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1.
J Infect Dis ; 182(4): 1169-76, 2000 Oct.
Artículo en Inglés | MEDLINE | ID: mdl-10979914

RESUMEN

Two hundred eighty-one sporadic Neisseria meningitidis serogroup B isolates, collected through active laboratory-based surveillance, were selected to be analyzed by PorA variable region (VR) typing to determine the prevalence of PorA types in the United States. A substantial number of distinct VR types were identified, 31 in VR1 and 41 in VR2. A total of 73 different PorA types were found, and 76. 7% of these types comprise nonprototype sequences in VR1, VR2, or both. The most prevalent PorA types were P1.7,16-20 (previously P1.7, 16i), P1.22,14, P1.22-1,14 (previously P1.22a,14), P1.7,16, P1.7-1,1 (previously P1.7d,1), P1.19,15, and P1.17,16-3 (previously P1.B,16d). No correlation was observed between the PorA types and geographic origin of the isolates. These data may aid in the design of an efficacious outer membrane protein-based vaccine by identifying the most appropriate PorA types for vaccine formulation. Studies are needed to fully evaluate the extent of cross-protection in humans among the variants and prototypes in each PorA VR family.


Asunto(s)
Variación Genética , Meningitis Meningocócica/microbiología , Neisseria meningitidis/clasificación , Porinas/genética , Centers for Disease Control and Prevention, U.S. , Humanos , Meningitis Meningocócica/epidemiología , Neisseria meningitidis/genética , Neisseria meningitidis/aislamiento & purificación , Vigilancia de la Población , Estados Unidos/epidemiología
2.
Biotechnol Bioeng ; 55(3): 547-55, 1997 Aug 05.
Artículo en Inglés | MEDLINE | ID: mdl-18636522

RESUMEN

This study demonstrates a new approach to reduce the amount of fungal cellulase required for the conversion of cellulose into ethanol. Escherichia coli KO11, a biocatalyst developed for the fermentation of hemicellulose syrups, was used to produce recombinant endoglucanase as a co-product with ethanol. Seven different bacterial genes were expressed from plasmids in KO11. All produced cell-associated endoglucanase activity. KO11(pLOI1620) containing Erwinia chrysanthemi celZ (EGZ) produced the highest activity, 3,200 IU endoglucanase/L fermentation broth (assayed at pH 5.2 and 35 degrees C). Recombinant EGZ was solubilized from harvested cells by treatment with dilute sodium dodecyl sulfate (12.5 mg/ml, 10 min, 50 degrees C) and tested in fermentation experiments with commercial fungal cellulase (5 filter paper units/g cellulose) and purified cellulose (100 g/L). Using Klebsiella oxytoca P2 as the biocatalyst, fermentations supplemented with EGZ as a detergent-lysate of KO11(pLOI1620) produced 14%-24% more ethanol than control fermentations supplemented with a detergent-lysate of KO11(pUC18). These results demonstrate that recombinant bacterial endoglucanase can function with fungal cellulase to increase ethanol yield during the simultaneous saccharification and fermentation of cellulose.

3.
Appl Environ Microbiol ; 57(10): 2810-5, 1991 Oct.
Artículo en Inglés | MEDLINE | ID: mdl-1746941

RESUMEN

The efficient diversion of pyruvate from normal fermentative pathways to ethanol production in Klebsiella oxytoca M5A1 requires the expression of Zymomonas mobilis genes encoding both pyruvate decarboxylase and alcohol dehydrogenase. Final ethanol concentrations obtained with the best recombinant, strain M5A1 (pLOI555), were in excess of 40 g/liter with an efficiency of 0.48 g of ethanol (xylose) and 0.50 g of ethanol (glucose) per g of sugar, as compared with a theoretical maximum of 0.51 g of ethanol per g of sugar. The maximal volumetric productivity per hour for both sugars was 2.0 g/liter. This volumetric productivity with xylose is almost twice that previously obtained with ethanologenic Escherichia coli. Succinate was also produced as a minor product during fermentation.


Asunto(s)
Etanol/metabolismo , Glucosa/metabolismo , Klebsiella/metabolismo , Xilosa/metabolismo , Ácidos Carboxílicos/metabolismo , Fermentación , Vectores Genéticos , Bacterias Gramnegativas/genética , Klebsiella/clasificación , Klebsiella/genética , Plásmidos , Especificidad de la Especie
4.
Biotechnol Bioeng ; 38(3): 296-303, 1991 Jul.
Artículo en Inglés | MEDLINE | ID: mdl-18600763

RESUMEN

The conversion of xylose to ethanol by recombinant Escherichia coli has been investigated in pH-controlled batch fermentations. Chemical and environmental parameters were varied to determine tolerance and to define optimal conditions. Relatively high concentrations of ethanol (56 g/L) were produced from xylose with excellent efficiencies. Volumetric productivities of up to 1.4 g ethanol/L h were obtained. Productivities, yields, and final ethanol concentrations achieved from xylose with recombinant E. coli exceeded the reported values with other organisms. In addition to xylose, all other sugar constituents of biomass (glucose, mannose, arabinose, and galactose) were efficiently converted to ethanol by recombinant E. coli. Unusually low inocula equivalent to 0.033 mg of dry cell weight/L were adequate for batch fermentations. The addition of small amounts of calcium, magnesium, and ferrous ions stimulated fermentation. The inhibitory effects of toxic compounds (salts, furfural, and acetate) which are present in hemicellulose hydrolysates were also examined.

5.
Appl Environ Microbiol ; 57(4): 893-900, 1991 Apr.
Artículo en Inglés | MEDLINE | ID: mdl-2059047

RESUMEN

Zymomonas mobilis genes for pyruvate decarboxylase (pdc) and alcohol dehydrogenase II (adhB) were integrated into the Escherichia coli chromosome within or near the pyruvate formate-lyase gene (pfl). Integration improved the stability of the Z. mobilis genes in E. coli, but further selection was required to increase expression. Spontaneous mutants were selected for resistance to high level of chloramphenicol that also expressed high levels of the Z. mobilis genes. Analogous mutants were selected for increased expression of alcohol dehydrogenase on aldehyde indicator plates. These mutants were functionally equivalent to the previous plasmid-based strains for the fermentation of xylose and glucose to ethanol. Ethanol concentrations of 54.4 and 41.6 g/liter were obtained from 10% glucose and 8% xylose, respectively. The efficiency of conversion exceeded theoretical limits (0.51 g of ethanol/g of sugar) on the basis of added sugars because of the additional production of ethanol from the catabolism of complex nutrients. Further mutations were introduced to inactivate succinate production (frd) and to block homologous recombination (recA).


Asunto(s)
Alcohol Deshidrogenasa/genética , Escherichia coli/genética , Etanol/metabolismo , Bacterias Gramnegativas/genética , Piruvato Descarboxilasa/genética , Acetiltransferasas/genética , Alcohol Deshidrogenasa/metabolismo , Resistencia al Cloranfenicol/genética , Cromosomas Bacterianos/metabolismo , Clonación Molecular , Escherichia coli/metabolismo , Fermentación , Amplificación de Genes , Genes Bacterianos , Bacterias Gramnegativas/enzimología , Hidrógeno/metabolismo , Cinética , Mutación , Piruvato Descarboxilasa/metabolismo
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