therapies, and in particular those aimed at the patient with chronic renal failure, the problem of patient adherence to the dietetic-nutritional scheme is a key element for the success and safety of the DNT and it can be favored by an interdisciplinary and multi-professional approach of information, education, dietary prescription and follow-up. This consensus document, which defines twenty essential points of the nutritional approach to patients with advanced chronic renal failure, has been written, discussed and shared by the Italian nephrologists together with representatives of dietitians (ANDID) and patients (ANED).


Asunto(s)
Proteínas en la Dieta/administración & dosificación , Ingestión de Energía , Fósforo Dietético/administración & dosificación , Insuficiencia Renal Crónica/dietoterapia , Insuficiencia Renal Crónica/fisiopatología , Sodio en la Dieta/administración & dosificación , Consenso , Contraindicaciones , Fibras de la Dieta/administración & dosificación , Suplementos Dietéticos , Disbiosis/etiología , Humanos , Evaluación Nutricional , Grupo de Atención al Paciente , Cooperación del Paciente , Educación del Paciente como Asunto , Insuficiencia Renal Crónica/complicaciones , Insuficiencia Renal Crónica/terapia , Terapia de Reemplazo Renal
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