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BACKGROUND: Smoking stigma has been well documented, but little is known regarding its specific features and effects on women. Notably, women face unique social, cultural, and economic challenges that may interact with smoking stigma and impact health outcomes. This review investigates the extent to which smoking women encounter and internalise stigma, while examining the various coping mechanisms they employ to manage these negative experiences. METHODS: In November 2022, major databases were systematically searched with no time restrictions. After applying inclusion and exclusion criteria, 23 studies (three quantitative and 20 qualitative) met our criteria. We conducted a quality assessment and summarised the findings pertaining to public stigma, self-stigma, and coping strategies. RESULTS: The stigma about smoking emerges from a variety of sources, such as family, healthcare providers, or internet forums. Women smokers are universally aware of the negative image they have in society. Yet, their experiences and management of the stigma of smoking are shaped by other variables such as cultural background, social class, or motherhood status. Smoking stigma produces ambivalent effects, such as concealment, reduced usage of support services, and to a lesser extent, smoking cessation motivation. CONCLUSIONS: These results indicate that smoking stigma is an important social justice and public health issue and that further research is needed to better prevent its effects on women's well-being and health behaviours.

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Background: The emergence and spread of bacterial resistance to antibiotics is a major threat to global public health. There is strong evidence that the general public plays a role in the emergence and spread of antimicrobial resistance. Objective: In this study, the impact of attitudes, knowledge, and risk perception of antimicrobial resistance on students' antibiotic use behaviors was investigated. Methods: A cross-sectional survey was conducted using a questionnaire with a sample of 279 young adults. Descriptive analysis and hierarchical regression analyses were used to analyze the data. Results: The results indicated that positive attitudes, a minimal level of knowledge about antimicrobial resistance, and awareness of the seriousness of this phenomenon have a positive influence on the appropriate use of antibiotics. Conclusions: Overall, the results of this study highlight the need for awareness campaigns that provide the public with accurate information about the risks associated with antibiotic resistance and appropriate antibiotic use.

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OBJECTIVE: The objective of this research was to describe and analyze the role of psychological and behavioral factors on perceptions of COVID-19 in France and Quebec at three different times during the pandemic. DESIGN: We conducted three qualitative and quantitative studies (Study 1 N = 255, Study 2 N = 230, Study 3 N = 143). Participants were asked to evaluate psychological and behavioral measures: at the beginning of lockdown (Study 1), during lockdown (Study 2), and during lockdown exit (Study 3). RESULTS: Results of Study 1 show that perceptions of COVID-19 are organized around fear and a sense of threat. During the lockdown, participants mentioned for the first time the health practices to prevent the spread of COVID-19 (Study 2). Psychological and social impacts constitute a central theme in participants' discourse (Study 2 and 3). CONCLUSIONS: The results show that perceptions of risk during a pandemic are socially constructed. Perceptions seem to be influenced by the political and health management of a territory and by the evolution of behavioral and psychological responses.

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(1) Background: We focus on the psychological factors that influence pig farmers' antibiotic use, which is not exclusively determined by the technical, health and structural factors of livestock farming. (2) Methods: We visited farming sites and asked 91 pig farmers about various psychosocial dimensions that could be considered relevant in explaining antibiotic use. (3) Results: The results indicate the existence of three livestock-farmer sub-profiles, each of which is associated with distinct psychological characteristics and antibiotic use levels. (4) Conclusions: We discuss the implications of antibiotic use for livestock in terms of communication and support.