RESUMEN

The Pacific Islands region is home to several of the world's biodiversity hotspots, yet its unique flora and fauna are under threat because of biological invasions. These invasions are likely to proliferate as human activity increases and large-scale natural disturbances unfold, exacerbated by climate change. Remote sensing data and techniques provide a feasible method to map and monitor invasive plant species and inform invasive plant species management across the Pacific Islands region. We used case studies taken from literature retrieved from Google Scholar, 3 regional agencies' digital libraries, and 2 online catalogs on invasive plant species management to examine the uptake and challenges faced in the implementation of remote sensing technology in the Pacific region. We synthesized remote sensing techniques and outlined their potential to detect and map invasive plant species based on species phenology, structural characteristics, and image texture algorithms. The application of remote sensing methods to detect invasive plant species was heavily reliant on species ecology, extent of invasion, and available geospatial and remotely sensed image data. However, current mechanisms that support invasive plant species management, including policy frameworks and geospatial data infrastructure, operated in isolation, leading to duplication of efforts and creating unsustainable solutions for the region. For remote sensing to support invasive plant species management in the region, key stakeholders including conservation managers, researchers, and practitioners; funding agencies; and regional organizations must invest, where possible, in the broader geospatial and environmental sector, integrate, and streamline policies and improve capacity and technology access.

Capacidad y potencial de la telemetría para informar la gestión de especies de plantas invasoras en las islas del Pacífico Resumen Las islas del Pacífico albergan varios de los puntos calientes de biodiversidad del planeta; sin embargo, su flora y fauna únicas se encuentran amenazadas por las invasiones biológicas. Es probable que estas invasiones proliferen conforme incrementa la actividad humana y se desarrollan las perturbaciones naturales a gran escala, exacerbadas por el cambio climático. Los datos y las técnicas telemétricas proporcionan un método viable para mapear y monitorear las especies invasoras de plantas y orientar su manejo en la región de las islas del Pacífico. Usamos estudios de caso tomados de la bibliografía de Google Scholar, las bibliotecas digitales de tres agencias regionales y dos catálogos virtuales del manejo de especies invasoras de plantas para analizar la asimilación y retos que enfrenta la implementación de la telemetría en la región del Pacífico. Sintetizamos las técnicas telemétricas y describimos su potencial para detectar y mapear las especies de plantas invasoras con base en la fenología de las especies, características estructurales y algoritmos de textura de imagen. La aplicación de los métodos de telemetría para detectar las especies invasoras de plantas dependió en gran medida de la ecología de la especie, la extensión de la invasión y los datos disponibles de imágenes telemétricas y geoespaciales. Sin embargo, los mecanismos actuales de apoyo para el manejo de especies invasoras de plantas, incluyendo los marcos normativos y la infraestructura para datos geoespaciales, operan de manera aislada, lo que lleva a que se dupliquen los esfuerzos y se creen soluciones insostenibles para la región. Para que la telemetría apoye al manejo de especies invasoras de plantas en la región, los actores clave, incluidos los gestores, investigadores, practicantes, agencias financiadoras y organizaciones regionales, deben invertir, en lo posible, en un sector ambiental y geoespacial más amplio, integrar y simplificar las políticas y mejorar la capacidad y el acceso a la tecnología.

RESUMEN

The Second World War in the Pacific has left a legacy of over 3800 wrecks on the ocean floor. These wrecks contain thousands of tons of oil and pose a risk to the marine environment. Estimates of current corrosion rates show many wrecks are at risk of structural collapse. However, the scale of threat posed by potentially polluting wrecks (PPW) to coastal ecosystems in the Pacific is largely unknown, due to the lack of data to inform risk. This paper presents a strategy aimed to prioritise, manage, and mitigate negative effects of oil spills posed by PPW in the Pacific, using an example in Chuuk Lagoon. Wrecks are assessed and prioritised by means of risk characterisation. Wrecks are surveyed using photogrammetry to assess hull integrity. Finally, recommendations are made for the production of bespoke management plans and risk reduction strategies that work towards safeguarding marine ecosystems and the livelihoods of coastal communities.

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This paper examines the motives and experiences of attendees at a Slow Food festival to gain an understanding of how people engage with ethical consumer projects. Slow Food is a global social movement aimed at promoting food that is regionally, ethically, and sustainably produced, and convivially consumed. The movement uses culinary tourist events, such as food festivals and farmers' markets, to promote its philosophy and attract new members. There have been no empirical studies of ethical consumption using a Slow Food event as a case study. This study uses an ethnographic approach and a framework of virtue ethics to explore the views of people attending a major Slow Food festival in the city of Melbourne, Australia. Semi-structured interviews were conducted in situ with 33 participants (19 consumers and 14 stallholders) to discover their rationales for attending the festival, and their perspectives on ethical consumption. Transcripts were coded and thematically analysed, resulting in three themes reflecting varying degrees of public virtues (altruistic motivations) and private virtues (personal wellbeing): the quest for virtuous lifestyles through ethical consumption, the importance of co-production, and the challenges of putting ethical consumer projects like Slow Food into daily practice. The findings reveal the manner in which virtue ethics affects foodways and highlights the contingent and challenging nature of practising ethical eating.

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