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1.
Microbiology (Reading) ; 157(Pt 5): 1385-1392, 2011 May.
Artículo en Inglés | MEDLINE | ID: mdl-21330436

RESUMEN

Although it is well established that early infant feeding has a major influence on the establishment of the gut microbiota, very little is understood about how the introduction of first solid food influences the colonization process. This study aimed to determine the impact of weaning on the faecal microbiota composition of infants from five European countries (Sweden, Scotland, Germany, Italy and Spain) which have different lifestyle characteristics and infant feeding practices. Faecal samples were collected from 605 infants approximately 4 weeks after the introduction of first solid foods and the results were compared with the same infants before weaning (6 weeks of age) to investigate the association with determining factors such as geographical origin, mode of delivery, previous feeding method and age of weaning. Samples were analysed by fluorescence in situ hybridization and flow cytometry using a panel of 10 rRNA targeted group- and species-specific oligonucleotide probes. The genus Bifidobacterium (36.5 % average proportion of total detectable bacteria), Clostridium coccoides group (14 %) and Bacteroides (13.6 %) were predominant after weaning. Similar to pre-weaning, northern European countries were associated with a higher proportion of bifidobacteria in the infant gut microbiota while higher levels of Bacteroides and lactobacilli characterized southern European countries. As before weaning, the initial feeding method influenced the Clostridium leptum group and Clostridium difficile+Clostridium perfringens species, and bifidobacteria still dominated the faeces of initially breast-fed infants. Formula-fed babies presented significantly higher proportions of Bacteroides and the C. coccoides group. The mode of birth influenced changes in the proportions of bacteroides and atopobium. Although there were significant differences in the mean weaning age between countries, this was not related to the populations of bifidobacteria or bacteroides. Thus, although the faecal microbiota of infants after first complementary foods was different to that before weaning commenced, many of the initial influences on microbiota composition were still evident.


Asunto(s)
Bacterias/genética , Bacterias/aislamiento & purificación , Fenómenos Fisiológicos Nutricionales del Lactante , Intestinos/microbiología , Metagenoma , Bacterias/clasificación , Europa (Continente) , Heces/microbiología , Femenino , Humanos , Lactante , Masculino , Destete
2.
J Pediatr Gastroenterol Nutr ; 51(1): 77-84, 2010 Jul.
Artículo en Inglés | MEDLINE | ID: mdl-20479681

RESUMEN

OBJECTIVES: : There are many differences in diet and lifestyle across Europe that may influence the development of the infant gut microbiota. This work aimed to assess the impact of geographic area, mode of delivery, feeding method, and antibiotic treatment on the fecal microbiota of infants from 5 European countries with different lifestyle characteristics: Sweden, Scotland, Germany, Italy, and Spain. PATIENTS AND METHODS: : Fecal samples from 606 infants (age 6 weeks) recruited within the European project INFABIO were analyzed by fluorescent in situ hybridization combined with flow cytometry using a panel of 10 rRNA targeted group- and species-specific oligonucleotide probes. Information on factors potentially affecting gut microbiota composition was collected with questionnaires and associations were evaluated with multivariate analyses. RESULTS: : The Bifidobacterium genus was predominant (40% average proportion of total detectable bacteria), followed by Bacteroides (11.4%) and enterobacteria (7.5%). Northern European countries were associated with higher proportions of bifidobacteria in infant feces, whereas a more diverse microbiota with more bacteroides characterized southern countries. Bifidobacteria dominated the microbiota of breast-fed infants, whereas formula-fed babies had significantly higher proportions of Bacteroides and members of the Clostridium coccoides and Lactobacillus groups. Newborns delivered by cesarean section or from mothers treated with antibiotics perinatally had lower proportions of Bacteroides and members of the Atopobium cluster. CONCLUSIONS: : Delivery mode and feeding method influenced the fecal microbiota of European infants at 6 weeks, as expected, but the effect of country of birth was more pronounced, with dominant bifidobacteria in northern countries and greater early diversification in southern European countries.


Asunto(s)
Antibacterianos/farmacología , Bacterias/clasificación , Alimentación con Biberón , Lactancia Materna , Cesárea , Colon/microbiología , Bacterias/efectos de los fármacos , Bacterias/genética , Colon/efectos de los fármacos , Recuento de Colonia Microbiana , Comparación Transcultural , Europa (Continente) , Heces/microbiología , Femenino , Genes de ARNr , Humanos , Lactante , Fórmulas Infantiles , Sondas de Oligonucleótidos , Embarazo , Encuestas y Cuestionarios
3.
J Microbiol Methods ; 67(1): 150-61, 2006 Oct.
Artículo en Inglés | MEDLINE | ID: mdl-16647148

RESUMEN

Clostridium perfringens and Clostridium difficile are pathogenic clostridia potentially associated with gastrointestinal infections and allergy in infants. To enable the molecular detection and quantification of these species in the infant gut, two 16S rRNA oligonucleotide probes were developed: Cdif198 for C. difficile and Cperf191 for C. perfringens. We defined the probes in silico using the RDP sequence database. The probes were then validated using FISH combined with flow cytometry and a collection of target and non-target strains, and faecal samples inoculated with dilutions of C. difficile and C. perfringens strains. These new probes were used to assess the composition of the intestinal microbiota of 33 infants of 1.5 to 18.5 months of age, associated with a panel of 8 probes targeting the predominant faecal bacterial groups of humans. The probes designed allowed detection and quantification of the relative proportions of C. difficile (0.5+/-1.0%) and C. perfringens (2.1+/-2.3%) in the microbiota of infants.


Asunto(s)
Clostridioides difficile/genética , Infecciones por Clostridium/microbiología , Clostridium perfringens/genética , Hibridación Fluorescente in Situ/métodos , ARN Ribosómico 16S/análisis , Clostridioides difficile/química , Clostridioides difficile/aislamiento & purificación , Clostridium perfringens/química , Clostridium perfringens/aislamiento & purificación , Heces/microbiología , Citometría de Flujo/métodos , Humanos , Lactante , Sondas de Oligonucleótidos/química
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